Open kitchen reveals chefs working with confident ease, creating an upscale atmosphere that balances cozy and classy. Lighting stays subtle and pleasant, supporting a relaxed vibe without feeling stuffy or formal. Guests enjoy watching food preparation while dining in a space that feels welcoming and airy.
Fabian, the Maestro of Mixology, crafts cocktails like Catalina Wine Mixer and Thelonious Monk that stand out for their unique flavors. The drinks reach a Michelin level of quality and creativity.
Focaccia bread stands out with a round loaf shape instead of the usual flat style. It tastes delicious and draws attention more than other bread options here.
Good to know
Reservations are recommended on weekends due to limited seating.
Bar Becky offers a $40 prix fixe menu with three courses.
The restaurant is open Wednesday to Sunday for dinner only.
Vaulted ceilings and rustic dรฉcor create a cozy yet elegant dining space with soft ambient lighting and French music. The atmosphere feels like a quaint Parisian bistro, inviting and high-end without being snooty. Guests often enjoy the in-house pastry chef and a well-curated selection of cocktails and wines.
Lavender and rosemary collins cocktails stand out with great taste and presentation. The cocktail menu offers a great range of classic and fun options, paired with excellent service.
In-house sourdough and Bacchus bread stand out with incredible texture and flavor. Bread pairs well with dishes like pรขtรฉ and chicken tinga empanadas, enhancing the overall meal.
Good to know
Reservations are recommended for high tea on weekends.
Parking is limited; consider using valet service.
Brunch is available on Saturday and Sunday before tea time.
Small mid-century modern restaurant with retro motel vibe and poolside outdoor seating creates a cozy, chic atmosphere. Music and decor contribute to a warm, inviting energy that feels both elegant and comfortable. Space fills with guests seeking a stylish, intimate dining experience.
Cocktails show creativity and precision in their crafting. They pair well with grilled bread and cultured butter, making a simple yet satisfying combo.
Grilled bread comes with cultured butter that pairs well with cocktails. Bread appears alongside dishes like short rib and mushrooms, adding a satisfying texture.
Good to know
Reservations are recommended due to limited seating.
The restaurant charges $70 per plate, excluding wine.
They host special events like jazz nights and DJ parties.
Steakhouse offers classic dark wood interiors and candlelit ambiance reminiscent of an East Coast martini bar. Live piano music plays amid a lively atmosphere that suits both celebrations and romantic dinners. Valet parking and outdoor patio seating add convenience and variety to the experience.
Good to know
Valet parking is highly recommended for convenience.
Expect to spend $50-100 per person, potentially doubling with drinks and dessert.
The restaurant offers free desserts for celebrations like anniversaries or birthdays.
Seafood restaurant with waterfront patio offers live jazz music and spectacular ocean views. Atmosphere feels warming and inviting, enhanced by heaters and a fire pit. Guests often enjoy the setting for dinner or cocktails while watching the bay and marina.
Cocktails feature a signature drink called Blueberries by the Bay and a variety of well-mixed options. Prices stay reasonable, and the drinks pair well with appetizers while enjoying a great view.
Hot, fresh sourdough bread comes complimentary with the meal. It stands out as a must-try and pairs well with dishes like clam chowder.
Good to know
Reservations are required at least 24 hours in advance for dining.
Happy hour runs from 4pm to 6pm with discounted drinks and food.
50% off whole bottles of wine available on Tuesdays and Wednesdays.
Spacious dining area features butterfly wing artwork and high ceilings that amplify noise, creating a lively and sometimes loud atmosphere. Brazilian music plays, supporting a cheerful vibe suited for family or business gatherings. Staff bring freshly cooked meats directly to tables, complementing a full bar and an acclaimed salad bar.
An extensive cocktail list offers many drinks, including some unique cocktails not commonly known. Drinks and refills come without needing to ask.
Puffy, warm, and a little chewy, the Pao de Queijo stands out as a signature cheese bread. Cheese bread balls are a highlight and often served alongside other dishes.
Good to know
The adult price is $65, and children aged 5-10 pay half price.
Children aged 0-4 eat free at the restaurant.
The restaurant only serves dinner on weekends, with no lunch options.
Steakhouse offers white tablecloths, sparkling flatware, and a huge wine list in a space with modern class and elegance. Atmosphere ranges from calm and quiet to loud and close tables, with a mix of casually and formally dressed guests. Tables often feature celebration decorations and staff accommodate special requests like game viewing.
Craft cocktails show clear mastery with custom drinks tailored to flavor preferences. Staff combine professionalism, courtesy, and humor to create a welcoming atmosphere for enjoying cocktails.
Warm bread arrives first with butter, setting a mouthwatering tone. Staff quickly bring more bread on request, keeping the table well supplied.
Good to know
Happy hour is available Sunday to Friday from 4 pm to 6 pm.
Reservations are recommended on special days to avoid long waits.
There is plenty of bar seating during happy hour from 4 pm to 6 pm.
Modern interior blends reclaimed wood and soft lighting with European touches for a cozy, warm vibe. Atmosphere stays relaxed yet elegant, inviting for families and celebrations alike. Outdoor patio welcomes dogs, adding to the friendly, chill energy.
Creative cocktails come in small servings priced around $16-18 and offer flavorful pairings with the food. Happy hour includes beer, wine, and well cocktails alongside the more crafted options.
Housemade bread comes out crispy and full of flavor. It pairs well with dishes like goat cheese Brussels sprouts and prawns.
Good to know
Happy hour on Friday evenings offers 20% off appetizers.
Brunch is served on Sundays from 10 am to 2 pm.
Reservations are recommended as the restaurant fills up quickly at night.