Small space with lively decor and real plants creates a cozy, relaxed vibe. Music plays softly, enhancing a warm, hospitable atmosphere that stays quiet midday and livens up later. Serving authentic Nepalese dishes on eco-friendly leaf plates adds unique character to the experience.
Fresh, flavorful dumplings come with authentic Kathmandu-style momos and a variety of saucy options. Sweet and sour dumplings stand out with their spicy kick and perfect cooking.
Juicy momos come in unique flavors blending Nepalese, North Indian, and Chinese techniques. The food offers a complex and delicious taste profile not found elsewhere.
Good to know
Expect long lines during peak hours, especially on weekends.
Parking is limited; free parking is available but some spots are only for 15 minutes.
Credit cards and mobile payments are accepted; cash is also welcome.
Industrial-Japanese design combines with bright yellow noren curtains and a railroad-style layout featuring communal tables and booths. Atmosphere stays warm and cozy with good music playing, creating a quietly confident vibe. Seating includes high bar stools and booths, making it feel like a casual spot focused on gyoza.
Freshly prepared dumplings come in varied styles like deep fried vegan, pan fried chicken, and shrimp. Soup dumplings have a sui style and fried ones offer a crunchy texture with red pepper garnish.
Sauces stand out with a unique selection including a notable Yuzu kosho that tastes interesting and different. The atmosphere also feels very unique, adding to the overall experience.
Good to know
Happy hour runs from 5 PM to 7 PM on weekdays with great deals on gyoza.
Parking can be challenging, but public parking is usually available nearby.
Dine-in service is now allowed, providing a comfortable atmosphere.
Restaurant offers authentic Mongolian cuisine with a calm, cozy atmosphere and friendly vibe. Dishes feature rich meat flavors and fresh herbs, highlighting traditional recipes rarely found elsewhere. Portions tend to be small, and parking can be challenging nearby.
Beef and chicken dumplings stand out with bursting flavor and perfect cooking. The steamed dumplings, called buuz, are juicy and mouthwatering, and the large mantuun buuz match the size of small burgers.
Cuisine bursts with a unique blend of herbs and spices. Dishes feature abundant dairy products like airag and aaruul, adding creaminess and tanginess. Russian flavors influence the overall taste.
Good to know
Parking is difficult to find, but side road parking is available.
The restaurant does not serve breakfast, focusing on lunch and dinner.
The price per plate is $17-18, with small portion sizes.
Compact space with crimson tiles and jade exterior creates an inviting, cozy vibe like dining at a friend's home. Atmosphere stays laid back and quiet, suitable for dates or groups. The spot offers affordable prices and a vegetarian-friendly menu, welcoming even pets inside.
Dumplings come with a thin, chewy wrapper and a filling that offers great texture and richness. They often arrive in chili oil, adding a spicy kick that complements the flavor.
Dishes feature unique flavor profiles across items like fried tofu, dan dan noodles, dumplings, and fried shrimp. Staff explain each unique dish clearly, highlighting the most unique menu around.
Good to know
Expect a 30-minute wait on Saturday nights for a party of two.
The restaurant is vegetarian-friendly with adaptable menu options for vegans.
Most dishes are labeled for allergies, including peanut allergy-friendly options.
Michelin-starred French restaurant occupies a restored warehouse with high ceilings and all-white decor creating a refined, modern atmosphere. Open kitchen adds lively energy as diners watch chefs at work. Space feels upscale and comfortable, blending style with thoughtful details throughout.
Scallop dumplings stand out with a sweet flavor and a distinct dill aroma that lightens the creamy texture. Ribeye and steak dumplings also appear alongside them, offering a variety of rich fillings.
Dishes use completely different cooking methods and balance elegance and comfort. Creative plates like Sea Brim crudo and beef tartar stand out, while scallop dumplings offer a sweet aroma with dill that lightens the cream.
Good to know
Valet parking is available for $20 with a $2.50 convenience charge.
Reservations are recommended due to high demand.
The restaurant has a dress code; business casual is preferred.
Redone space with stylish interior and a central bar creates a comfortable, buzzy atmosphere that stays lively without being loud. Crowds gather for top-notch wine and a fun playlist, making it inviting for both dates and groups of friends.
Ricotta dumplings stand out with their beautiful presentation and a texture that melts in your mouth. They come paired with broccolini, adding a fresh touch to the dish.
Dishes like the Gruyรจre tart resemble a savory cheesecake, offering a flavor unlike typical fare. The endive salad features a simple yet striking savory meringue, while the Caesar tartare stands out for its distinct taste.
Good to know
Reservations are recommended as the restaurant gets busy.
Parking is available at the bank across the street.
Street parking is also easily found near the restaurant.
Small space with classic Korean decor and brass dishware creates a warm, authentic atmosphere. The vibe is cozy and inviting, mixing families, dates, and groups in a lively yet comfortable setting. Casual K-pop music hums softly, enhancing the easy-going, relaxing mood.
Marinated dumplings come with a generous filling and rich flavor. They are fresh, never frozen, and pair well with dishes like galbi jim.
Bibimbap comes in a hot stone bowl with fresh veggies and a tangy tomato-flavored sauce that feels hearty. Banchan offers tasty and unique side dishes, and the menu includes trendy twists on classic Korean foods.
Good to know
The restaurant is open until midnight on Fridays and Saturdays.
Reservations are recommended on weekends to avoid long wait times.
Parking is limited in the area, so consider public transport.
Industrial-style space with natural light and classical music creates a retro warehouse vibe. Comfortable seating and large tables support long study sessions or casual chats. The atmosphere feels chill and intimate, blending style with a unique, low-key energy.
Gourmet dumplings stand out with rich flavors and satisfying texture. They pair well with other dishes like steak and katsu sandwiches, creating a diverse meal experience.
Coffee shop offers a very unique experience. Dishes feature unique flavors, including a smoked trout that stands out. Ambiance feels distinct with savory food and balanced seasoning.
Good to know
Happy hour runs from 4-7pm, featuring a selection of wines.
Expect limited seating during happy hour; arrive early to secure a spot.
The cafe offers a unique menu with Japanese-themed coffee and dishes.
Small dining space with Taiwanese-style decor and open pastry kitchen creates an intimate, casual vibe. Noise levels are high, with loud conversations and kitchen sounds filling the air, evoking a bustling local cafe atmosphere. Seating is cramped but efficient, and self-service stations add to the informal feel.
Dumplings here have balanced flavors and seem to be handmade. They do not offer to-go options for dumplings.
French toast stands out with its unique style unlike anything else in Los Angeles. Braised pork rice features a fragrant, old-fashioned Taiwanese braising sauce. Spicy wontons come in a distinctive shape with flavors that are uniquely good.
Good to know
Parking is tough, especially on weekends.
The cafe is small, so arriving early is recommended to secure seats.
Prices are very reasonable compared to other Taiwanese restaurants.
Spacious Korean restaurant with a clean, modern industrial vibe and natural light fills the room. Energetic atmosphere suits groups and families, with high-quality charcoal grilling that avoids overcooking. Free validated parking and unique warm Jang-jorim banchan add to the welcoming experience.
Fried and steamed dumplings come with the meal, alongside banchan and bulgogi appetizers. Homemade beef dumplings exist but are nothing special compared to other dishes.
Steamed egg comes out light and flavorful with side dishes that are extremely fresh and unique. Premium Beef Combo offers meats with unique textures and flavors, and warm Jang-jorim as banchan stands out in the neighborhood.
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
Chinese noodle restaurant offers authentic cuisine served in unique porcelain bowls with a casual, inviting atmosphere. The space feels cozy and clean with a well-laid-out seating arrangement. Noise levels can be high, making conversation difficult at times.
Pork dumplings stand out as delicious and well-made. Soups and noodles often accompany the amazing dumplings, making them a favorite for both adults and kids.
Bold and distinct flavors define the dishes, featuring unique combinations of spices unfamiliar to most non-Chinese diners. The restaurant serves a distinctive Xiang style beef noodle soup not found elsewhere in LA, presented in unique porcelain and ceramics bowls.
Good to know
The ordering process is easy due to a user-friendly app interface.
Parking near UCLA can be expensive, often over $20.
DongTing Noodle offers different levels of spiciness for their dishes.