Curry and Salmon in Los Angeles

Intimate Japanese izakaya with cozy atmosphere and refined design featuring heated patio and creative cocktail presentation. Lighting and lively soundtrack create an electric vibe that blends fun with attention to detail. Signature drinks come in animal-shaped mugs, adding a playful touch to the experience.

Smooth, full-tasting curry fills a pastry shell with a light, flaky crust, resembling a samosa. The curry pan pairs well with aji sauce and stands out among dishes like Ibérico pork and Japanese sweet potatoes.

Aburi salmon stands out with its rich, delicious flavor. The salmon roll pairs well with other favorites like the tuna roll and spicy hand rolls.

Small, family-run Japanese restaurant with fresh sushi and curated minimalist decor. Atmosphere stays laid back and cozy with open windows that create a chill vibe. Popular for sharing dishes and enjoying unique drinks like Matcha IPA and saki cocktails.

Curry dishes stand out with the curry chicken and katsu curry both tasting excellent. The curry has a rich flavor that pairs well with other menu items like the big salmon roll.

Double salmon roll stands out with a fried salmon filet and a roll topped with plenty of salmon. Salmon poke bowl comes packed with fresh salmon and crab, while salmon nigiri offers a simple, clean taste.

Spacious, modern interior combines Japanese retro pop music, anime projections, and local artwork for a cozy, welcoming vibe. Calm atmosphere suits peaceful meals, casual catch-ups, and board games. Unique blend of warehouse setting and intentional design creates a hidden gem feel.

Katsu curry stands out with its rich flavor and hearty taste. Options like mackerel, hambagu, and salmon add variety to the bento box selections.

Flaky, sustainably sourced wild salmon arrives grilled to juicy perfection with a subtle soy glaze and hints of yuzu zest. The salmon offers a moist, flavorful bite that melts in your mouth, paired with a harmonious mix of textures from rice and pickles.

Thai-inspired Asian parlour showcases luxurious decor with glowing lanterns and birdcages overhead. Dim lighting and live jazz music create a romantic, intimate vibe suited for couples. The space blends modern luxury with a cozy, inviting atmosphere.

The curry dishes feature a light and flavorful sauce paired with delicious roti that is less oily than usual. Standouts include the Panang curry with roti and the scallops and softshell crab curry, both highly flavorful.

Fresh salmon appears thinly sliced and topped with a flavorful green sauce. Dishes include spicy sashimi and garlic noodles with salmon, offering a variety of tastes.

Small restaurant with stylish decor and clean, modern space creates a welcoming atmosphere filled with old school reggae music and traditional Jamaican films. The vibe is relaxed and lively, with staff relatives and kids adding natural noise. Seating is comfortable and air conditioning keeps the environment pleasant.

Curry goat and jerk chicken stand out with rich flavors. The menu also features oxtails and curry shrimp, all highly rated for taste.

Salmon dishes come well seasoned and cooked to moist, fresh perfection. Options like Jerk Salmon Pasta and Chilli Salmon stand out for their flavor.

Small space with 1950s red patent leather booths and traditional Japanese decor creates a cozy, historic vibe. Atmosphere feels like a local Shokudo, warm and inviting with a backdrop of Japanese television. Regulars include salarymen and students, reflecting a homely, timeless energy.

Pork tonkatsu and curry stand out as kitchen specialties with dishes like katsu curry and kastudon. The curry pairs well with tempura and comes with options like beef curry rice and potato croquettes.

Salmon dishes feature a flaky and buttery texture with perfectly cooked preparation. Options include a spicy salmon roll and teriyaki or rice bowls with well-prepared rice.

Large space with high ceilings and an industrial look creates an inviting atmosphere. Ambient music keeps the mood cozy and quiet early, while the bar adds an adult feel without excluding families. Decor includes a large mural honoring the founders, blending old-school charm with modern design.

Curry here features a tender and crispy tonkatsu and a katsu curry rice with a spicy kick. The curry base is mild with the right spice, made from ingredients boiled overnight, and appears in dishes like curry udon and beef curry.

Salmon appears in several dishes like salmon chazuke and salmon sashimi. The salmon chazuke pairs well with miso soup and stands out as a notable choice.

Small space combines indoor counter seating with covered outdoor tables. Atmosphere carries a lively, energetic vibe reflecting its busy neighborhood. Menu stands out with creative, reasonably priced burgers offering unique flavor combinations.

Curry fries stand out with their bold flavor and are a popular choice alongside burgers. The curry fries pair well with items like the Katsu California Roll burger and chili cheese fries.

Soft, moist salmon with an almost crispy outside stands out in the grain bowls. Portions are generous and the salmon is cooked well for fast food, though some salmon bowls lack actual grains despite their name.

Caribbean restaurant with a homey, cultural aesthetic and spacious, welcoming interior filled with fresh flowers. Atmosphere stays calm and relaxing with reggae music and plenty of TVs showing sports. The vibe blends fun and tradition, creating a unique dining experience.

Curry goat stands out with its tender, delicious meat. The menu also features curry chicken and roti, all served with flavorful sides like plantains.

Jerk salmon comes with great seasoning and cooks to a perfect crisp on the outside. Portions are generous and the flavor stands out in dishes like the salmon pasta and jerk salmon salad.

Ramen restaurant offers a calm, authentic Japanese vibe with J-pop music setting a relaxed mood. Space feels spacious and low-key quiet, suited for casual meals without rush. Outdoor seating adds to the experience, distinguishing it from typical quick-service spots.

Chicken katsu curry stands out with its crispy breading and rich sauce. Both the curry and ramen offer delicious flavors that satisfy cravings.

Salmon dishes feature fresh, clean flavors often paired with avocado and rice. The salmon skin maki appears on the menu but sometimes lacks actual salmon skin and does not stand out.

Massive corner building with spacious outdoor seating and a waiting tent creates a relaxed setup. Bright, quaint dining area with great music fosters a family-owned vibe and welcoming atmosphere. Place fills quickly, drawing a crowd that appreciates the homely energy and friendly interactions.

Goat curry delivers an explosion of flavor with perfectly cooked meat. Curry chicken comes thicker than usual and stays on point with its rich texture.

Jerk salmon comes cooked to preference with a mild spice level. The salmon pairs well with mac and cheese and mashed potatoes, making it a standout dish.

Small, intimate space with cozy mom-and-pop atmosphere and anime décor creates a friendly, vibrant vibe. The place feels like a hole-in-the-wall spot with authentic Japanese ramen and izakaya-style dishes. Seating is limited, making it best for quick, casual meals rather than groups.

Thai coconut curry ramen offers a generous serving with rich, creamy broth. The Khoi Soi curry broth tastes warm and slightly tangy from red onion, blending traditional Thai curry noodle flavors with ramen.

Spicy salmon roll stands out with its bold flavor and fresh texture. Salmon appears in simple rolls that balance spice and richness well.

Small, cozy Japanese restaurant with wabi-sabi aesthetics and a laid-back vibe. The space feels intimate and authentic, offering a unique blend of Japanese and French-influenced dishes. Energy shifts noticeably when the chef appears, adding to the homey atmosphere.

Crab curry stands out with its super creamy texture and hearty flavor. The silky omelet served alongside balances the richness, while pickles add a sharp contrast that keeps it easy to eat.

Salmon dishes include grilled salmon and salmon tartare. The salmon has a strong fishy taste and some tough, chewy bits. The tartare comes with bread that may be slightly stale.

Japanese restaurant offers a spacious and relaxed atmosphere with comfortable booth seating. The vibe ranges from quiet and quaint to lively, depending on the time. It maintains a middle ground with average but inviting decor and a friendly, welcoming energy.

Curry features a thick sauce without potatoes or carrots but remains well seasoned. Options include crispy pork and chicken katsu with high-quality meat, served alongside potato croquettes and miso soup.

A slight sweet sauce tops the salmon bento, which comes with mixed tempura, fresh salads, and miso soup with tofu and seaweed. The salmon roll stands out as a flavorful choice.

Brightly lit space offers comfortable seating and a casual atmosphere with a calm, unhurried vibe. Food includes well-prepared dishes like braised short ribs and green curry corn chowder, alongside vegetarian options that avoid junk food. Drinks range from balanced cocktails to pricier beers and wines.

The green curry corn chowder stands out with its inventive blend of curry and corn flavors. It features a table side pour that adds to the experience and delivers a delicious, rich taste that appeals to curry fans.

Salmon dishes feature well-cooked salmon with options like a Salmon Rice Bowl that has more rice than fish and a beet salad with salmon that combines health and flavor.

Upscale decor features unique ceiling lamps and soft lighting that create a super chill atmosphere. Music centers on 90s R&B with live DJ and saxophone performances. Dining includes standout Jamaican dishes like oxtail and lamb chops, though some plates lack traditional sides.

Curry goat stands out as a key dish here, served alongside options like coconut shrimp curry pasta and curry chicken patty. The menu also includes flavorful sides such as oxtail egg rolls and jerk shrimp tacos.

Salmon dishes feature good quality and freshness. The coconut salmon stands out with well-seasoned, flavorful preparation, and the Thai Chili Salmon pairs with rice and cabbage.