Authentic Sichuan cuisine shines with Mapo tofu and Sichuan-style boiled chicken. Fresh sides like cucumber salad balance the heat. Spacious, clean interior with comfortable furniture creates a casual, inviting atmosphere for groups or quiet meals.
Sichuan dishes here deliver authentic spicy flavors with standout items like Mapo tofu and Sichuan-style boiled chicken. The cucumber salad and garlic bok choy add fresh, crisp sides to the meal.
"The Szechuan food here is so authentic and flavorful."
"The seafood here is so authentic and delicious."
"This Chinese food is so authentic, especially the spicy Sichuan dishes."
Good to know
Bobo chicken isn't always available, which can be disappointing.
The dining area and restroom are spotless.
QJ Kitchen offers a good variety of food for spicy and non-spicy enthusiasts.
Small, cozy spot with an open kitchen where handmade dumplings shine. Quick service via QR code suits fast dining or takeout. Enjoy spicy wontons and a crisp scallion pancake while wall art shares dumpling stories, adding a unique cultural touch.
Handmade dumplings stand out with juicy, well-seasoned fillings like pork and chive or shrimp and pork soup dumplings. The scallion pancake offers a crisp texture with an interesting chop, and dishes like spicy wontons and fried dumplings add variety to the flavorful dim sum selection.
Good to know
Reservations are not accepted; expect to wait during peak dinner hours.
Customers must scan QR codes to place orders at the table.
Payment is processed online, and charges may double temporarily before refund.
Chinese restaurant serves huge portions with balanced spiciness and New York style flavors. Fat Lo Mein and Orange chicken shine alongside chewy chow mein and pineapple fried rice. Clean interior and fast takeout make dining easy despite higher prices.
Fat Lo Mein noodles come with just the right amount of sauce. Orange chicken pairs well with chewy chow mein and pineapple fried rice. General Tao’s and BBQ fried rice also stand out.
Good to know
Lunch specials are available from 11 am to 3 pm.
Dinner entrees are larger but more expensive than lunch options.
Takeout service is fast and efficient.
Open kitchen shows fresh cooking in a bright space with authentic Chinese flavors. Handmade noodles and Shrimp & Pork Soup Dumplings highlight the menu. Warm, welcoming atmosphere fits family meals and gatherings perfectly.
Dishes come fresh with handmade noodles and dumplings crafted by skilled chefs. The menu features authentic Hunan flavors in stir-fried beef and spicy noodles, plus juicy Shrimp & Pork Soup Dumplings bursting with soup.
Good to know
The restaurant charges a 20% service fee on each order.
There is ample parking space available for visitors.
The environment is clean and well-maintained.
Authentic Sichuan dishes like boiled beef and Sichuan jelly shine here with fresh noodles and generous portions. Outdoor seating offers a quiet spot to enjoy garlic bok choy and tasty dumplings. Menu lacks descriptions but flavors are bold and true to tradition.
Boiled beef and Sichuan jelly showcase authentic Sichuan cuisine. Garlic bok choy, beans, fried rice, pork cake, and tofu stand out as favorite dishes. Dumplings taste good, including those in chicken soup, which contains Sichuan peppercorns. Scallion pancake resembles fried dough with scallions.
Good to know
Different delivery options and a takeout order machine are available if busy.
Prices are very reasonable for the portion sizes offered.
Menu lacks descriptions for dishes, which may confuse first-time visitors.
Spacious dining area offers a modern, cozy vibe with authentic Shanghai flavors like braised pork belly and juicy soup dumplings. Orange chicken delivers a crispy outside, tender inside texture, while hot pot brings a numbing mala effect with balanced spice. Loud chef activity adds energy despite some greasy air.
Orange chicken stands out with its crispy outside and tender inside texture. Soup dumplings like xiao long bao come juicy and flavorful, filled to the brim. Hot pot offers a numbing mala effect with balanced spice.
Good to know
The price for the soup is $33.
The lunch special offers a great deal.
Portions of noodle soup are huge.
Spacious interior with strong ceiling fans keeps air moving despite no air conditioning. Authentic Cantonese barbecue shines with char siu honey BBQ pork offering sweet and smoky flavors. Homemade chili oil adds a warming kick to dishes like Mapo Tofu, creating a lively yet straightforward dining experience.
Authentic Cantonese barbecue stands out with classic roast meats like char siu honey BBQ pork that balance sweetness and smokiness. Homemade chili oil adds a warming kick, especially paired with dishes like Mapo Tofu.
Good to know
The restaurant is still in soft opening, so not all menu items are always available.
I needed to come before 3pm or earlier to get the express meal box.
The restaurant offered a three-item lunch special at a good price.
Spacious noodle shop offers authentic Chinese flavors with standout pan-fried dumplings and beef noodle soup. Outdoor patio welcomes dogs, creating a cozy atmosphere. Fresh, crispy fried pork dumplings and rare bao dumplings make it a must-visit.
Xiao Long Bao and fried pork dumplings stand out with thin dough and fresh, crispy texture. The beef roll and pork wonton soup offer hearty flavors, and bao dumplings are a rare find here.
Good to know
Long's Noodles closes from 3pm to 4pm.
Parking is plentiful and there are no issues finding a spot.
There is outdoor seating available to sit with our dog.
Enjoy handmade dumplings and Mapo Tofu for authentic Wuhan flavors. The space is tidy and inviting with exquisite tableware. Quick meals suit those seeking flavorful dishes and a neat atmosphere.
Fresh handmade dumplings stand out with juicy pork and pan-fried pork & chive varieties. The Mapo Tofu and superb soups complement the menu alongside chow mein with chicken, beef, and shrimp.
Good to know
Parking can be hard to find during peak hours due to neighboring businesses.
All dumplings are made fresh to order, ensuring quality.
Prices vary, with some dishes being reasonable while others are higher.
Rows of steam tables showcase a huge seafood selection and moist Kung Pao chicken in a spacious, family-friendly setting. Booth seating and pleasant flute music create a relaxed vibe. Casual atmosphere blends clean, cozy feel with lively weekend crowds.
Cooked dishes include shrimp stir fry, barbecue pork ribs, and baked mussels/scallops. The Kung Pao chicken stays moist, and the seafood selection is huge with options like Mongolian beef and combination chow mein.
Good to know
Crab legs are only available on New Year's Eve and Christmas.
The lunch buffet costs $21, drinks not included.
They offer all-you-can-eat for a great price.
Bright, clean space offers flavorful pho broth and large portions served fast. Chinese dishes shine with juicy pork Xiao long bao, though lo mein is bland and oily. Vegetarian options are customizable and affordable, fitting a cozy, family-friendly vibe.
Soup dumplings stand out with juicy pork Xiao long bao that are large and flavorful. Lo mein features a small portion with six shrimp but comes with bland oily noodles and almost raw vegetables. Tofu spring rolls are massive but have a strong mint flavor and little else.
Good to know
The filet mignon fried rice costs less than $20.
Customizable menu options are available for vegetarians.
Prices are affordable and reasonable.
Authentic Yunnan rice noodles shine alongside Xiao Long Bao with rich soup. Warm space offers private rooms for groups. Meals end with free ice jelly desserts, making dining both tasty and welcoming.
Focus lies on authentic Sichuan cuisine and Yunnan rice noodles. Dumplings like Xiao Long Bao have thin skins and rich soup inside. Scallion pancakes and cold dish platters add variety and value.
Good to know
Reservations are not required, but visiting during off-peak hours is advisable to avoid long waits.
The noodle portion is large; a $15 bowl can feed three people.
Parking is plentiful and available near the restaurant.