Neon lights and dim interiors create a gastropub vibe with loud K-pop music setting a lively mood. Groups gather to be loud and sing along, making it a late-night spot that stays open until 1am. The atmosphere feels like a Korean corner chicken house, perfect for unwinding with friends.
Spicy soups like Kimchi Jeongol mix kimchi with pork and sausage for a rich, shareable dish. The kimchi stew pairs well with chicken feet, adding depth to the meal.
Chicken feet and kimchi stew stand out with bold flavors. Crispy bulgogi fries and sweet-spicy Yangnyeom chicken add variety. Comfort comes from dishes like Uden tang and jjigae, while Korean fried chicken offers a satisfying crunch.
Good to know
The restaurant is open every day until midnight, and until 1am on weekends.
Happy hour deals run from 5-7pm on Tuesdays; check their socials for details.
Parking is easy to find in a large plaza with plenty of spots.
Small, clean space offers authentic Korean cuisine with generous portions and affordable prices. Tables include convenient utensil drawers for easy access to napkins and chopsticks. The atmosphere is casual and welcoming, attracting many local Korean groups.
Banchan includes fresh kimchi and jalapeño radish that stand out. Soup and kimchi come in decent-sized portions and taste good.
Authentic Korean dishes shine with crispy Donkatsu, flavorful Galbi Jim, and fresh bossam served with cabbage and banchan. Cold noodles come with a chewy texture and a unique bear ice cube in the broth, adding a fun twist.
Good to know
The waiting time is over 40 minutes during peak hours.
Parking is easy in the Hmart plaza with a sizeable lot.
Soju prices are cheaper than other Korean places around.
Small portable ceramic grills with gel fuel sit on tables, creating a luxury dining experience with modern, clean decor and a visible, spotless kitchen. The atmosphere is comfortable and not crowded, attracting diners seeking authentic Korean barbecue with top-quality meats in a tidy setting.
Cold kimchi noodles stand out with their unique flavor and refreshing chill. Pork belly pairs well with the kimchi, creating a distinct taste combination.
Premium Korean BBQ features top-notch meats and attentive table service. The cold kimchi noodles stand out as refreshing and unique, paired with tidy, flavorful banchan and authentic dishes like Pajeon on request.
Good to know
Reservations are recommended, especially during peak dinner hours.
Expect limited availability as they serve only 10 pieces of cap steak daily.
The restaurant does not offer all-you-can-eat options.
Clean, modern space with spacious seating booths and classy table settings creates an inviting atmosphere. Korean dishes come with a wide variety of banchans served in bronze tableware, adding a royal food vibe. The vibe is hip and trendy, with an authentic feel and welcoming smiles.
Kimchi appears as part of the ban chan alongside vegetable pancake, tteokbokki, and spicy spinach. It also comes with the kids tofu soup, paired with white tofu soup and small fried dumplings.
Bibimbap stands out as a rare find in the area. Side dishes impress with variety and flavor, including grilled mackerel, seafood pancake, mixed tofu soup, and cold noodles.
Good to know
Expect wait times of up to 45 minutes for weekend dinners.
Prices for entrees can be high, with a tofu pot costing around $20.
The restaurant offers lunch and dinner service, as well as takeout options.
Korean restaurant offers a cozy, casual atmosphere with warm lighting and round tables that suit small groups or dates. The space feels clean and comfortable, allowing easy conversation without crowding. Known for crispy fried chicken and generous portions, it balances a relaxed vibe with satisfying, hearty meals.
Korean fried chicken stands out with its super crunchy batter and meaty pieces. The Chan Chan kimbap offers a flavorful twist and ranks as a favorite. Tteokbokki comes in spicy and creamy rose flavors, sometimes with flat noodles topping.
Good to know
Parking is free but can get crowded during busy times.
Expect long wait times for large groups; put your name on the list.
The portion sizes are large, often enough for sharing.
Korean restaurant offers huge portions and authentic flavors with a rotating banchan selection that ranges from average to excellent. The space feels clean and open, attracting crowds during lunch and dinner hours. Prices remain affordable, providing great value compared to similar places.
Quality stands out with well-made kimchi and side dishes that appeal to all ages. Lunch includes three types of kimchi served at the table, featuring radish kimchi alongside other varieties.
Galbitang stands out with its rich flavor, paired perfectly with radish kimchi that has a sharp, refreshing bite. The kimchi and side dishes are consistently well-made and enjoyed by all ages.
Good to know
Expect large portion sizes; one dish can easily serve two people.
The price of $22.99 for the Donkatsu offers great value for the amount of food.
Parking can be difficult on weekends, so arrive early.
Casual Korean restaurant with a homey atmosphere and bright fluorescent lighting. Offers unlimited side dishes and complimentary bone broth served in stainless steel tumblers. Busy during lunchtime, it attracts those seeking authentic Korean flavors in a simple, comfortable setting.
Fresh kimchi served daily as geotjori offers a mildly spicy and slightly sweet flavor without fermentation tartness. Unlimited side dishes include radish kimchi and cucumber salad, complementing dishes like kimchi tofu and kimchi pork.
Cold noodles stand out with authentic flavors. The banchan offers a varied and plentiful selection, including fresh kimchi made daily. Soups and stews stay true to Korean tradition, while dishes like spicy pork bulgogi and bibimbap in a hot stone bowl deliver classic tastes.
Good to know
Yoo's place is very busy during lunchtime, expect longer wait times.
The menu at Yoo's place is extensive, featuring many popular Korean dishes.
Expect to pay a bit more, as some find the food expensive for the portions.
Spacious Korean restaurant with modern interior and tablet ordering system offers a cozy atmosphere filled with warm, smoky aromas and lively music. The space suits both small and large groups, creating a fun vibe that feels welcoming and homey.
Kimchi tastes like it was made by an authentic Korean grandma with a balanced flavor. The kimchi soup is not salty and pairs well with dishes like bulgogi and boneless short ribs.
Grilling fills the air with a warm, smoky aroma. The marinated beef and bulgogi stand out for their flavor. Kimchi soup tastes balanced, not salty. Banchan arrives promptly without asking. A wide selection of soju options, including sugar-free, complements the meal.
Good to know
Reservations are not required, and there is usually no wait for dinner.
The restaurant offers table cooking and kitchen cooking options.
Parking is ample due to its location in a busy plaza.
Supermarket offers a wide variety of Asian products with a large food court featuring several restaurants. Atmosphere is pleasant and quiet, suitable for groups, with a vibrant fresh produce display at the entrance. Parking can be limited during busy times.
A wide variety of kimchi fills the selection, with about 500 varieties available. The kimchee section stands out for its awesome selection.
Variety stands out with soondubu, Korean fried chicken, and Korean-Chinese dishes. The banchans are super fresh and come in many pre-made options, plus the kimchee selection is impressive.
Good to know
The food court offers a variety of Korean food options.
Parking availability can be limited during peak hours.
Sushi and kimbap are available, but no chopsticks are provided.
Korean restaurant offers clean, modern interior with a warm, welcoming atmosphere reminiscent of spots in Korea. It serves authentic soondae soup and fresh seafood dishes with balanced spice. The place feels like one of Irvine's hidden gems for Korean comfort food.
Kimchi comes in radish and cabbage varieties that taste great and get refilled promptly. The side dishes offer spicy and non-spicy options that pair well with pork soup and Korean sausages.
Moist, tender bossam arrives in a wooden box and pairs well with a variety of flavorful banchan. The Galbitang stands out for its rich taste, and kimchi radish kimchi gets refilled promptly by attentive waiters.
Good to know
Expect a 10-minute wait on busy Saturday mornings.
The restroom cleanliness may not meet expectations.
Korean-speaking customers often prefer the sundae soup.