Oxtail in Los Angeles

Corner restaurant offers indoor and outdoor seating with an atmosphere that transports guests to the Dominican Republic through aromas of sazon and Dominican music. Energy feels warm and welcoming, creating a sense of community and tradition. In-house DJ adds to the lively, authentic vibe.

Food here delivers authentic Dominican flavors prepared by a highly trained chef. It stands out as one of the few spots serving true Dominican dishes in the area.

Stewed oxtails stand out with rich, tender meat and deep flavor. The Rabo Guisado offers a hearty, well-seasoned experience that pairs well with other Caribbean dishes.

Jamaican restaurant offers a chill vibe with loud outdoor reggae music that creates a strong Caribbean atmosphere. The interior stays quiet and calm, contrasting with the energetic outdoor sound. It serves authentic, flavorful jerk chicken and oxtails, standing out for its genuine taste and variety.

Large portions deliver authentic Jamaican flavors with a focus on tasty, traditional dishes that satisfy cravings for genuine cuisine.

Oxtail comes tender with a real Jamaican flavor and is served piping hot. Plates include fried dumpling, rice n peas, and vegetables, delivering a consistently good taste.

Small space with limited seating and no lights on creates an intimate, low-key atmosphere. Energy feels family-oriented and welcoming, centered on authentic Jamaican dishes with large portions and fair prices. Popular for jerk chicken and oxtails, food runs out quickly on busy days.

Offers authentic Jamaican dishes with flavors true to traditional recipes. Stands out as a spot for genuine Jamaican food that is hard to find elsewhere.

Oxtail comes in a great portion size and pairs well with rice and peas and mixed veggies. The preparation is consistently well done and flavorful.

Jamaican restaurant with reggae music and a laid-back yet lively vibe that feels like the islands. The atmosphere welcomes loud conversations and feels like a place to relax with friends and family. Known for generous portions and authentic jerk chicken and oxtail with rich, well-seasoned flavors.

Every dish bursts with authentic island spices and fresh ingredients. The food packs flavor and reflects true Jamaican cooking.

Oxtail comes out perfectly seasoned and tender with a rich taste. It pairs well with rice and peas and stands out as a top dish.

Restaurant offers Trinidad and Tobago cuisine with indoor and small outdoor seating. Walls display T&T memorabilia, creating a relaxed atmosphere with a good vibe. Open Friday through Sunday, it attracts those seeking authentic Caribbean flavors in a casual setting.

Traditional dishes deliver authentic curry goat and roti bread with strong, genuine flavors. The food consistently offers packed Trini flavor that stays true to its roots.

Oxtail doublez stands out for its rich flavor and generous portions. Options include oxtail with sides, oxtail bowls with steamed cabbage and rice, and combos like oxtail and chicken doublez.

Small restaurant with stylish decor and clean, modern space creates a welcoming atmosphere filled with old school reggae music and traditional Jamaican films. The vibe is relaxed and lively, with staff relatives and kids adding natural noise. Seating is comfortable and air conditioning keeps the environment pleasant.

Real authentic Jamaican cuisine shines through with flavorful dishes and a robust menu. Beef patties stand out as meat-filled and delicious.

Oxtail comes as a dinner option alongside other specials like short ribs. It appears on the menu with roasts, pasta, and jerk chicken.

Vibrant space with a cool, hip vibe and a family atmosphere encourages lingering. Music plays loudly, and a grass wall adds calm energy. Guests often engage in games like Mancala and Dominos while enjoying authentic Haitian cuisine.

Bold, authentic flavors define the chicken, perfectly seasoned and tender with a symphony of spices. The food delivers genuine Haitian taste with consistent quality and attentive service.

Oxtail falls right off the bone with tender texture and is infused with perfect Creole spices. Braised preparation keeps it soft without being crumbly and delivers amazing seasoning.

Modern, clean decor creates a comfortable, home-like atmosphere with loud, boisterous energy during peak times. Popular among seniors, especially grandmothers, it offers affordable Korean comfort food with standout dishes like top-rated soups and cold noodles. Seating can feel cramped, but the space stays clean and inviting.

Flavors stay authentic and consistent with careful details like cutting kimchi the long way. The food offers true Korean tastes that feel genuine and well-prepared.

Oxtail comes super tender and fatty, falling off the bone easily. The broth blends savory and sweet flavors with a rich, flavorful taste that is not too beefy.

Cozy spot with authentic Jamaican flavors and a small grill for jerk chicken smoked live. Atmosphere feels like home with chill, intimate vibes suited for quick bites or relaxing treats. Known for best Jamaican pastries and a menu that invites trying everything.

Jamaican dishes here deliver authentic flavors with jerk chicken standing out as particularly genuine. The food captures the original taste of Caribbean cuisine well beyond typical offerings.

Super tender oxtail comes with deep flavor and rich gravy that soaks into the rice. The oxtail plate stands out as a game-changer alongside other dishes like jerk chicken and brown stew chicken.

Small space fills with loud music and strong aroma of jerk chicken from an open grill. Seating includes bar-style high chairs indoors and a compact outdoor patio. Atmosphere feels authentic and vibrant, evoking a sense of Jamaican community and warmth.

Oxtails come fall-off-the-bone tender with perfectly seasoned Jamaican flavors. Jerk chicken dinners offer authentic soul-warming taste and generous portions.

Oxtails come fall-off-the-bone tender and packed with authentic Jamaican flavors. The dish is well seasoned and cooked to perfection, with rich gravy and hearty sides.

Restaurant combines modern chic and Filipino tradition with a retro Manila sound vibe from live acoustic guitar performances on select nights. Atmosphere balances intimate live music and nostalgic decor, creating a warm and lively setting. Large tables accommodate family gatherings, enhancing a communal dining experience.

Live music on Saturdays adds to the authentic Filipino vibe. Flavors are rich and savory, balancing sweet and salty perfectly, delivering a taste that reminds of family and tradition.

Braised beef and oxtail kare-kare offers melt-in-your-mouth tenderness and a rich, elevated flavor that goes beyond traditional Filipino dishes.

Spacious dining room with simple, worn decor creates a casual, family-friendly vibe reminiscent of an old-fashioned pizzeria. High volume and rushing servers add energy to the atmosphere. Authentic Cuban cuisine stands out as the defining feature.

Cuban cuisine here stays true to its roots with bold, authentic flavors and a menu full of classic choices. The garlic chicken stands out as juicy and flavorful, served hot and tasty every time.

Oxtail stew features meat that falls off the bone and pairs well with fresh rice. The dish often comes with black beans and can be ordered alongside chicken for a split order.

Caribbean restaurant with a homey, cultural aesthetic and spacious, welcoming interior filled with fresh flowers. Atmosphere stays calm and relaxing with reggae music and plenty of TVs showing sports. The vibe blends fun and tradition, creating a unique dining experience.

Rich, comforting dishes showcase authentic Caribbean flavors with fresh herbs and perfect execution. The food tastes fresh and brings back memories of home.

Oxtails come tender and flavorful, served piping hot and quickly. The meal is well assorted and not overly salty.

Vietnamese restaurant offers modern elegance and traditional charm with a casual, cozy atmosphere and rustic decor. The space feels simple and no-frills, with narrow walkways and a corridor-like layout. Generous portions and authentic, flavorful pho define the dining experience.

Steak pho stands out with its authentic Vietnamese flavor and comforting, filling qualities. Bowls deliver a delicious, genuine taste true to traditional recipes.

Oxtail pho comes with two separate bowls, one for noodles and one for oxtails. The soup features big chunks of oxtail, making it a standout dish.

Small space combines authentic Jamaican decor with a market offering island products. Warm, vibrant atmosphere filled with reggae music and the aroma of cooking. Offers vegan options and a variety of traditional dishes in a cozy setting.

Smoky jerk chicken delivers a true taste of the Caribbean with authentic flavors that echo traditional cooking. The ambience reflects the culture, making the experience feel genuine and close to home.

Jerk oxtails offer a perfect balance of high spice heat and flavor with meat cooked to fall-off-the-bone tenderness. Vegan options like the Lions Mane oxtail impress with rich, satisfying taste.

Small, cozy Vietnamese restaurant with minimalist ambiance and dog-friendly outdoor seating. Quiet atmosphere during late hours offers a peaceful break. Known for rich, flavorful pho broth and high-quality meat with prices reflecting a boojie neighborhood setting.

Broth tastes authentic and Vietnamese coffee comes without ice cubes, unlike many other spots. Pho itself does not have an authentic flavor.

Oxtail comes tender and falling off the bone in the pho. It appears alongside beef rib, brisket, and tendon in the house special, offering a rich mix of textures and flavors.

Small space filled with vibrant Jamaican vibes and colorful décor creates a warm, welcoming atmosphere. The place offers generous portions and an extensive vegetarian and vegan menu, attracting those seeking authentic Jamaican flavors and community feel.

Jerk chicken, meat pies, and plantains deliver strong authentic Jamaican flavors. Family-owned spot offers a fast casual dining experience that feels like a trip to Jamaica.

Oxtails here come rich and tender with a deep, savory flavor. The dish stands out for its authentic Jamaican style.

Small indoor space offers ample seating with authentic Jamaican flavors that closely resemble New York cuisine. Atmosphere feels inviting and relaxed, evoking a strong Jamaican vibe. Food features standout dishes like tender curry goat and flavorful oxtail, though some items vary in quality.

Offers authentic Jamaican flavors closely matching NYC cuisine. Serves warm hospitality alongside traditional dishes.

Oxtails come tender and flavorful, with meat that melts in your mouth. The rich juice from the bone enhances the taste, making the stew and plates addictive and consistently well done.

Filipino restaurant combines comedy and karaoke entertainment with a lively, party-like atmosphere. The space feels friendly and homey, attracting adults who enjoy singing, dancing, and socializing. Bright decor and energetic shows create a fun and engaging vibe throughout the venue.

Dishes like tapa, tuyo, tocino, and sinigang deliver real authentic Pinoy flavors. Food stays flavorful and expertly prepared, showcasing Filipino cuisine's richness.

Oxtail Kare-Kare comes with rich peanut sauce and fall-off-the-bone oxtail paired with house-made shrimp paste. The oxtail curry also stands out with its flavor.

Cozy Cuban restaurant with lively Latin music and a relaxed casual atmosphere. Seating features comfortable soft seats but tables are close together in a small space. The vibe blends vibrant energy with a touch of nostalgia.

Dishes serve authentic Cuban flavors with generous portions. Food stays true to traditional Cuban cuisine and tastes.

Oxtail stew comes tender and flavorful, often served with rice and black beans. The dish is consistently perfectly cooked and packed with rich flavor.

Small, cozy Korean kitchen with a simple, unassuming interior creates a warm, homely atmosphere. Crowded during peak hours, it draws those seeking authentic sul lung tang and homemade kimchi. Ample parking in the plaza adds convenience in a busy area.

Sul Lung Tang here is flavorful and simmered to authentic perfection, offering a rich, homey taste. The menu features authentic Korean oxbone soup and galbi tang in a cozy, small setting.

Soups feature oxtail cooked for hours, delivering rich flavor and tender meat. The oxtail soup costs nearly 30 dollars and offers a delicious, hearty experience.

Modern decor and intimate space set a neat, clean scene with lively Jamaican music creating a vibrant atmosphere. Friendly, welcoming energy fills the room, making it feel like a slice of Jamaica. The vibe balances great energy with casual conversation and background noise.

Brown stew chicken and fish deliver deep, authentic Jamaican flavor with perfect seasoning. Portions are fresh and satisfying, capturing true Jamaican taste.

Oxtail dishes come fork tender and packed with rich flavor. The oxtail entree stands out as amazing alongside other hearty options.

Upscale decor features unique ceiling lamps and soft lighting that create a super chill atmosphere. Music centers on 90s R&B with live DJ and saxophone performances. Dining includes standout Jamaican dishes like oxtail and lamb chops, though some plates lack traditional sides.

Jamaican dishes here have rich, vibrant flavors and a real authentic taste. Jerk chicken and oxtail gravy stand out for their careful, skillful preparation.

Oxtail appears in Mac and Cheese Egg Rolls and as a gravy that enhances meals. The oxtail dishes pair well with jerk chicken and brown stew chicken, offering exceptional flavor and good value.

Soul food restaurant combines modern renovation with a homey atmosphere and gospel music playing softly. Spacious dining area includes outdoor seating and a patio for private events, creating a welcoming and accommodating environment.

Southern dishes deliver authentic soul food flavors that satisfy deeply. The menu consistently offers tasty, genuine Southern cooking that feels true to its roots.

Oxtails come out mostly fatty but packed with flavor. They stand out alongside baked chicken and meatloaf.

Small, cozy space with about five tables creates an intimate, hole-in-the-wall vibe. Warm, inviting atmosphere pairs with tasteful decor and good music. Known for high-quality ingredients and some of the best pho and banh mi in the area.

Dishes deliver authentic Vietnamese flavors with a focus on traditional tastes. The menu suits those less familiar with genuine Vietnamese cuisine while maintaining authenticity in every bite.

Oxtail pho features a broth similar to regular pho but uses oxtails instead of brisket. Portions are decent and priced around $20, though the soup can contain mostly fat and bone with little meat.