Lobster and Italian food

Cozy Italian restaurant with an intimate, romantic vibe and classic Italian soundtrack. Interior blends sophisticated supper club style with open kitchen layout and covered patio seating. Atmosphere transports diners to Italy with warm lighting and charming table settings.

Lobster risotto stands out as an extraordinary dish here. The lobster ravioli offers a tasty but salty option, while lobster pasta appears as a special menu item.

Fresh, handmade pasta and flavorful sauces stand out here. The salmon pasta with pink sauce and prosciutto pizza bring authentic Italian tastes. Unique items like pistachio gelato add a special touch.

Arched stone bridges and swan ponds create a peaceful, elegant setting that blends traditional sophistication with contemporary attractiveness. Soft lighting and lush plants enhance the intimate, refined atmosphere. Quiet spaces like the bar offer a calm, intentional vibe amid beautiful surroundings.

Special lobster tortellini stands out with delicate cooking and beautiful presentation. Lobster appears in classic dishes like Lobster Bisque alongside French-influenced seasonal options.

Lobster tortellini stands out with delicate cooking and beautiful presentation. The Truffle Pasta is a frequent favorite, enjoyed monthly for its rich flavor.

Sleek design and minimalistic branding create an upscale and inviting atmosphere with perfect lighting and beautiful wall art. Spacious interior suits families, large parties, or intimate dinners with a calm, non-flashy vibe. Sake cocktails and exceptional hand rolls stand out alongside fusion dishes and quality grill options.

Lobster dashi pasta stands out with rich, savory flavors. Lobster bites and lobster pasta also feature as flavor-packed dishes alongside other seafood options like toro hand rolls.

Lobster dashi pasta stands out with rich flavors and a unique twist. The menu also features truffle toro hand roll and bluefin burrata, adding variety to the Italian offerings.

Modern restaurant offers cozy indoor and outdoor spaces with an open kitchen and scenic city views. Atmosphere feels like a relaxed piece of France, blending modern vibes with a homey touch. Guests enjoy a calm setting suitable for lunch or dinner, often accompanied by innovative drinks.

Freshly seasoned lobster and quality sauce come together on a toasted brioche for the lobster roll. Presentation is neat, and it pairs well with fries or seafood stew.

Seafood pasta stands out with Michelin star quality and fresh ingredients. Mussels ceviche and escargot also deliver strong flavors. Pasta prices reach nearly $30.

Michelin-starred French restaurant occupies a restored warehouse with high ceilings and all-white decor creating a refined, modern atmosphere. Open kitchen adds lively energy as diners watch chefs at work. Space feels upscale and comfortable, blending style with thoughtful details throughout.

Individual ravioli come stuffed with tender lobster. The lobster risotto carries a high price but offers perfectly cooked lobster and flavorful risotto.

Lobster ravioli and scallop ravioli stand out with rich, tender fillings and delicate pasta. The lobster risotto offers tender lobster and flavorful risotto, though it comes at a high market price.

Oyster bar with cozy, dim lighting and communal atmosphere offers fresh East Coast oysters and a separate upstairs drinks bar. Music is loud, creating a lively but sometimes challenging environment for quiet conversation. Lounge seating with velvet pillows upstairs adds a relaxed, intimate vibe.

Warm lobster rolls stand out here, especially the Connecticut style served without mayo but with butter on the hot version. Oysters also complement the lobster offerings well.

Crab linguine stands out with its rich flavor and seasoning. The crab pesto gnocchi offers a fresh twist, while the ravioli sauce tends to be thin and less flavorful.

Modern, spacious steakhouse with live DJ and club-like atmosphere creates an energetic, loud vibe. Guests enjoy chic decor and upbeat music that balances liveliness with conversation. Birthday celebrations often include sparklers, adding to the festive mood.

Lobster tail appears in surf and turf dishes cooked with precision. Lobster pasta and steak with lobster come out immaculately prepared.

Truffle pasta stands out with rich, earthy flavors. The Lobster Linguine offers a delicious, indulgent seafood twist.

Small indoor space feels cramped and warm, while a large outdoor patio offers a cozy, intimate atmosphere with heated lamps and casual vibes. Noise levels vary, sometimes making conversation difficult. The place blends Mexican and Italian influences in a colorful, inviting setting.

Guajillo Poached Lobster stands out with rich, spicy flavors. The Lobster Veracruz offers a classic, well-balanced taste that pairs well with other dishes like the chile relleno manicotti.

Creative pasta dishes stand out with the Chile Colorado Cavatelli featuring chile de arbol spices and queso fresco that complement fluffy pasta. The Elote Agnolotti and Chile arbol bread add unique flavors to the Italian offerings.

Upscale restaurant with intimate, warm decor and elegant live DJ music creates a chill, stylish vibe. Guests often enjoy private seating and transition to a cozy speakeasy bar next door for a continued night out.

Lobster appears in a lobster reggaetoni dish and a lobster and crab knuckle sandwich. The lobster with sourdough appetizer offers a refreshing, well-proportioned start.

Spicy lobster pasta stands out as a key dish, alongside lobster rigatoni and a bacon, egg, and cheese pasta. Bread options include a mix of cornbread, bagel, and focaccia, each served with its own spread.

Pizza restaurant offers a relaxed atmosphere with stylish black box presentation and halal options. It stays open late, attracting a mix of people for dine-in and take-out. The vibe is cool and inviting, with great music enhancing the experience.

Lobster appears mainly on the lobster pizza, which comes with generous portions and fresh ingredients. Some pizzas include shrimp and lobster vodka, offering a rich seafood flavor, though occasionally the lobster topping can be sparse or the pizza soggy.

Pasta dishes like Rigatoni Russo and shrimp pasta come with fresh ingredients and generous portions. Pizza varieties include pesto, New York, lobster, and Santa Fe, all cooked well and flavorful.

Seafood buffet offers live guitar music that enhances a beautiful atmosphere with tasteful decor and enough space between tables. The vibe is comfortable and lively, featuring bottomless mimosas and a focus on high-quality lobster and crab. Seating includes private rooms, adding to the refined dining experience.

A mountain of lobster legs stands out among the seafood options. Lobster tails get special attention with personal preparation. The spread includes crab, shrimp, oysters, and a sashimi bar.

Fettuccine with shrimp and vegetables stands out as a highlight. Pasta dishes get special attention, with a dedicated pasta making station adding to the experience.

Fine dining space offers over-the-top presentations with creative, whimsical plating and drinks served with themed props. Atmosphere feels fun and lively, enhanced by cool music and theatrical cocktails. Seating can be cramped, but energy stays high with unique, showy service.

Lobster dishes come fresh and flavorful with a playful twist. The Lobster Pop-Tarts offer a whimsical blend of flavors and arrive in a toaster presentation.

Oxtail lasagna stands out with its rich flavor. Lasagna dishes come extremely cheesy, paired with options like Toothfish sea bass and NY prime steak.