Bright, clean space with lots of TV screens and a full bar creates a lively setting. Atmosphere stays laid-back and welcoming with 80's music playing, making it easy to relax and enjoy. The vibe suits those who appreciate authentic Texas-style barbecue in a casual environment.
Coleslaw comes with a spicy sauce and pairs well with sides like baked beans with smoky bacon. It appears as a solid side on platters alongside mac and cheese and potato salad.
Fresh breads come with the meals and pair well with sandwiches. The Texas toast is crusty and thick, holding sandwiches together effectively.
Good to know
Parking is available across at Vons, which solves the parking problem.
The wait might be a bit long depending on the number of people.
It could get crowded, so I recommend making a reservation if they allow that.
Barbecue restaurant with rustic dรฉcor and unique architecture creates a cozy, laid-back atmosphere. It fills quickly during limited lunch hours, drawing a lively crowd eager for award-winning ribs and brisket. Parking can be tight, but the vibe stays relaxed and respectful.
Sides include coleslaw, which is consistently fresh and tasty. It pairs well with sandwiches and comes alongside other sides like potato salad and beans.
Toasted bread offers a buttery crunch that stands out. Corn bread tastes yummy and fresh.
Good to know
It is best to go early because they sell out quickly.
Parking can be tight, but free street parking is available if needed.
It can take up to two hours from arrival to leaving with food during busy times.
Small, cozy barbecue spot with a hole in the wall style and casual dining. Atmosphere stays relaxed and friendly with nice, relaxing music playing. Known for Korean fusion Texas-style barbecue with excellent ribs and brisket, offering affordable prices and generous portions.
Tangy coleslaw offers a great crunch and flavor that pairs well with BBQ and other meats. Staff accommodate requests to substitute coleslaw for fries to keep meals low-carb.
Garlic bread stands out with its strong flavor and is a favorite among kids. Mac and corn bread offer great texture and complement meals well.
Good to know
You can bring your own alcohol since they do not have a liquor license.
Parking can be tight, so consider carpooling or arriving early.
The Brisket Plate costs $18 and includes three sides.
Chicken wings restaurant with 90s retro style and MMA decorations creates a modern, clean atmosphere. Games and hip hop music add energy and make waiting enjoyable. The vibe suits casual hangouts and chilling after a long day.
Crunchy, fresh coleslaw offers a slightly sweet and a bit sour taste. It pairs well with chicken dishes and stands out as a great side with bold flavor.
Garlic bread stands out with its Brazilian cheese version offering a unique twist. Bread also comes alongside dishes like bone-in wings and tater tots.
Good to know
The wings cost $19 for 15 pieces, which may be considered pricey.
There is no parking available at the restaurant.
Prices include $5 for one piece of toast, which is high.
Small dining space with rustic vibe and cute decor offers both indoor and outdoor seating. Atmosphere feels friendly and relaxed, often hosting families and casual diners. Known for authentic smoked brisket and a well-organized, clean setting.
Classic coleslaw here is snappy and fresh. It pairs well with ribs, beans, and mashed potatoes.
Special bread shines in the sausage sandwich, showing clear craftsmanship. Garlic bread stands out as a flavorful staple, while desserts like the dolce bar and bread pudding add a sweet bread twist.
Good to know
Reservations are not required but recommended for larger groups.
Expect large portion sizes, often enough for leftovers.
Prices are reasonable compared to other BBQ places in the area.
Small spot with classy but relaxing atmosphere and live music creates a welcoming, local vibe. Lighting is bright, making battery-powered candles barely visible. The place offers tray pass service during cocktail hour and busses after dinner, blending casual BBQ with upscale touches.
Coleslaw arrives freshly made with a creamy texture. It pairs well as a side with brisket sandwiches and classic dishes like mac & cheese and baked beans.
Soft and crunchy ciabatta bread pairs well with crusty garlic bread that is flavorful without being tough. The Sampler Platter includes Texas Bread alongside hearty sides.
Good to know
Reservations are recommended, especially on weekends, to secure a table.
Prices are above average for BBQ, with some items increasing by 20% recently.
Happy hour is all day on Wednesday and Thursday with discounted drinks.
Bright, vibrant fast food restaurant with clean, well-maintained indoor and outdoor seating. Music plays loudly, creating an energetic atmosphere. Drive-through is fast and efficient, with unique, tasty sauces accompanying the chicken fingers.
Coleslaw offers a consistent taste that complements meals well. It serves as a good substitute for bread and is often described as pretty decent to delicious.
Bread arrives crispy on top and soft on the bottom with plenty of flavor. Both sides buttered makes it especially good, served piping hot alongside the meal.
Good to know
Drive-thru service is generally quick, but can get busy during peak hours.
Expect to pay around $11.99 for the 3-finger combo, which may vary.
Extra sauce costs 50 cents, and only one sauce is included with meals.
Small chicken spot offers freshly made fried chicken with moist, flavorful meat and homemade bread. No indoor seating means orders are for takeout, with a limited parking area nearby. The atmosphere is straightforward and focused on delivering consistent, well-seasoned food.
Sliced almonds and golden raisins give the coleslaw a unique and tasty twist. It stands out as a favorite and often outshines other well-known versions.
Soft and sweet bread stands out here, made fresh in house. It often steals the show, pairing well with other items like mojos and fries.
Good to know
The parking lot is very small, with only three spacesโtwo regular and one handicap.
There is no seating at Donahoo's, only pickup.
It is best to call your order in to avoid waiting.
Small hole-in-the-wall barbecue spot with a modest interior and high takeout demand. Atmosphere feels chill and casual with a bustling vibe during busy times. Known for slow-roasted meats that sell out quickly, creating a sense of urgency to arrive early.
Coleslaw comes largely chopped with a mustard-y flavor. It appears as a traditional barbecue side alongside mac and cheese and potato salad.
Bread rolls come with sandwiches and pair well with dishes like Mac n cheese. Some bread rolls arrive warm, but others could use heating to improve texture.
Good to know
The BBQ sells out quickly, so arrive early to secure your favorites.
They close at 2:30 PM, often selling out of popular items before then.
Parking can get full quickly, so consider carpooling or arriving early.
Small space with cozy, upscale design and warm lighting creates an inviting atmosphere. Barbecue aroma fills the air, complementing a menu that balances meat lovers and vegetarian options. The vibe stays unassuming and neat, with a quieter pace than typical barbecue spots.
Coleslaw stands out as a favorite side, often eaten even when paired with multiple meats. It has a balanced flavor that satisfies picky eaters and complements dishes like brisket and beef ribs well.
Good to know
Customers must stand in line to order and pay before receiving their food.
Parking costs outside the restaurant can be high.
The website for placing orders is user-friendly and efficient.
Original 1970s decor and wood paneling create a nostalgic, old school vibe with a cozy, homey atmosphere. Dim lighting and simple booths add to the classic Americana feel. The space feels small and comforting, inviting relaxed, friendly gatherings.
Coleslaw pairs well with meats and sides, adding a crisp texture and fresh contrast. Including it in sandwiches changes the flavor profile and enhances the overall meal.
Fresh bread stands out with its perfect sandwich texture and pairs well with butter and meat juices. It has a unique flavor that complements dishes like beef rib and brisket dinners.
Good to know
Parking is sparse, with limited street parking available.
The bathrooms are outside and require a bathroom code.
Expect to pay a bit more than average for the portions.
Smoky aroma from wood-fired smokers fills the air, creating a roadhouse vibe with Texas-inspired decor. A sauce bar with handwashing station offers multiple sauces, pickles, and gloves for messy ribs. The atmosphere pairs well with smooth music and a selection of beers, including flavorful IPAs.
Sides include coleslaw served with pulled pork, brisket sandwiches, and sausage. The coleslaw tastes decent and pairs well with barbecue dishes like brisket and pulled pork.
Toasted garlic bread is available on request and pairs well with the ribs. Bread comes with the sauce bar, which includes pickles and peppers, and is often served with butter.
Good to know
Prices are on the higher side, with a full slab including two sides costing around $130.
The restaurant offers Texas-style BBQ with generous portion sizes.
The menu does not specify whether the rib slabs are pork or beef.
Barbecue restaurant with unique decor featuring funny signs and a smokehouse vibe. Atmosphere ranges from friendly and lively with live music on Thursdays to occasionally loud and chaotic. Offers meat-packed ribs and a bar area with good drink specials.
Crunchy and sweet, the coleslaw stands out with its delicious texture and flavor. It pairs well with other dishes and is often described as awesome.
Corn bread stands out with a heavenly taste and often arrives in generous portions. Bread under the brisket and pork adds a rich base to the meal.
Good to know
Expect a wait time of 20-30 minutes during peak dinner hours.
Happy Hour offers half-price appetizers from 4-6pm on weekdays.
Live music occurs every Thursday night starting at 7pm.
Barbecue restaurant with cafeteria style setup and spacious seating for large groups. Atmosphere varies from welcoming family vibe to occasionally cold and uncomfortable, with smoky aroma and music playing. Decor reflects Texas spirit with framed pictures of brisket and other food items.
Good to know
They serve Brazilian steak on weekends.
Sides cost $6 each.
The total for one bone of beef ribs and two small sides was $66.
Cozy space with southern comfort and friendly hospitality creates a warm, welcoming vibe. Multiple TVs add a casual, lively touch for sports fans. Clean, well-maintained interior supports a family-friendly atmosphere perfect for relaxed meals.
Sides include coleslaw served alongside pork ribs and collard greens. It complements the meals well and appears consistently with other classic southern sides.
Cornbread and banana nut bread stand out with rich flavors. The cornbread pairs well with hearty dishes like brisket and mac and cheese.
Good to know
Reservations are not required but recommended for larger groups.
Expect a wait time of 20-30 minutes during peak dinner hours.
Parking is available on-site, but it can fill up quickly.
Small hole-in-the-wall barbecue kitchen offers tender, smoky meats and large portions with southern hospitality in a modest setting. The atmosphere is casual and inviting, with a few tables inside and outside. The smell of the smoker fills the air, creating a strong barbecue vibe.
Sides include creamy coleslaw that pairs well with burnt ends, ribs, and brisket. The coleslaw offers a fresh crunch that balances the rich meats.
Good to know
The restaurant caters for events with only one day notice.
Catering costs start at over $300 for 50 people.
Expect large portion sizes for all meals.
Colorful, chicken-themed interior with wall art and wood accents creates a casual, cool vibe. Music ranges from 80s and 90s rock to mid-2010s pop, setting an energetic atmosphere. Frequent orders and a mix of quiet and lively moments shape the experience.
Coleslaw here is very flavorful and serves as an outstanding bed on sandwiches. It pairs well with sauces and complements sides like mac and cheese and fries.
Chicken sandwiches come with two slices of bread that hold the filling well. Garlic bread is available but just okay for what it is.
Good to know
Happy hour offers a burger, fries, and drink for $9.
Expect to pay around $18 for a sandwich and tender combo.
Extra sauces are available at no extra charge.
Coastal-inspired shack offers a casual, lively atmosphere with comfortable outdoor seating. The vibe is welcoming and laid-back, attracting those seeking a chic yet simple dining experience. Prices lean high, reflecting the focus on fresh lobster and quality seafood.
Blue cheese adds a strong, distinct flavor to the coleslaw that works well for fans but can be overpowering for others. It pairs nicely with lobster, though the portion size tends to be small.
Bread comes fried in butter and grilled to a perfect toast. Thick slices hold lobster well, especially in the divine bread bowl.
Good to know
Expect to pay around $30 for a lobster roll, which may be small for some.
Two small sides are included with each meal at no extra charge.
A hidden credit surcharge may apply to your bill, so check before paying.
Seafood restaurant with harbor views and outdoor patio seating creates a casual, local atmosphere. Self-service setup resembles a factory canteen but offers a dog-friendly patio. The vibe feels timeless and special, enhanced by sights of sea gulls and the ocean.
Bright and tangy, the coleslaw stands out with a crisp texture that balances rich dishes well. It pairs especially well with fish and chips, cutting through the heaviness with a refreshing bite.
Clam chowder comes served in a sourdough bread bowl that holds the soup well and stays fresh. Bread quality is solid, complementing the seafood dishes like fish and chips and scallops.
Good to know
Parking can be difficult, and charges may start soon.
The restroom is located across the parking lot.
Expect long wait times during busy weekend hours.
Chicken shop offers an open, colorful space with vibrant dรฉcor and outdoor seating. Atmosphere stays quiet and clean, with a modern yet comforting vibe. Guests find the chicken fresh and tender, often enjoying a range of spice levels.
Coleslaw has lots of flavor and pairs well with fries. It often comes on sandwiches but can make them soggy, and it is usually sold as a side with an extra charge.
Soft, fresh white bread serves as a base for the tenders, paired with a pickle. The bread adds a simple, classic touch to the dish.
Good to know
Expect to pay extra for sauces on top of already high food prices.
You need to sign a waiver to try the hottest wing option.
Takeout orders typically take about 10 minutes to prepare.
Sports bar atmosphere with many TVs inside and on the outdoor patio creates a vibrant, casual vibe. Outdoor patio features heaters and fans, making it comfortable year-round. The space includes metal chairs and offers a fun setting for gatherings.
Spicy coleslaw offers a West Coast style flavor with a noticeable kick. It pairs well with dishes like cornbread and mac & cheese.
Good to know
Expect to pay around $60 for a meal for two, which is higher than average.
Sauced BBQ & Spirits offers specials on Wednesdays for super premium bourbon bottles.
The restaurant can seat a large number of people, making it suitable for groups.
Barbecue restaurant with cowboy motif and western theme offers a cozy, casual vibe that encourages relaxation. High ceilings help keep noise manageable despite a lively atmosphere. A mini bar serves expertly crafted margaritas, complementing the overall experience.
Nutty flavor stands out in the coleslaw, making it a solid side choice. The garlic rolls pair well with the coleslaw, enhancing the meal.
Bread rolls come soft and fresh, serving as a solid side. Garlic bread features a golden crust and is coated in garlicky butter, pairing well with barbecue dishes.
Good to know
Expect a wait time of about 20 minutes during peak hours.
Parking can be challenging, but there is some available nearby.
Happy hour offers great deals on drinks and appetizers from 4-6pm.