Mexican takeout shines with fresh ingredients and excellent birria tacos. Seafood options boast light crispy fish and fresh shrimp chipotle burrito. Casual vibe with good music and no dine-in keeps it simple and focused.
Tacos feature light and crispy fish with dialed in tortillas. Burritos highlight fresh shrimp and chipotle flavors, especially in the shrimp chipotle burrito and quesabirria.
Good to know
Agave Birrieria is now just a takeout restaurant.
Parking is difficult due to the nearby gas station.
The burrito costs $7 for half and is filling.
Outdoor seating with a wood burning fire pit sets a calm, beachy vibe. Fresh fish stars in dishes like halibut ceviche and baked oysters. Shared tables and an open kitchen create a welcoming atmosphere that feels both farm-to-table and relaxed.
Fresh fish shines in the local halibut ceviche, tossed in a tangy, sweet, mildly spicy dressing that highlights its texture. Baked oysters and hamachi crudo also feature very fresh fish.
Good to know
Making a reservation ahead of time is recommended to ensure seating.
Getting in the waitlist early is advised due to high demand.
Parking is available on the street and across the street.
Small space with clean design offers a lively vibe. Battered fish tacos shine in seafood options, while prices reflect large portions and quality ingredients. Quick service ensures fresh, flavorful meals with seed oil-free cooking.
Battered fish tacos stand out with their unique flavor and are consistently praised. Shrimp tacos offer a good seafood option, though some find the price high for a single taco.
Good to know
Indoor seating is limited, so plan accordingly.
Prices for tacos start at $3.33 each.
A bean and cheese burrito costs $11.
Small Mexican spot offers a quiet atmosphere with outdoor umbrella seating near the beach. Enjoy fresh shrimp burritos and fish tacos topped with shredded cheddar. A salsa bar adds flavor to a relaxed meal.
Shrimp burrito stands out for its flavor, often paired with taquitos. Fish tacos and burritos come fresh and loaded, sometimes with unexpected toppings like shredded cheddar cheese.
Good to know
The restaurant closes at 9:00 pm, so plan your visit accordingly.
There is limited outdoor seating available, so arrive early.
You can order ahead via DoorDash or call in to avoid waiting.
Mexican spot shines with spicy salsas and top-rated tacos. Outdoor patio adds charm for quick bites or relaxed meals. Seafood lovers enjoy shrimp burrito and grilled fish tacos that bring authentic flavors. Prices are higher but match the quality.
Shrimp burrito and breaded shrimp stand out as popular dishes. Ceviche, grilled fish tacos, and shrimp plates offer a variety of authentic Mexican seafood options.
Good to know
Parking is available in the shared lot with a gas station.
The restaurant is suitable for breakfast, lunch, or dinner.
To-go or carry-out orders are accepted.
Small space with fresh buttery fish creates a lively, echoing atmosphere filled with chatter. Funky, earthy design and a relaxing surfer vibe make it casual and bright. Busy dinners bring a crowd enjoying perfectly made rolls and flavorful sushi.
Fish comes super fresh and buttery with a melt-in-your-mouth texture. Nigiri features very thinly cut fish, and rolls are perfectly made.
Good to know
Parking is limited; consider parking across the street.
Items for four people are ready in about 15 minutes.
The restaurant adds a 3% service charge to the bill.
Cozy taco spot offers Baja style fish tacos and hearty seafood burritos with generous portions. Outdoor patio overlooks a busy highway and park, perfect for casual dining and people watching. Open salsa bar and TVs in every room add to the relaxed, sleepy atmosphere.
Fish tacos stand out with Baja style preparation and battered fish options. Burritos like the Fish & Chips and diablo shrimp offer hearty seafood choices packed with generous portions.
Good to know
Parking is available both inside and outside, which is rare in beach cities.
Vegan options are available on the menu.
The restaurant offers a good variety of items that some other Mexican places do not have.
Large space blends farm-to-table style with natural light and outdoor lounging. Oysters offer a unique flavor and fish dishes come with risotto and shishido peppers. Full bar serves on-site brewed beer beside cozy fireplaces, creating a lively yet scenic vibe.
Oysters stand out with a unique flavor. Fish dishes come with risotto, shishido peppers, and lobster appetizers, all showing strong seafood variety.
Good to know
Reservations are recommended as walk-in tables are not common.
Parking can be challenging around 5:15 PM; consider arriving earlier.
The restaurant offers a farm-to-table menu, but options may be limited.