Small ramen restaurant offers Nagoya-style Aburasoba with rich, savory flavors and customizable bowls. Lighting is bright, creating a welcoming yet quiet atmosphere suited for solo diners or small groups. Tables seat four, and the space includes thoughtful touches like a crunchy garlic grater.
Authentic Abura Soba delivers a soup-less ramen experience true to its Japanese roots. The wagyu soba offers a creamy, rich texture that stands out.
Soupless ramen stands out with its rich taste and perfectly cooked noodles. The wagyu aburasoba offers an authentic Japanese oil-dipped ramen experience that is not greasy but full of flavor.
"This Japanese food features thick, chewy noodles in soupless ramen."
"This soupless ramen, especially the Wagyu, is mind-blowing."
"You have to try the original Abura Soba, it's so authentic."
Good to know
Expect a 40-minute wait during peak hours, especially on weekends.
The restaurant is small, ideal for solo diners or small groups of up to five.
You can customize your bowl with vinegar or chili oil for added flavor.
Small Japanese restaurant offers a cozy atmosphere with anime and Asian cat decor on the walls. The vibe is warm and calm, making it feel like a traditional spot in Japan. It draws a steady crowd despite its size, known for authentic tonkotsu ramen and other flavorful dishes.
Okinawan Soba features pork and has a flavor that reflects Okinawa's style. It offers a taste that connects directly to Okinawan cuisine.
Broth stands out with rich tonkotsu and buttery seafood flavors. Options include spicy miso and black garlic varieties, all delivering a traditional, flavorful ramen experience.
Good to know
Reservations are not accepted, so expect to wait during busy hours.
The restaurant is very small, leading to potential wait times.
Credit cards are accepted, but there may be a card surcharge.
Compact space with a large bar and simple decor creates a cozy, authentic vibe. Air conditioning and ample parking add comfort and convenience. The atmosphere welcomes mostly solo diners and fills up, especially during busy times.
Maze soba stands out with its rich, savory broth and garlicky flavor. Abura Soba offers a soupless ramen experience with tender chashu pork, shredded nori, and a garlic oil sauce.
Broths like the spicy miso and shoyu ramen stand out with rich, vibrant flavors. The tantan ramen features thin, fresh noodles and a generous portion of minced meat, offering a unique texture and taste.
Good to know
Happy Hour Beer is available from Sunday to Thursday, 8:00 PM until closing, with Sapporo bottles at $3 and pitchers at $12.50.
Karaoke night happens at Josui Ramen, but the song selection is limited.
Parking is easy in the evenings and on weekends.
Modern, clean space offers saucy mazesoba with thick, toothsome noodles and a variety of toppings like runny eggs and tender meats. Atmosphere stays casual and straightforward, with complimentary lemon iced tea and rice to finish meals. Limited seating and parking create a cozy, focused dining experience popular for its rich, flavorful dishes.
Dry soba noodles stand out with their tender textures and respond well to added vinegar, which shifts the flavor. Saucy soba includes minced pork, poached egg, shredded seaweed, and fresh herbs, while the spicy version offers a rich, bold taste.
Mazesoba Ramen offers a unique mix of wet and dry flavors with thick, toothsome noodles. The Chicken Karage Mazesoba stands out for its rich and flavorful profile.
Good to know
Parking can be very limited and tough during peak hours.
The deluxe version of mazesoba can cost up to $20 with toppings.
The restaurant offers complimentary drinks and rice.
Open kitchen with charcoal grill flames creates a cozy, lively atmosphere accented by warm wood and modern decor. Seating is tight but inviting, with a large wooden bar facing the kitchen and about 10 tables. The vibe blends authentic Tokyo style with casual comfort, making it quietly distinctive.
Tori soba features tender grilled chicken paired with fresh noodles. The soba quality stands out as exceptionally well-made and flavorful.
Charcoal grilled chicken adds a smoky aroma and rich umami to the ramen broth. Large bowls come packed with flame-kissed chicken and thick scallions, creating a unique and flavorful ramen experience.
Good to know
Parking is free with validation in the basement parkade.
Expect a five-minute wait before being seated during peak hours.
They stop accepting new guests at 9 pm, so arrive early.
Open kitchen and clean, modern decor create a spacious, inviting atmosphere with well-spaced seating and cushioned chairs. Conversation flows easily thanks to good acoustics despite hard surfaces. Extensive sake selection and fresh, flavorful sushi and skewers complement the artistic Japanese cuisine vibe.
Seafood soba stands out with rich flavors. The menu includes ramen and mini poke soba dishes and offers a Zaru Soba set for a cold soba option.
Tonkotsu ramen surprises with a rich yet clear broth that changes expectations. The shoyu ramen comes with a soft-boiled egg featuring a perfectly jammy yolk seasoned just right.
Good to know
Reservations for the omakase experience are recommended at least one week in advance.
Expect a short wait time during weekday dinners.
The sushi is priced at $7.00 per piece, which is higher than average.
Small Japanese restaurant with homey vibes and rubber duck decorations creates a cozy, casual atmosphere. Friendly, family-run spot attracts locals and singles alike. Known for crispy tonkatsu and authentic Japanese comfort food.
Cold soba noodles come with a perfectly seasoned sauce dip and have a refreshing texture. The dish pairs well with tempura and katsu don, making it a tasty choice.
Broth stands out with its exceptional flavor and depth. Cold ramen noodles offer a refreshing twist alongside hearty dishes like beef curry and pork cutlet curry.
Good to know
Expect a 20-minute wait on Sunday evenings due to popularity.
There is plenty of free parking available nearby.
Street parking is an option if the lot is full.
Japanese restaurant offers a spacious and relaxed atmosphere with comfortable booth seating. The vibe ranges from quiet and quaint to lively, depending on the time. It maintains a middle ground with average but inviting decor and a friendly, welcoming energy.
Cold soba noodles come with tempura in the Tenzaru, which is okay. The soba salad offers a different take, and the overall soba quality is high and good.
Ramen here features rich, savory broth and chewy noodles that hold up well. Varieties like spicy chicken and black sausage ramen offer bold, satisfying flavors with fresh ingredients.
Good to know
Parking is available at Japanese Village Plaza for visitors.
The restaurant offers a variety of Japanese dishes including katsu, curry, and bento boxes.
Prices are reasonable for the quality and portion sizes offered.
Shabu-shabu restaurant offers all-you-can-eat menu with fresh ingredients and a DIY sauce bar for personalized flavors. Indoor and outdoor seating create a family-friendly atmosphere with a relaxed, welcoming vibe. Noise levels vary, sometimes making conversation difficult during loud gatherings.
Cold soba noodles come with broth and meat for mixing, creating a savory and refreshing bite. The meal ends with soba and porridge, offering a satisfying finish.
Freshly made ramen noodles stand out here. A self-serve area offers vegetables, quail eggs, and sauces to customize your bowl. Packaged ramen options are available at the end of the meal.
Good to know
Dpot offers an all-you-can-eat menu for $35 per person.
Lunch prices are around $50 for two people, including tax.
The restaurant is closed every Sunday.
Small ramen restaurant features an open kitchen and stylish décor with both indoor and cozy outdoor seating. Atmosphere blends casual vibe with a touch of finesse, suitable for relaxed dining or special outings. Handmade noodles and elegant plating highlight the culinary experience.
Thick noodles stand out in the soba dishes here. The signature #1 truffle soba features a rich broth and evokes the flavor of Michelin-rated Tokyo ramen with chicken added.
Ramen features handmade noodles and broth made on site. The creamy chicken broth has a strong truffle aroma and can be adjusted for saltiness. Wontons add extra flavor.
Good to know
A 4.5% kitchen surcharge is added to all bills.
Expect ramen prices to average around $40 per bowl.
Non-pork options for wantons are available.