Space combines gorgeous green walls with gold accents and intimate yet lively atmosphere that suits special occasions. Background features include live guitar playing and singing near the entrance. Tables are spaced comfortably, enhancing the moody, classy vibe throughout the venue.
Food here is masterfully prepared with a focus on slow, savoring dining. The experience offers wonderful flavors and a memorable atmosphere that stands out in the region.
Duck confit stands out as especially amazing and very yummy. It pairs well with the warm, welcoming ambiance.
Good to know
Reservations are recommended for events, especially during peak seasons.
The venue hosts special themed dinners, like Wine and Dine events monthly.
Parking is available on-site, but it can fill up quickly during events.
Space combines high ceilings and elegant decor with varied seating options including lounge and bar-height seats. Atmosphere stays relaxed and lively with music at a level that allows conversation even when crowded. Well-behaved dogs are welcome, adding to the friendly vibe.
Food here is diverse and unique, blending creative flavors beyond traditional Japanese dishes. The menu pairs well with incredible cocktails, making for a lively dining experience.
Duck confit appears in a porridge that delivers exceptional flavor and a generous portion size. This dish stands out as a hearty, satisfying option.
Good to know
Happy hour runs from 4-6pm with a selection of food and drinks.
They offer $2 oysters during happy hour, making it a great deal.
Parking can be difficult, so plan accordingly before your visit.
Spacious restaurant with Thai furniture and farm-to-table focus creates a welcoming atmosphere. House music plays loudly near open windows, while other areas stay calm and chill. Menu blends Pan Asian and American flavors with standout dishes like French toast and breakfast potatoes.
Brunch features Pan Asian inspiration with a focus on Thai flavors and matcha specialties. Portions are generous and include notably good breakfast potatoes.
Duck confit stands out as a highlight with a delicious taste, even when other breakfast items like eggs and sausage fall short.
Good to know
Parking is mainly street parking, which can be difficult to find.
The restaurant focuses on farm-to-table ingredients with everything made from scratch.
Beignets may run out by noon on weekends due to limited production.
Quasi brasserie space with rustic French décor and soft candlelight creates a cozy, intimate atmosphere. Heated patio offers a great view while French music plays softly in the background. Frequented by those seeking an authentic French bistro vibe with a small market selling French products.
French dishes come with authentic flavors and impeccable quality. Prices stay reasonable for the level of food and service.
Duck confit comes with caramelized onions, potatoes, and a glazed sauce. The meat stays tender and pairs well with the sides.
Good to know
Reservations are recommended, especially during weekends.
Expect a $30 corkage fee for bringing your own wine.
The restaurant closes early at 8 pm on weekdays.
Brick-lined space with soft lighting and brass accents creates an intimate yet lively atmosphere. Elegant bar seating and quirky decor like butterfly wallpaper add charm and warmth. The vibe is upscale yet welcoming, attracting diners who appreciate refined, cozy settings.
Dining here offers a fine dining experience with consistently outstanding food and service. The menu allows choosing anything without disappointment, paired with great drinks and thoughtful decor.
Liberty Farms Duck Confit comes with an upland cress salad, fondant potatoes, and fig jus. The duck confit consistently rates highly and pairs well with other dishes like escargot.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Happy hour offers half-off cocktails and small plates from 4-6pm on weekdays.
Parking is available behind the restaurant with easy access to the entrance.
French bistro with modern stylish decor and cozy sophisticated atmosphere offers a lively, convivial vibe especially around the bar. Noise level is high, creating an energetic but warm environment. Outdoor seating adds a delightful option for dining.
Cuisine offers authentic French flavors from the Cote d’Azur and Paris with dishes like branzino featuring perfectly crisp potato scales and tender fillet. Food pairs well with wine and ends with beautiful desserts.
Rich duck confit comes with a truffle sauce and creamy mashed potatoes that boost its flavor. The dish pairs well with sides like salad and scallops, making it a solid choice here.
Good to know
Making reservations is highly recommended for a really good dinner.
The menu offers plenty of tempting French selections.
The portions are generous, providing good value for the price.
French restaurant combines classic and modern style with open kitchen views and warm yellow lighting. Atmosphere feels relaxed and inviting, with a Parisian bistro vibe and soft background music. Space is intimate, often busy, with tables placed closely together.
Offers finest French food with dishes like French onion soup, fig pork tenderloin, and rice pudding. Serves food hot and fresh with amazing flavors and subtle nuances in an elegant dining room.
Duck confit comes crispy on the outside and tender inside. It stands out as a delicious choice alongside other dishes like steak frites and escargot.
Good to know
Marché Moderne is suitable for birthday or special event celebrations.
Dinner for two typically costs over $200, so plan your budget accordingly.
Parking is limited, with many spots reserved for valet service.
French bistro with tight seating and buzzing atmosphere reminiscent of a Parisian café. Noisy bar and outdoor music create a lively vibe. Decor blends chic and casual elements with split bistrot and dining rooms.
Food here is elevated French cuisine with impeccable quality and flavors that recall Parisian bistros. Meal kits maintain the same high standards for cooking at home.
Rich flavor and a strong duck taste define the duck confit here. It pairs well with steak frites and rates highly for taste and quality.
Good to know
Valet parking is the only option available at the restaurant.
Valet parking costs $20 behind the restaurant.
The brunch menu runs until 4 pm on Sundays.
Restaurant combines live jazz music with a dim, intimate lounge atmosphere featuring a vintage-modern interior design. Space fills with lively energy that makes conversation challenging but enhances the overall vibe. Popular spot requires reservations and includes a music fee on bills.
Food here offers an evolving menu with excellent dishes and incredible service. Each visit delivers a consistent, elevated dining experience with great ambiance.
The duck confit appears as both a starter and main dish option. It shows up alongside other rich items like Mac & cheese with lobster and pairs well with simple sides like potato leek soup.
Good to know
Reservations are necessary due to high demand, especially for weekend brunch.
A 5% charge for live music is added to the bill, which may not be clearly stated.
Walk-ins are accepted at the bar on a first-come, first-serve basis.