Bright and lively space with indoor and outdoor seating and a mini-library for book swapping. The atmosphere feels casual but thoughtful, welcoming both people and dogs with treats and water. Known for huge portions and a cute aesthetic, it offers a friendly and cozy vibe with good music.
Shrimp and Nashville hot chicken katsu sandwiches stand out with bold flavors. Korean fried chicken offers a crispy, non-greasy texture that exceeds expectations.
Soft Japanese milk bread stands out with its super fluffy and moist texture. The Katsu Sando uses wonderfully breaded chicken and fresh mozzarella, creating a sandwich that balances crispiness and softness well.
"The Japanese food here, especially the katsu sandwiches, is perfectly fried and juicy."
"The bread here is super fluffy and moist."
"The Korean fried chicken here is exceptionally good."
Good to know
Katsu Bar has a parking lot with plenty of free parking.
You pay at the counter first and then receive your food.
They have lunch specials and accept credit cards.
Large space with dog-friendly patio and live DJ music creates a loud, fun atmosphere that energizes the evening. Outdoor seating features fire pits enhancing the vibe. Music volume often challenges conversation but adds to the lively environment.
Steak and eggs stands out as a very delicious dish here. Buffalo wings, cheeseburgers with fries, crostini, and oysters also feature as notable American food options.
French bread loaf stands out for its perfect texture and is essential for dipping in pasta sauces. House-made bread pairs well with gnocchi and rich dishes like wagyu spaghetti and wild boar papperdelle, enhancing the meal experience.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
All-night happy hour is available on Mondays, offering great deals.
Reservations are recommended for special events like the Super Bowl.
Large outdoor patio offers an airy, dog-friendly space with heaters and warm fires for chilly nights. Smooth jazz music plays, creating a peaceful and warm vibe that suits groups and families. A special bar room in the back hosts celebrations, adding to the cozy atmosphere.
Fried chicken sandwich stands out with strong competition in LA. The cheeseburger features tangy cheddar and spicy thousand island dressing. Nachos rank as exceptional, while chicken pot pie is solid. Mac and cheese comes off as just okay.
Bread comes with a brushed-on oil that makes it rich and moist. Pita bread served with hummus has a great texture and flavorful taste that pairs well with dips.
Good to know
Free parking is available on the premises.
Reservations are required for outdoor seating.
Happy hour, called social hour, offers special deals.
Restaurant offers open-air seating with a calm, relaxing atmosphere that contrasts with nearby noisy spots. Space feels homey and curated, encouraging guests to unwind in a bright, spacious interior suitable for families.
Hamburgers come cooked to order with homemade buns and ketchup. Roasted brussel sprouts, nachos, squash soup, and salads add variety, while chicken wings and fries offer unique flavors.
House-made breads come fresh and soft, crafted in-house alongside pasta and sauces. All breads use fresh ingredients sourced directly from the farmers market.
Good to know
The restaurant is located on the 3rd floor of the Santa Monica Place Mall.
The menu offers a variety of dishes at reasonable prices.
There are many vegetarian options available.
Seafood market combines fresh seafood displays with a lively oyster bar and casual dining space. Atmosphere balances bustling market energy with enough quiet for conversation. Offers a community hub vibe where people shop and eat in one place.
Clam chowder stands out with both New England and Manhattan styles, often described as excellent and possibly the best ever. The menu features fresh seafood like crab cakes, West coast oysters, and a very good lobster roll.
Grilled bread features prominently, especially in the lobster roll and tuna melt. The café uses Röckenwagner bread known for its thick, buttery texture that balances the fillings well.
Good to know
Parking is available at the back of the market.
Reservations are recommended, especially during peak hours.
Prices for fresh seafood are comparable to upscale restaurants.
Small space with cozy, upscale design and warm lighting creates an inviting atmosphere. Barbecue aroma fills the air, complementing a menu that balances meat lovers and vegetarian options. The vibe stays unassuming and neat, with a quieter pace than typical barbecue spots.
Barbecue shines with pulled pork, brisket, and beef ribs that are tender and flavorful. Sides like cornbread, mac and cheese, and coleslaw complement the meat well.
Good to know
Customers must stand in line to order and pay before receiving their food.
Parking costs outside the restaurant can be high.
The website for placing orders is user-friendly and efficient.
Outdoor garden with fire pits and seating under a pine tree creates a cozy, magical atmosphere. Space heaters and blankets help manage a chilly, intimate setting. The vibe suits modern American brunch and dinner, with a unique, beautiful indoor-outdoor design.
Shrimp and grits come in generous portions with incredible flavor and a balanced heat. Pastries taste good, and steak and eggs serve up a solid meal though the steak could use more salt.
Fresh, garlic bread arrives warm and meets expectations for quality. Bread comes alongside appetizers, adding a solid start to the meal.
Good to know
Reservations are recommended for brunch, especially on weekends.
Brunch for four people costs around $460, so plan your budget accordingly.
Happy hour is available from 4:30 to 5:30 PM on weekdays.
Seaside restaurant on a pier offers huge outdoor deck with scenic views and patio seating where dogs are welcome. Atmosphere stays chill and cozy with Bob Marley music and heaters keeping the space warm. Counter service uses buzzers for orders, creating a casual, relaxed vibe.
Lobster rolls stand out with a hot, chunky style that rivals New England versions. The clam chowder comes in a hearty bread bowl with a generous portion and rich flavor.
Clam chowder comes served in a bread bowl that holds up well and complements the soup. The bread is thick and sturdy, making the bowl a meal on its own.
Good to know
The restaurant is wheelchair accessible.
Expect long lines around noon; arrive early to secure a table.
Prices are effectively 10% higher due to a hidden fee.
Brick walls and concrete floors frame a space filled with multiple TVs showing sports and a full bar serving distinctive cocktails. The atmosphere is friendly and casual with an easygoing vibe despite occasional loudness from busy take-out orders. The place draws a crowd that appreciates authentic barbecue and lively energy.
Brisket stands out with its tender, juicy texture and perfectly balanced fat cap. Wings come with a peach-flavored dry rub, and sides include Mac and cheese and Texas caviar.
Good to know
Parking costs $5, but the lot is small and spaces are compact.
Dinner plates are large enough to share, but they are expensive.
A pound of rib tips costs $38, which is on the higher side.