Cozy dining room with old-school Lao and Thai music creates a warm, welcoming vibe. Sound dampening supports large parties without overwhelming noise. The cute décor and homey atmosphere set it apart from typical restaurants.
Papaya salad bursts with freshness and perfect kick. Pad see ew features real gai lan and wok hei flavor with gluten-free soy sauce options. Tom Yum soup balances spiciness well. Mango sticky rice offers perfect sweetness and bright mango.
Lao sausage stands out with its fresh ingredients and bold flavor. Portions come just right, making it a highlight alongside dishes like papaya salad and Nam Kao crispy rice salad.
"The food here is so authentic and delicious, like mom's homemade cooking."
"The Thai food here is delicious and thoughtfully prepared."
"The Lao sausage here is bursting with flavor."
Good to know
Happy hour offers discounted drinks and appetizers, creating a lively atmosphere.
The restaurant has gluten-free options available, including gluten-free soy sauce.
Prices are affordable, with a regular serving of yellow curry costing $19.50.
Casual and cozy dining space with sunny atmosphere and chill music creates a welcoming vibe. Family-owned spot draws a crowd seeking authentic Thai flavors and generous portions. Easy parking and heartfelt service add to the comfortable experience.
Authentic Thai flavors shine in dishes like Tom Kha Soup with lemongrass and coconut milk, and Papaya Salad balancing sour, sweet, and tangy notes. The yellow curry hits the right taste, while pad Thai stays moist and flavorful. Duck drunken noodles offer a smooth, velvety texture distinct from other places.
Fermented Thai sausage offers a tangy and sour flavor from overnight fermentation with garlic and spices. Northern Thai sausages come lean and not greasy, evoking the taste of Chiang Mai wet markets.
Good to know
Parking is easy to find in a small lot out front.
Prices are fair, with a total bill for four dishes averaging around $72.
The restaurant can get busy during lunch hours, especially in summer.
Small, hole-in-the-wall eatery with a food court style and plastic serving ware creates a street food feel. Atmosphere is cozy and family-friendly with warm, colorful vibes despite minimal decor. Locals gather for authentic Northern Thai flavors served in a humble, tight space.
Authentic northern Thai dishes like khao soi, larb, and pork curry stand out here. The menu also features beef jerky, papaya salad, and fried pork belly that deliver strong, comforting flavors.
Freshly made Northern Spicy Pork Sausage offers a decent kick with a rich blend of herbs and spices. The spicy sausage with lemongrass and the southern style sausage also stand out for their bold flavors.
Good to know
The restaurant is open until 2am, making it convenient for late-night diners.
Reservations are not accepted, so expect to wait for a table during busy hours.
The restaurant only accepts cash; card payments require a minimum amount.
Small, cozy space with authentic Lao and Thai flavors offers a quiet, intimate atmosphere. Dishes feature complex spices and fresh ingredients, attracting those who appreciate genuine Southeast Asian cuisine. The setting feels like a hidden gem with a loyal local following.
Savory dishes like drunken noodles and green curry showcase balanced seasoning and wok-tossed textures. The mango sticky rice blends sweet and savory perfectly, while the Laab Chicken salad stands out for its flavor.
Lao sausage features a balanced blend of spices and a satisfying texture. It pairs well with sticky rice and complements other dishes like drunken noodles and laarb.
Good to know
When paying with a card, there is a 4% upcharge.
There was plenty of parking available at Lao Esan Kitchen.
All of the 100% vegan items are clearly marked on the menu.
Small space with simple interior and lively atmosphere creates a casual, welcoming vibe. Bright ceiling lights contrast with pendant lighting, centering attention at the bar where servers move actively. A family-friendly feel blends with authentic Thai energy and crowd.
Dry tom yum noodles stand out with bold flavors. The wet boat noodles with pork, pad thai, and coconut pandan dessert offer a tasty variety. Tom Yum Goong also delivers a flavorful punch.
Sausage bursts with aromatics like galangal, lime leaf, and lemongrass. It tastes herbal and spicy, capturing the street flavors of Northern Thailand with a floral fragrance.
Good to know
Parking is free in the lot and in the parking structure.
The Original Thai Boat Noodle Soup costs $8.95 for dine-in and $13.95 for to-go.
There is a $5.00 difference in price between dine-in and to-go orders.
Simple, pretty interior with tropical decor and decorative plants creates an intimate, peaceful atmosphere. Lighting is a bit dark and space can feel stuffy, but the vibe stays casual and relaxing. Staff offer friendly, personalized touches like complimentary photos with rose flowers.
Curries and Pad Thai stand out with rich flavors and a perfect spice balance. Drunken noodles with duck and tofu offer authentic taste, while chicken satay comes with an unbelievably amazing peanut sauce.
Sausages come with spicy tamarind sauce and bang bang sauce on the Lao Platter. Nam Khoa Tod sausage has a strong lemongrass, ginger, and cilantro flavor. Fried rice with sausage also stands out.
Good to know
Reservations are recommended for larger parties to ensure seating.
Expect wait times of 30-60 minutes during peak dinner hours.
Parking can be challenging; consider arriving early or using rideshare.
Cozy cafe with authentic northern Thai brunch and heartwarming decor featuring a cozy fireplace and abundant plants. Atmosphere feels peaceful and inviting, with close tables that create an intimate setting. Brunch draws a crowd, often leading to a wait, reflecting its popularity for unique, flavorful dishes.
Authentic northern Thai cuisine shines here with dishes that avoid Americanized twists. The jasmine Thai tea chia bowl offers a flavor explosion that feels light and refreshing on the palate.
Chicken sausage patties come with lemongrass, ginger, and Thai chili flavors. Northern sausage tastes very close to authentic Thai versions, with a herby kick and some heat.
Good to know
Tanzie's is walk-in only, so no reservations are accepted.
The wait for brunch can be long, typically 30 to 50 minutes.
Expect to pay a bit more as the food is on the pricier side.
Small dining area offers quick service with affordable prices and generous portions. Atmosphere stays clean and comfortable, suitable for grabbing food to go or eating in. Menu features fresh egg rolls and flavorful Lao dishes like chicken and sticky rice.
Green papaya salad stands out as mouth watering and extremely delicious. Chicken with sticky rice and mango sticky rice come highly recommended, with sticky rice consistently on point.
Sausage here is light and sweet, often paired with sticky rice. It comes alongside dishes like spring rolls and beef laab, which is raw, sour, and hot.
Good to know
Prices for pre-made meals range from $3.95 to $7.75.
Food is served quickly due to pre-prepared options.
Takeout is available for those in a hurry.
Quaint restaurant with decor that resembles a wine shop offers a serene and tranquil atmosphere with soft background music. The vibe stays relaxed and quiet, making it suitable for casual meals. It stands out for its inviting ambiance and chilled setting.
Bursting lemongrass flavor stands out in the sausages with generous chunks of meat. The Pad See Ew with pork offers a delicious taste, and the Larb comes in a consistent portion.
Sausages feature a bursting lemongrass flavor with chunks of meat inside. They come with a citrus-flavored dipping sauce that pairs well and enhances the taste.
Good to know
Parking can be difficult, so consider arriving early.
Seating is limited, especially during peak hours.
The patio is dog-friendly, making it a great spot for pet owners.
Small space with rustic decor and warm lighting creates a cozy, homey vibe reminiscent of a family dinner. The atmosphere feels inviting and immersive without effort, though it can get a bit loud when busy. Limited seating encourages arriving early or making reservations.
Authentic Thai flavors shine in dishes like Khao Soi, Larb, and Pad Kapao with fried egg. The Pandan Mango Sticky Rice offers a sweet mango and coconut milk sauce combo that's rare and tasty.
Sausages come homemade and grilled with a rich flavor. Options include pork, chicken, and Lao-style sausages often paired with sticky rice or ox tail soup.
Good to know
It's best to arrive right when they open to secure a table since there is no online waitlist.
You should make a reservation before you come.
The restaurant can get crowded during weekends.
Small, cozy spot offers authentic Laotian food with a laid-back, friendly vibe. Crowded but welcoming atmosphere suits casual meals with friends or family. Affordable prices and carefully cooked dishes make it a standout for those seeking genuine flavors.
Laotian style som tam and tam taeng stand out with fresh flavors. The yellow curry and pad see ew deliver solid, authentic tastes. Tom yum soup and Thai tea also feature prominently.
Homemade fried Laotian sausage stands out with sticky rice as a classic pairing. The Nam kao dish often features this sausage, making it a notable choice here.
Good to know
Parking at Vientian Cafe can be a little challenging at night.
The restaurant is not open every day and does not accept reservations.
Vientian Cafe offers both takeout and dine-in options.
Small dining space offers a cozy atmosphere with bold flavors in Thai and Lao dishes. The spot draws those seeking authentic Lao food and unique spicy sauces. Expect a compact setting with a focus on strong, distinctive tastes.
Larb with red sauce stands out with tender, juicy chicken pieces. Dishes like spicy basil, pad see ew, and pad kee mao offer bold flavors. The somtum platter mixes papaya, wings, sausage, satay, and pork belly for variety.
Sausage offers complex flavors and pairs well with sticky rice. It appears alongside dishes like somtum and pork belly, adding variety to the platter.
Good to know
There is no restroom available for customers at the restaurant.
Parking in the area can be difficult, especially during peak hours.
The restaurant is small and can seat only 22 people.
Family-owned Thai restaurant offers a quiet, casual atmosphere with a warm, inviting vibe. Guests enjoy authentic, flavorful dishes made with fresh ingredients and generous portions. Prices remain very reasonable, making it a hidden gem for Thai cuisine.
Pad Thai noodles with crispy pork stand out alongside a yellow curry that holds strong flavor. The Thai tea is made to perfection and is notably drinkable. Satay chicken rates solid with an A-.
Thai sausage here is perfectly seasoned and bursting with flavor. It tastes just like the flavorful barbecue sausages from Bangkok, bringing authentic street food vibes.
Good to know
Fasai Thai accepts Venmo, cash, or Zelle; credit cards incur an extra fee.
Prices start at $8-$9 for appetizers, with generous portion sizes.
The lunch special deal offers good value for money.
Simple interior reflects cultural roots with a homey atmosphere and call buttons at tables for service. Regulars pick up orders from a small staff, creating a neighborhood spot vibe. Spicy dishes stand out, especially authentic Laotian specialties.
Pad See Ew and red curry with duck stand out for their rich flavors. The Papaya salad Thai style balances spice and heat well, while mango sticky rice offers a sweet finish.
Lao sausage arrives packed with flavor and works well as an appetizer. It pairs nicely with other dishes like spicy pad Thai and Panang curry.
Good to know
Prices are competitive and may be slightly lower considering the quality.
The portion sizes felt smaller than expected for the price.
The spice levels here are no joke, so definitely stay below levels 2-3.
Interior combines farmhouse chic decor with greenery and indoor plants, creating a cozy and elegant atmosphere. Live music, including jazz and country, adds an eclectic vibe without overpowering conversation. Seating is packed and narrow, fostering a lively yet intimate setting.
Bold flavor defines the Drunken Noodles, featuring moist chicken and plump shrimp with a perfect heat balance. The Chicken Pad Thai stands out as worth the wait and better than many other Thai spots.
Breakfast includes sausage links served with pancakes and eggs. The cowboy omelette features kielbasa sausage for a hearty option.
Good to know
Expect a 30-45 minute wait time for food orders.
The restaurant lacks wheelchair access.
All ingredients are organic and sourced from their farm.
Bright, modern space with clean, cultural decor creates a welcoming, lively atmosphere. Seating includes hard wooden benches and small tables, encouraging casual dining. The vibe blends authentic Lao and Thai influences with a polished, sit-down restaurant feel.
Dishes like drunken noodles, papaya salad, and mango sticky rice stand out with fresh, crunchy textures and unique flavors. Both pad Thai and pork fried rice come perfectly seasoned and satisfying.
Sausage here is made in-house and perfectly seasoned with a crisp texture. The Sai Oua stands out, closely resembling the sausage from Luang Prabang night market and pairs well with pepper sauce.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect to pay around $20 for a small to-go plate without rice.
The restaurant does not allow service animals, which may be a concern for some visitors.
Small, dimly lit space with three back-to-back tables creates an intimate, hole-in-the-wall vibe. The atmosphere is warm and unpretentious, suited for quick, affordable meals. Regulars come for cheap eats and authentic Thai boat noodles served with simple, flavorful sides.
Papaya salad stands out with its sweet, spicy, and sour balance, often served with sticky rice and sausage. Chicken larb and Lao-style papaya salad come with a spicy kick when requested, alongside pork and chicken skewers.
Sausage here matches typical Asian supermarket styles with no standout qualities. Options include pork and chicken skewers and sausage served alongside dishes like papaya salad and sticky rice.
Good to know
Expect a long wait for food during peak hours.
Prices are very reasonable, making it a budget-friendly option.
The restaurant is known for quick service for takeout orders.
Small space with chill vibes and a family atmosphere welcomes guests warmly. Most orders go to-go, but quick dine-in feels comfortable. Generous portions of authentic Lao dishes and affordable prices set it apart from typical Asian eateries.
Sticky rice pairs well with fried chicken and Lao sausage, which includes clear noodles and a strong aroma. Papaya salad stands out as a consistent favorite with fresh, vibrant flavors.
Homemade sausages come with fresh, flavorful taste and sometimes include clear noodles inside. Sausage pairs well with sticky rice that has a nice texture and is not dry.
Good to know
The restaurant offers a variety of authentic Lao dishes at reasonable prices.
Portion sizes are larger than typical for Thai/Lao restaurants.
Most customers prefer takeout, but there is space for quick dine-in.
Small, family-owned Asian restaurant with laid-back atmosphere and interesting decor. It fills up quickly, especially with a crowd that includes many Vietnamese diners. Known for authentic Lao and Thai dishes and affordable prices with large portions.
Authentic Thai dishes include jungle style papaya salad, crispy fried rice, and pad see ew. The tom yum seafood soup stands out with a strong, fresh flavor. Refreshing green Thai tea balances tea and creamer perfectly.
Sausages here pack layers of flavor with a strong lemongrass taste. They pair well with sweet sticky rice and stand out as a key dish.
Good to know
The restaurant only accepts cash, so plan accordingly.
They stop accepting customers before closing time, so arrive early.
Expect long wait times on weekends, up to 1.5 hours.
Small, family-run Laotian restaurant offers a cozy, peaceful atmosphere with a homely feeling. Menu blends authentic Lao and Thai dishes with spicy, flavorful options and chilled Lao beer. Quiet setting suits those seeking genuine regional flavors in an intimate space.
Pad see ew with beef offers tender, flavorful meat. The green curry stands out as amazing. Pad thai features chewy noodles and a small amount of beef. Papaya salad and Thai/Laos sausages also appear popular choices.
Lao sausage stands out as a key dish here. The Thai/Laos sausage offers a solid flavor that complements other dishes like boat noodle soup.
Good to know
The restaurant offers a special lunch portion that is still large.
The menu features a combination of Thai and Lao dishes.
The place is small and may have limited seating.
Minimalistic space offers a peaceful atmosphere with warm, welcoming staff. The kitchen is top-end and sparkling clean, supporting a busy late-night crowd. Dishes feature elevated Thai cuisine with authentic flavors and artistic preparation.
Super authentic Thai food shines with incredible flavors and freshness. Dishes like Pad See Ew, Papaya Salad, and Northern Thai Sausage stand out for their quality and taste.
Northern Thai Sausage stands out as a notable dish here, often ordered alongside Issan sausage. However, the sausage preparation is inconsistent and frequently incorrect.
Good to know
Sanook Soi 38 is open late, making it a good option for late-night dining.
The restaurant charges $8 for four pieces of shrimp.
Portion sizes are small for the price, so consider ordering multiple dishes.
Small family-run restaurant offers authentic Laotian dishes with large portions and a friendly, professional atmosphere. Music from past decades plays softly, creating a welcoming vibe with both indoor and outdoor seating. Popularity leads to a fast-paced environment where some menu items may be unavailable.
Tom Yum flavor stands out in dishes like chicken wings and soup, offering a noticeable and enjoyable taste. Classic dishes such as pad Thai, mango sticky rice, papaya salad, and laab deliver solid, authentic flavors.
Unique Lao sausages contain vermicelli noodles inside, creating a surprising and tasty texture. Large portions offer 8 spicy sausages for $13, making them a flavorful and affordable choice.
Good to know
Parking is plentiful in the plaza, making it easy to visit.
Expect high spice levels; when they say spicy, they mean SPICY.
Portions are large for the price, with 8 sausages for $13.
Small dining space features earthy Thai decor and a homey, chic vibe. Atmosphere stays peaceful and inviting, with a quiet energy that encourages relaxed conversation. Regulars appreciate the authentic Thai Lao cuisine and vegan options that stand out in the area.
Authentic Lao Thai food shines here with standout dishes like red curry and Chicken Panang Curry that deliver rich, bold flavors.
Rustic, sticky, and spicy sausages come with a small container of sauce for leftovers. Homemade sausages stand out as a distinctive dish alongside other flavorful options.
Good to know
Expect a 30-45 minute wait during busy weekend dinner hours.
The restaurant offers a variety of vegetarian and vegan options.
A 3% surcharge applies for credit card payments.
Asian fusion spot offers indoor and outdoor seating with misters to cool customers. Atmosphere stays chill and relaxed with friendly vibes and music. Known for authentic Hmong street cuisine and a clean, cute setup.
Papaya salad stands out with its authentic flavor and a secret salad sauce that adds a special touch. Portions are small but the taste is consistently delicious.
Hmong sausage offers a balanced mix of fat and lean pork. It pairs well with sticky rice and comes with sides like pepper, eggrolls, and peanut sauce.
Good to know
Parking is limited due to the restaurant's proximity to a gas station.
Prices have increased recently, with some dishes now costing $3-5 more.
The restaurant offers both indoor and outdoor seating options.