Italian restaurant offers an elegant, spotless space with beautiful design and a gorgeous bar setup. Atmosphere feels welcoming and personalized, with perfect atmospheric lighting creating a pleasant vibe. Private spaces stand out as some of the best in the area.
Smooth Brunello with black cherry notes stands out. The wine selection features excellent Italian and Californian options, fitting well with varied meals. The bar suits enjoying a glass alongside exquisite dishes.
Steak comes out perfectly cooked with a rich, flavorful sauce that stands out. The Bistecca impresses with its quality, and the Barolo wine pairs well, offering good value.
"The wine selection here was exquisite and spot on."
"The steak here was perfectly cooked and unforgettable."
Good to know
Reservations are recommended at least a week in advance, especially for weekends.
Valet parking is available for $15, with a public lot next door.
Expect high prices, with meals averaging around $325 per person.
Bar combines chic, upscale design with a sexy, luxurious ambiance and intimate, cozy seating. Energy stays lively with artfully crafted cocktails and a well-curated vintage Hollywood vibe. Outdoor seating with heat lamps adds comfort without losing style.
Impressive wine selection features prominently alongside a sleek glass wine display that adds to the atmosphere. The spot also offers a solid range of wine and spirits at the bar.
Steak dishes come medium rare and cooked to perfection, often paired with truffle fries or potatoes. Options include steak sandwiches and steak tacos, offering variety beyond the classic cut.
"The steak with truffle fries was cooked to perfection."
"I was impressed by the wine selection."
Good to know
Happy hour starts at 2 pm, offering great deals on drinks.
Martini Mondays feature special pricing on signature cocktails.
Taco Tuesdays provide a unique menu option during happy hour.
Indoor trees create an arboretum feel in a dimly lit, modern space that feels cozy yet lively. The restaurant is small and busy, with a full bar and open kitchen adding to the atmosphere. Seating at the bar offers access to exclusive menu items and a spirit-forward cocktail selection.
Crisp wine pours with a friendly smile at the bar. Drinks, including wine, stand out as incredible here.
Steak here is incredibly tender and buttery, especially the Wagyu cheesesteak made with thick-sliced beef grilled to medium rare. The ribeye matches filet tenderness and comes with potato crisps fried in Wagyu fat, adding a unique touch.
"You have to try the cheesesteak, it's excellent with quality meat and cheese."
"The steak here is cooked perfectly and bursting with flavor."
Good to know
Reservations are recommended due to limited seating and high demand.
There are only about 8-10 seats at the bar for lunch orders.
Expect to wait 20 to 90 minutes for a bar seat during peak hours.
Rooftop restaurant offers breathtaking city views and an al fresco dining experience with ambient house music setting a relaxed vibe. Heaters provide warmth, making it comfortable for evening visits. The atmosphere suits date nights and sunset gatherings.
A superb wine list complements a casual island vibe here. Service matches the quality of the wine, making it a solid spot for a glass before dinner elsewhere.
Beef steak comes out tender and cooked to perfect medium. Tomahawk Steak stands out with its texture and flavor. Overall, steak dishes hold a great reputation here.
"The steak here has amazing views and a remarkably nice rooftop."
"The wine here has spectacular views of the LA skyline."
Good to know
The meal costs between $50 and $100 per person, plus a $20 valet fee.
Parking costs $20 for the first two hours and an additional $6 for each subsequent hour.
Happy hour offers reasonably priced drinks and appetizers.
Large restaurant with intimate atmosphere and moody lighting creates a polished, old-money vibe. Comfortable booths and widely spaced tables support a sophisticated crowd focused on quiet luxury. Open kitchen and art collections add visual interest while music enhances the refined energy.
Great wine selection offers a variety of options at fair prices. Bartenders provide excellent recommendations and craft creative cocktails alongside the wine.
Steaks come out cooked to perfection, juicy, and deeply flavorful. The filet mignon is tender and buttery, while the ribeye and New York strip offer great value and consistent quality.
"I loved the delicious, beautifully presented food and wine."
"I had the best filet mignon I’ve had in Los Angeles."
Good to know
Reservations are highly recommended, especially on weekends.
Walk-in customers face a two-hour wait during peak times.
Parking costs $25 for two hours.
Stylish restaurant with modern interior design and live DJ music on weekends creates a lively atmosphere. Guests enjoy white glove dining and artfully presented dishes with table-side preparation adding to the experience. The vibe suits business lunches or dinners but is not family friendly.
Glasses of Chateau Des Jacque Wine accompany a three-course lunch menu with optional wine pairing. A super cool wine cellar adds to the luxurious vibe, making it a spot to enjoy wine late into the night.
Tomahawk steaks come out perfectly cooked and juicy, packed with flavor. Ribeye steaks are also tender and flavorful, making the steak options stand out.
"The wine recommendations were outstanding and elevated the whole experience."
"You have to try the tomahawk steak; it stole the show."
Good to know
No reservation is required for the community dining area by the bar if ordering from the dinner menu.
Sunday brunch is a popular time to visit, offering a lively atmosphere.
The venue features a DJ and a party atmosphere on weekends.
Fine dining space with rooftop seating and live pop music creates a lively atmosphere that can be loud and dark, resembling a nightclub. The setting feels classy and exclusive, attracting those seeking an intimate experience with strong cocktails and high-quality steak.
Excellent wine selection includes reasonably priced wine by the glass with a generous 8-ounce pour. Options cover a wide range, including non-alcoholic sparkling wine for non-drinkers and premium bottles.
Steaks come out soft and delicious, especially the T-bone. The kosher rib steak caters to specific dining needs. The Penthouse offers a perfect steak dinner with sides like lobster and mash.
"The steaks here are the best, with classic Beverly Hills steakhouse energy."
"I enjoyed the excellent wine selection."
Good to know
Reservations are strongly recommended, especially for special occasions.
Kobe beef costs $240 for 4 ounces, making it a premium choice.
The restaurant accommodates dietary restrictions, including dairy intolerance.
Californian restaurant offers beautiful outdoor patio with live music and comfortable seating featuring heaters and umbrellas. Atmosphere feels welcoming and lively, with close tables and a crowd that adds energy. Drinks like lychee martini and sangria stand out for their quality and presentation.
A great wine list offers plenty of alternatives suitable for romantic dinners. The wine pairs well with dishes like bolognese and tomato soup, and there is also a good selection of cocktails.
Steaks come well seasoned and cooked to order, with options like ribeye and wagyu prepared perfectly. Sides like mashed potatoes and greens balance the flavors well.
"The ribeye steak was juicy and cooked to perfection."
"I found the wine choices to be quite good."
Good to know
The restaurant is on the rather costly side, which is important to consider before visiting.
Expect high prices for small portions.
Water costs $10, so plan accordingly.