Spacious Indian restaurant with modern elegant decor and creative design offers a calm, comfortable atmosphere without TVs. Robotic servers and call buttons add a futuristic, interactive touch to dining. Ceiling fans shaped like children's toys provide unique ventilation in place of central air conditioning.
Tadka dal stands out with its rich flavor. Creamy dal makhani and yellow dal curry offer satisfying, well-cooked vegetarian options.
Many vegetarian dishes like palak paneer, dal makhani, and malai kofta are available. Vegan and gluten-free options are clearly marked, with flavorful choices like Began Bertha standing out.
Good to know
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
The restaurant features a diverse menu with options for vegetarians and gluten-free diners.
Parking is available on-site, but it can fill up quickly during peak hours.
Large, airy dining space offers both indoor and dog-friendly outdoor patio with heating. Warm, welcoming atmosphere features Punjabi music that energizes the setting. Clean, spacious environment complements authentic Indian cuisine known for standout dishes like butter chicken and korma.
Dal Makhani stands out with a rich and creamy texture. The Dal Tadka offers a unique flavor different from typical versions. Both dishes pair well with other items like paneer and naan.
A wide variety of vegetarian options fills the menu, including a vegetarian thali and a vegetarian biryani rich with aromatic spices and fresh vegetables. Many dishes cater to vegan preferences, offering a large selection of vegan options.
Good to know
Lunch specials are available daily from 11am to 3pm.
Expect a casual dining atmosphere with no strict dress code.
Reservations are not required but recommended during peak hours.
Spacious setting with a clean, bright atmosphere and a warm, family-style vibe creates a welcoming environment. The place offers authentic Punjabi cuisine with a strong focus on vegetarian and vegan options. Friendly energy and catering services support celebrations and gatherings.
Dal Makhni and yellow dal stand out, with the yellow dal pairing well with garlic naan. A combo meal includes dal, rice, roti or naan, pickle, raita, and dessert for $16.
Extensive menu includes lots of vegetarian and vegan options alongside halal and meat dishes. Newly opened spot focuses heavily on vegetarian variety with Indo-Chinese influences.
Good to know
The weekend lunch buffet runs from 11:30 am to 3:30 pm for $19.99 for adults.
Kids under 7 eat free at the weekend lunch buffet.
Children ages 7-12 can eat for $11.99 during the lunch buffet.
Modern interior combines with beautiful decor and clean, comfortable atmosphere. Calm environment features Indian music that suits families and friends. Staff attire varies, but overall vibe remains welcoming and cozy.
Dal dishes include yellow dal and dal tadka with a tasty, fresh flavor. They pair well with naan and other items like kadhai paneer and cucumber salad.
Menu includes a variety of vegetarian options alongside meat dishes. Lentil soup and vegetarian samosas stand out as fantastic choices.
Good to know
Parking is available in the lot under the Atlas building, which is free.
The restaurant does not yet have a liquor license, but it is being worked on.
The menu features a good variety of vegetarian and non-vegetarian options.
Modern Indian restaurant blends lounge and sports bar vibe with heated outdoor patio and live performances. Atmosphere feels warm and inviting, suitable for casual meals or special nights. Menu offers authentic dishes alongside innovative cocktails and vegetarian options.
Dal stands out with its dal makhmali and Makhmali dal, both rich and flavorful. These dishes taste like home but bring an innovative twist.
Many vegetarian options are available, including vegan butter chicken and Paneer Shashlik. The eggplant masala offers a spicy choice for vegetarians.
Good to know
Parking is available right across the street in the public parking space.
Happy hour offers 50% off appetizers during the afternoon.
The restaurant is open late on Friday evenings.
Interior features colorful Rajasthani paintings and leaf plate service that create a warm, authentic vibe reflecting Rajasthani culture. Atmosphere is lively with big Indian families contributing to a vibrant, social energy. Tables are smaller, encouraging intimate dining experiences.
Dal Bati stands out with its fresh preparation and strong presence on the menu. Portions can be small when part of a thali, but the dish is consistently well-made and worth ordering on its own.
Fully vegetarian menu features authentic Rajasthani dishes like Dal Bati Churma and Mirchi Vada. Food focuses on traditional flavors and healthy ingredients.
Good to know
Parking is on the street or at a lot nearby.
A 3% service fee is added to the bill without prior notice.
The restaurant is fully vegetarian.
Indian restaurant offers modern decor with natural light and city views. Atmosphere feels warm and inviting, suitable for cozy meals or celebrations. Seating includes plush booths near windows, creating a relaxing environment.
Rich, creamy textures define the dal offerings, especially the Dal Makhani and Yellow Dal Fry. Both feature a subtle blend of spices that complement the smoothness well.
Vegetarian options include eggplant and spinach dishes with a variety of spices. A vegan menu is available, and the vegetarian combo features cheese soaked in a flavorful sauce.
Good to know
Indiaโs Oven offers the best lunch specials during the week.
They validated parking for an hour in the building's garage.
Rice is not included with the entrees and must be ordered separately.
Open kitchen design creates a unique dining experience with authentic Indian music playing on large screens. Atmosphere varies from peaceful for conversation to occasionally disrupted by loud, off-sync videos. The vibe blends cultural authenticity with a casual, lively energy.
Dal Makhni stands out with its rich flavor and perfect cooking. Options like dal tadka and chana masala cater well to vegan diets, and they can prepare dal mild for kids, which they enjoy.
Vegan and vegetarian options are clearly marked on the menu and plentiful at the buffet. Dishes like yellow dal, chana masala, and bhangin bharta are available and well prepared.
Good to know
The buffet is available on Friday, Saturday, and Sunday from 11am to 2:30pm.
The weekend lunch buffet costs $20.99.
Happy hour features drinks and appetizers at discounted prices.
Cozy space with authentic Indian street-style decor and bright lighting creates a warm, welcoming atmosphere. Plenty of seating suits gatherings, while friendly energy makes it feel like home. The vibe stays relaxed and simple, letting the food take center stage.
Dal stands out with its exceptional flavor and richness. The lunch combo pairs dal with Chana saag and aloo Matar for a solid meal.
Options include vegan dishes with exceptional eggplant flavor alongside many choices for vegetarians and meat eaters. Dishes require checking for vegetarian suitability before eating.
Good to know
Curry Boys offers a variety of vegetarian options on the menu.
Parking can be challenging in the area surrounding the restaurant.
Prices are reasonable compared to other Indian restaurants nearby.
Outdoor patio by the beach offers heated seating with views of the sunset and lively surroundings. Atmosphere blends romantic and serene vibes, making it popular for date nights. Interior features traditional Indian decor but feels dark and cramped compared to spacious outdoor area.
Dal Makhani stands out with its velvety smooth texture and buttery richness. It pairs well with dishes like Chana Masala and comes alongside options like basil pesto naan or fresh jasmine rice.
Offers a wide variety of vegetarian options with about half the menu being vegan. The food has the right amount of spices and includes custom vegan drinks like mango lassi.
Good to know
Happy hour offers great value on drinks and appetizers.
The restaurant features a large number of vegan options on the menu.
Most seating is outdoors, providing a pleasant dining experience.
Spacious patio with Edison bulb lighting creates a warm, inviting glow complemented by dog-friendly outdoor seating. Atmosphere feels like a South Indian home kitchen with a friendly, welcoming vibe and clean, flexible seating. Music and traditional copper cups add to the authentic, relaxed environment.
Rich and aromatic curries come with comforting dal and tangy pickles. The podi spice mix adds a flavorful kick when sprinkled on dishes.
Offers a fully vegetarian menu with many dishes not found at other spots. Features South Indian specialties like Mysore masala Dosa and vegan options such as vegan chicken 65 and biryani.
Good to know
The restaurant is closed on Mondays, so plan your visit accordingly.
Parking is free with ample spaces available for diners.
The menu is fully vegetarian, offering a wide variety of South Indian dishes.
Elegant decor with soft lighting and comfortable seating creates a warm and inviting atmosphere. Music ranges from Bali wood melodies to loud tracks, sometimes shifting the vibe to a sports bar energy. The space feels authentically Indian and maintains good cleanliness throughout.
Lots of vegan options and dishes customizable for vegetarians. The vegan tofu chili and vegan naan deliver full flavor and variety.
Good to know
The restaurant adds a 10% service charge for parties of four or more.
Lunch specials offer a great deal with less spicy options.
All dishes can be customized for vegetarians.
Modern space combines large indoor seating with an expansive patio featuring a fireplace for warmth. Atmosphere stays cozy and inviting, enhanced by Indian music and aromas of fresh dosas. Ordering happens at the counter, creating a casual yet welcoming dining experience.
Menu includes dozens of vegetarian and vegan options. Vegan-friendly dosa stands out as a popular choice. Plenty of variety satisfies both vegetarians and meat-eaters.
Good to know
Happy Hour offers discounted bites and beer from 4-6pm on weekdays.
Expect a wait time of 15-20 minutes during busy dinner hours.
Lunch specials are available for under $10, making it an affordable option.
Huge space with contemporary decor and a full bar anchors the atmosphere. Live belly dancers provide subtle entertainment without distraction. Outdoor patio welcomes pets and stays comfortable with effective heaters.
Dal Makhani stands out with its traditional cooking and perfect spice balance. It pairs well with Malabar paratha and garlic naan for a rich, authentic experience.
Creative and flavorful dishes fill the menu with a wide variety of vegetarian options. A dedicated vegan menu offers thoughtful, distinct tastes that stand out among vegan-friendly spots.
Good to know
Parking is available on the street and in a nearby lot, but it's limited.
Reservations are recommended, especially on weekends to avoid long wait times.
Happy Hour offers limited menu items on Fridays from 4-6pm.
Small space shifts from quiet restaurant by day to lively nightclub with a DJ playing Latin music on weekends. Atmosphere feels more like a bar with awesome music and a family-owned vibe. Outdoor patio offers a spot for people watching during major events.
Dal dishes vary in quality here. The dal tadka and dal fry come out flavorful and well-seasoned, while the dal makhni sometimes lacks salt and can be disappointing.
Many vegan and vegetarian options exist, including dishes like the eggplant Baingan Bharta. The vegetarian food is consistently delicious and satisfying.
Good to know
Reservations are not required but recommended for busy weekend nights.
Credit card payments incur an extra charge; cash is preferred.
The lunch menu can be confusing; ask staff for recommendations.
Bright, vibrant space offers authentic Indian vegetarian food with a focus on chaat and sweets. Atmosphere feels warm and welcoming, often lively and suitable for casual dining. Crowds gather especially on weekends, drawn by the fresh, flavorful dishes reminiscent of India.
Dal Makhni stands out as a favorite, offering rich and creamy flavors. Other dal items like Dal Kachori appear but receive mixed feedback on quality.
Indian vegetarian food here is authentic and high quality with many dishes that are traditionally vegetarian. Vegan options are limited since many items use ghee.
Good to know
Expect long wait times on weekends, especially during dinner.
Parking is available but can be limited during peak hours.
Credit cards are accepted, but cash is recommended for small purchases.
Family-run Indian restaurant offers authentic Punjabi cuisine with a lively and inviting atmosphere. Dishes like lamb samosas and dal makhani stand out for their flavor. Prices remain reasonable, making it a popular spot for those seeking cultural dining experiences.
Dal dishes include authentic Dal makhani, yellow dal, and kali dal. Dal tadka appears thinner and watery, while dal turka and dal tadka are served alongside various curries and biryanis.
Extensive menu offers a strong vegetarian focus with dishes like saag paneer, vegetable korma, and matar paneer. Vegetarian samosas have good flavor but can be soggy.
Good to know
The lunch special offers great value for money.
Prices are reasonable and affordable for the serving size.
There is plenty of parking available near the restaurant.
Bollywood movie posters and videos create a themed atmosphere with a friendly, homey vibe. Seating includes plentiful outdoor patio space alongside basic indoor arrangements. Free toppings like fried onions and chutney add a unique touch to the dining experience.
Many vegan options are clearly marked on the menu. The lunch combo offers a strong vegetarian taste and the overall selection is very vegetarian friendly.
Good to know
Lunch specials are available on Saturdays from 11 am to 5 pm.
The lunch special with garlic naan and an order of samosas costs around $16.
Parking is generally easy on Sundays.
Upscale Indian restaurant with modern decor and comfortable seating offers a warm, inviting atmosphere that feels peaceful on quieter evenings. A large flatscreen plays nonstop Bollywood videos, adding to the lively vibe. The space includes a banquet hall with a quality sound system, suitable for musical parties and social gatherings.
Dal varies from stale and old to resembling homemade quality. Yellow dal is served with rice, sometimes noted for a distinctive smell claimed to be authentic Hyderabad style.
Vegetarian food here includes some fantastic options with super delicious dishes. The buffet offers only a few vegetarian items but overall it is vegetarian friendly.
Good to know
Parking is available nearby for visitors.
The buffet costs $20 per person.
Credit cards are accepted for payment.
Indian restaurant offers an elegant and cultural atmosphere with beautiful, clean decor and a modern fine dining look. Music ranges from traditional Indian tunes to lively Punjabi beats, generally at a volume that allows conversation. The setting includes both indoor and outdoor seating with a warm and welcoming vibe.
Dal dishes include Dal Tadka and Dal Makhni. Dal Makhni lacks creaminess and salt but cooks well. Dal Tadka pairs well with naan.
An extensive menu offers a large selection of vegetarian dishes alongside non-vegetarian options. Many vegetarian choices cover a variety of tastes and styles.
Good to know
The restaurant celebrates its 2nd anniversary tomorrow, on 8/2.
Reservations are recommended, especially during busy hours.
Expect longer wait times during peak dinner hours.