Mexican empanadas

Small, cozy space offers a warm, welcoming atmosphere that feels like home. Patio invites guests to relax with their dogs, adding a dog-friendly touch. Cuisine blends South American fusion with dishes made from scratch, creating a family-style vibe.

Carne asada tacos come with a spicy verde salsa and pack a lot of flavor. The green chilaquiles and shrimp tacos stand out for their unique taste. Breakfast options like the burrito and house coffee are solid choices too.

Golden, flaky pastry wraps around savory fillings like carne and queso. Empanadas have a good amount of meat, are well seasoned, and never dry.

Small open-air restaurant with patio tables and a beachfront view creates a cozy, relaxed vibe. Outdoor seating fills with a busy, charming atmosphere near the promenade, often accompanied by good music. Family-run feel adds warmth to the casual, walk-up service experience.

Fish tacos stand out as a highlight, often described as excellent and flavorful. Chicken tacos and plantains also feature as solid choices, delivering a satisfying Mexican food experience.

Beef empanadas feature a delicious sofrito base with beef mixed with caramelized onions and tomatoes. They stand out as rich and flavorful compared to others in the area.

Simple, cozy interior creates a friendly, casual atmosphere that suits quick meals or relaxed dining. Regulars enjoy authentic Mexican flavors with standout dishes like tamales and chilaquiles. The spot feels like a neighborhood gem with a clean, comfortable vibe.

Tamales stand out with a good chicken to masa ratio and a savory, sweet, nutty mole flavor. The chili relleno burrito and chilaquiles offer authentic, tasty Mexican dishes with homemade touches like the red enchiladas and cafe de olla.

Chorizo and potato empanadas come with a juicy, well-marinated chicken filling that avoids dryness. The birria empanada pairs well with a soursop beverage, offering a taste of authentic Mexican flavors.

Cafe offers plenty of outdoor seating including a sunny patio and plays real vinyl records, creating a warm, inviting atmosphere with lively, chill vibes. The space balances unpretentious design with vibrant energy, attracting a mix of locals who enjoy relaxed socializing near the beach.

Chilaquiles stand out with a strong, impressive flavor. Burritos come small and often filled with undercooked rice, sometimes tasting bland and overpriced.

Empanadas come crispy and well-seasoned with a house-made chimichurri sauce. The spinach empanada stands out as fresh and flavorful.

Mexican restaurant offers half indoor, half outdoor seating with a massive garden patio filled with succulents and scattered lighting. Atmosphere feels relaxing and trendy, creating an oasis-like vibe in a quiet neighborhood. Warmth is maintained by heat lamps outside, making it inviting for dates and groups alike.

Tostadas stand out with options like the crisp scallop topped with Uni and the flavorful Kondo. The elote con camarón and soft shell crab taco add variety, while the salmon and bang bang tostadas offer solid seafood choices.

Shrimp empanadas stand out with bold flavors and good portion size. They pair well with ceviche and other seafood dishes like scallop tostada topped with Uni.

Bright, colorful space filled with Mexican decor and art creates a cozy, eclectic vibe. The atmosphere stays chill and welcoming, with a small sidewalk patio adding outdoor seating. Food offerings focus on authentic Mexican street dishes with standout fish tacos and empanadas.

Fish tacos stand out with their crispiness, flavor, and fresh sauce. The menu covers many bases with empanadas, burritos, tacos, and huevos rancheros, plus the salsa tastes really fresh and amazing.

Steak and beef empanadas stand out with exceptional flavor. They pair well with other items like fajitas and fish tacos for a solid meal.

Small restaurant offers authentic Mazatlan Sinaloa style seafood with fresh ingredients and scratch-made sauces. Atmosphere is casual and family-friendly, with most orders taken to go. Menu features a wide variety of seafood options, including standout ceviche and shrimp empanadas.

Shrimp empanadas and hand-breaded shrimp tacos stand out with rich flavors. Tacos like asada and gobernador offer solid, tasty options.

Shrimp empanadas stand out as a popular choice with a mix of opinions on taste. Other empanadas like asada also appear alongside tacos as common picks.

Cozy vegan restaurant with a family-like atmosphere and authentic friendliness from staff. Space shares a connection with Vegatinos, offering a wide variety of plant-based Mexican dishes. Known for being a women-owned community hub with a casual, welcoming vibe.

Quesadillas stand out, especially the Works and mushroom versions served with guac and hot sauce. Large portions come with the tacos, while the enchiladas and Chili Relleno offer delicious traditional flavors.

Empanadas come with mushrooms, spinach, and cheese or just mushrooms. They have a rich, savory filling that stands out.

Small cafe with cozy decor and personal touches creates a peaceful atmosphere that feels like a slice of Ecuador. Comfortable seating and a full espresso bar support a relaxed, inviting vibe. The place draws a mix of patrons enjoying authentic Ecuadorian and American dishes in a family-owned setting.

Traditional steak tacos come with cilantro and onion and avoid excessive spice or salt. Shrimp tacos and a Mexican chop salad offer flavorful options alongside a warm veggie salad with salmon.

Empanadas come with a variety of fillings and pair well with other dishes like shrimp ceviche and Llapingachos. They offer a tasty mix that complements traditional flavors.

Seafood restaurant sits in front of a park with loud music and a chill vibe. It offers a full bar including a secret cocktail menu. The place serves spicy ceviche and outstanding shrimp tacos with generally solid fish tacos.

Seafood shines with fish tacos, shrimp empanadas, and tostadas de camarón. Ceviche and other seafood options add variety, plus Taco Tuesdays feature tacos.

Shrimp empanadas stand out with their fresh seafood filling and flaky crust. Fish tacos also pair well with these seafood flavors.

Mexican restaurant offers a cozy atmosphere with banging Ramon Ayala music and a variety of seafood options. The vibe is enjoyable but somewhat dark, creating a relaxed setting. Popular dishes include shrimp empanadas and Micheladas, drawing a crowd that appreciates flavorful, affordable seafood.

Taco dorado de camaron stands out as a memorable dish. Fish tacos and tostadas, especially the tostada aguachiles, deliver solid flavors. Green salsa adds a spicy kick to the meal.

Shrimp empanadas stand out with rich, tasty filling. They pair well with seafood dishes like the Coctel de camaron y pulpo and are often reordered for their flavorful seafood profile.

Small Cuban restaurant with an outdoor cooking area and comfortable seating. Atmosphere is casual with charcoal-grilled chicken as a standout feature. Offers authentic Cuban and Latin American dishes with a focus on quality chicken.

Great Mexican food pairs with well-made drinks here. The flavors stand out with authentic taste and solid preparation.

Crunchy empanadas stand out here with options like Jalapeno & Cheese and beef varieties. The chicken empanada offers a flavorful alternative that many prefer.

Small, unassuming seafood restaurant with island and coastal decor and a spacious, clean dining room. Loud music and live band performances create a lively atmosphere especially on weekends. Generous portions of authentic Mexican seafood attract those craving fresh, flavorful dishes.

Chips and salsa arrive right away. Fish tacos and Marlin empanadas stand out. Aguas chiles with avocado and tostadas de pescado offer solid options. Avoid tacos el gobernador due to poor execution.

Shrimp empanadas come with a green sauce that stands out. Marlin empanadas and tacos are also available, with prices around $10.49 plus tax.

Spacious interior with comfortable seating and rancheras music creates a cozy atmosphere. Cleanliness stands out in this small Mexican seafood restaurant. Affordable prices accompany dishes like shrimp tacos and Governor tacos that highlight traditional flavors.

Fresh, authentic Mexican dishes shine with shrimp tacos priced at $2 and generous gobernador tacos blending fish and cheese without mess. Tostadas mixtas balance fish, vegetables, and a lime-kissed sauce, while chips and salsa come during a short wait.

Shrimp empanadas have a crispy golden outside and a soft fluffy inside with a good amount of cheese and shrimp. Some shrimp empanadas can be stale.

Small dining space offers both indoor and shaded outdoor seating with a pleasant atmosphere and affordable prices. Menu blends Mexican and Argentine influences, featuring large portions and standout items like loaded fries and street tacos. The vibe is casual and convenient, suited for quick, flavorful meals.

Quesa tacos stand out with rich flavor that doesn't need sour cream. The menu features grilled shrimp tacos, asada God tortas, and bean & cheese burritos that appeal to all ages.

Empanadas come in chorizo and cheese varieties and a banana Nutella option. The banana Nutella empanadas are tiny and served in portions of two for $6.

Cozy bakery with authentic Yucatecan baked goods and freshly made bread fills the air with warm aromas. Casual setup includes outdoor tables but mostly favors takeout and delivery. Known for unique hojaldra and flavorful tamales, it offers a genuine taste of Yucatán cuisine.

Cochinita pibil tacos stand out with their rich flavor, offering a twist on traditional Mexican food. Tamales come filled with flavorful chicken and pork, while the hojaldra combines ham, cheese, and puff pastry for a unique take on empanadas.

Empanadas have a bland dough with no salt, which affects seasoning. The camote and coconut empanada stands out as a sweet dessert option.