Seafood and taco spots

Mexican seafood restaurant offers fresh, well-seasoned dishes like ceviche, empanadas, and black aguachile with large portions. Atmosphere feels family-friendly and very clean, with friendly energy and lively music. Space can get hot due to lack of air conditioning.

Succulent shrimp dishes like camarones a la curacha come in a spicy, tangy sauce. The Caldo 7 mares offers a rich broth with fish, shrimp, and calamari. Fish tacos and ceviche feature fresh seafood with balanced seasoning and light breading.

Fish and shrimp tacos come stacked and crunchy with a light breading that keeps them fresh. Tacos al gobernador feature perfectly seasoned shrimp topped with a zesty cream sauce.

Spacious and open dining area offers a family-friendly and welcoming atmosphere with home-style Mexican music playing softly. The vibe is quiet and pleasant, creating a comfortable setting for enjoying authentic, homemade Mexican dishes.

Shrimp dishes stand out with deviled shrimp and shrimp fajita tostada featuring large portions. Fish tacos come grilled instead of fried, and shrimp cocktails and tacos are consistently flavorful.

Shrimp tacos and asada tacos stand out for their flavor. Fish tacos and tacos dorados also deliver strong, tasty options.

Small restaurant with around 8-10 tables offers a quiet, cozy atmosphere with Latin TV channels playing at a comfortable volume. The space feels welcoming and authentic, evoking a sense of being in Mexico. Friendly energy suits both solo diners and groups seeking authentic Mexican cuisine.

Fresh oysters stand out with great taste. Shrimp dishes like empanadas, tacos gobernador, and ceviche are highlights.

Tacos come with handmade tortillas featuring cheese on the outside. Varieties include marlin, octopus, birria, asada, pastor, and shrimp gobernador, all fresh and flavorful.

Small restaurant offers a cozy atmosphere with nice decor and good background music. The vibe is friendly and quiet, allowing easy conversation even on busy nights. Seafood dishes stand out as a distinctive feature of the menu.

Seafood stands out with fresh shrimp served quickly and generously. Dishes like shrimp tacos, aguachiles, and fish ceviche tostada highlight the menu's focus on quality and flavor.

Shrimp and fish tacos stand out with fresh seafood flavors and an Ensenada style twist. Rib eye and chorizo tacos offer rich, savory tastes alongside sides like non-traditional rice and beans.

Small space with cleanliness and a chips and salsa bar creates a simple, casual setting. Heat inside can be uncomfortable due to poor air conditioning. Menu features highly rated tacos and frequent renovations show ongoing care for the business.

Fish tacos feature nice-sized battered fish with great taco sauce that balances a mild fish flavor. Shrimp tacos stand out as delicious and a favorite dish here.

Shrimp tacos stand out with delicious flavor and the fish tacos feature nice-sized battered fish paired with great sauce. Birria and carne asada tacos come with tasty sides like carne asada fries.

Large, clean restaurant with new interior and entertainment creates a relaxed atmosphere. Quiet during afternoon hours with few diners, offering a regional Mexican seafood focus. Micheladas and aguachiles stand out among the menu.

Grilled fish stands out with fresh, flavorful taste. The Veracruz fish and fish cicharones deliver solid, delicious seafood options.

Tacos gobernador come in a good size and taste very tasty. The marlin taco stands out as excellent and costs 7 dollars.

Small dining area with tables placed close together creates a cozy, family atmosphere. Warm hospitality and authentic Sinaloan cuisine aromas fill the space, making it feel like home. Good music adds to the pleasant vibe during meals.

Shrimp ceviche stands out as a popular dish with a wait that feels worth it. The menu also features Shrimp Cocktail Agua Chile Style and a shrimp quesadilla, though opinions on the cocktail vary.

Birria tacos stand out with rich, flavorful meat. Quesobirria tacos combine melted cheese and tender birria for a very good taste. Tacos come without consomé, cilantro, onions, or salsa by default.

Seafood market with fresh and cooked options offers a wide variety of fish and shellfish. Indoor space feels simple and warm, with some tables for dining. Prices are affordable compared to restaurants, and dishes like fish tacos and fried fish stand out.

Freshness stands out with a wide variety of fish, shrimp, octopus, and mini fishes available. Popular dishes include fried fish, grilled shrimp, and fish tacos served with ranch, tartar, and chipotle sauces.

Fish tacos come with freshly fried fish and are stuffed with avocado, making them filling and visually appealing. Varieties like Gobernador and Marlin stand out for their quality and flavor.

Interior shows hacienda flair with a clean, family-friendly dining room. Mariachi music plays softly, creating a cozy, inviting atmosphere for quick bites or relaxed meals. A self-serve salsa bar adds convenience and variety to the experience.

Shrimp dishes stand out with options like shrimp taco plate, camarones a la diabla featuring nine shrimp, and dry shrimp scampi burrito. Shrimp cocktails vary, sometimes watery with few shrimp, differing from typical Mexican styles.

Tacos come with perfect seasoning and include options like birria, carne asada, and Al Pastor. Shrimp and shredded beef tacos offer rich, tender fillings paired with homemade salsas that pack a punch.

Mexican restaurant offers a cozy family atmosphere with clean surroundings. Most dishes follow Guadalajara style, featuring handmade corn tortillas on weekends. The place serves birria tacos and other traditional meals with a focus on authentic flavors.

Fish tacos stand out with fresh, flavorful fillings. Shrimp tacos and quesabirria add variety and rich taste to the seafood options.

Tacos feature birria with a unique consomé and quesabirria alongside fish tacos and beef fajitas. The asada and AL Pastor tacos stand out for their authentic and delicious flavors.

Small Mexican diner with clean, homey atmosphere and fifties hits music playing. Offers patio dining and a couple of TVs showing sports. Serves a mix of Mexican and American dishes with affordable prices despite inflation.

Shrimp dishes stand out with a shrimp burrito with avocado and a steak and shrimp combo that taste good. Fish tacos come chopped and breaded, with a crispy texture and sour cream added, which may not suit everyone.

Tacos include tacos de papa with strong flavor and fish tacos served without ranch but with sour cream. Fish tacos come very crispy, which may not suit everyone.

Small dining area fills with noisy clattering and pleasant background music, creating a lively fast food vibe. Families and smiling customers enjoy authentic Mexican food with large portions in a clean, energetic space. Drive-thru service adds convenience despite limited parking.

Shrimp dishes stand out with options like shrimp ceviche and garlic shrimp loaded with garlic. A simple shrimp order includes three halved shrimp priced at $9.99.

Tacos come with grilled onions and a grilled jalapeño that add flavor. Options include Tijuana style with asada and pastor, plus chicken and carne asada varieties. Crispy tacos are popular but shells can get soggy after a while.

Spacious seafood restaurant with Latin music and multiple TVs showing news creates a relaxed, homey vibe. Clean and modern with air conditioning for comfort. Known for large plates and delicious ceviche and tacos.

Cold seafood entrees like mariscadas stand out on hot days. Shrimp dishes shine with options like a huge shrimp cocktail, shrimp ceviche, and flavorful shrimp tacos called Picositos.

Shrimp tacos stand out with Picosito flavor that is spicy and satisfying. Quesabirria tacos feature shredded beef and cheese served with a tomato consommé for dipping.

Large Mexican grocery store with extensive product variety and fresh meat and vegetables. Atmosphere feels authentic to Mexico but somewhat lifeless, with most customers drawn by location. Includes an in-store restaurant and offers curbside pick-up for convenience.

Fresh shrimp ceviche and fried fish stand out with good flavor and quality. The seafood section offers a wide variety without strong fishy smells, alongside hot foods and bakery items.

Tacos come with a wide selection of fillings and usually include a jalapeño or serrano on the side. They are easy to grab quickly, making them great for a snack on the go.

Small seafood restaurant offers live music with a pleasant atmosphere that is sometimes loud during performances. The space feels clean and fancy with family-friendly vibes, though some find it less suited for dining with children. Prices tend to be on the higher side, balanced by quality drinks like micheladas and margarita pitchers.

Shrimp burrito pairs well with a cold beer. Fish chicharrones follow Señor Ciro's recipe and stand out. Shrimp cocktail has large shrimp but is packed too tight and tastes like ketchup, with some shrimp still having skin on.

Tacos come in asada and chicken street styles priced at $6 each. They pair well with Coronas and ceviche, making for a solid Taco Tuesday experience.