Wine and taco spots

Mexican restaurant offers half indoor, half outdoor seating with a massive garden patio filled with succulents and scattered lighting. Atmosphere feels relaxing and trendy, creating an oasis-like vibe in a quiet neighborhood. Warmth is maintained by heat lamps outside, making it inviting for dates and groups alike.

Great wine selection pairs well with the food. Recommended wines stand out alongside a mezcal cocktail option.

Soft shell crab and bang bang shrimp tacos stand out with bold flavors. The prawn taco and Branzino with tortillas add variety, while the tostada and pulpo tacos offer tasty options.

Beautiful outdoor garden and covered patio create an intimate, inviting space with shaded seating that blends indoor and outdoor vibes. Soulful music flows through the bar area where bartenders craft fantastic drinks. The atmosphere feels pleasant and lively, though outdoor dining can be affected by flies.

A wine bar features a diverse selection with attentive service. Unique pairings like Mencia with brisket stand out alongside classic options. A dedicated wine room adds to the experience.

Plantain tacos stand out with rich, bold flavors, especially the jerk and regular versions. Brisket tacos also offer a hearty option alongside the vibrant, flavorful plantain choices.

Tiny space with tight table spacing creates a lively, bustling atmosphere. Loud environment filled with banging vinyl tunes and a disco ball adds to the energetic vibe. Crowd enjoys fresh seafood and wine in a cozy yet cutting-edge setting.

A very good selection of domestic and imported wines includes options from small vineyards. Staff recommend starting with a bottle of natural wine and pairings like oysters or crudo.

Shrimp tacos stand out as exceptional and fish tacos come across as impeccable. Both types deliver strong flavors and fresh ingredients.

Modern Indian restaurant with stylish decor and a Gatsby-inspired bar creates an elegant atmosphere. Bollywood-inspired DJ music adds lively energy and encourages dancing. The space feels open and vibrant, attracting groups for social dining and celebrations.

Outstanding wine pairing complements the menu well. The wine list stands out for an Indian restaurant, with staff offering knowledgeable suggestions on food and wine combinations.

Kashmiri Duck (Birria) Tacos stand out with perfect execution and rich flavors. The duck tacos pair well with dishes like butter chicken and lamb keema, making them a noteworthy choice on the menu.

Midcentury modern design with dim lighting creates a warm, intimate setting. Loud music and live mariachi performances fill the space, making conversation difficult. Margaritas and Mexican wines complement flavorful dishes like carne asada and ceviche sampler.

Interesting Mexican wines stand out, offering new pairing options. A nice selection of wine by the glass is available, though staff sometimes clear glasses before finishing.

Tacos come with fish, beef, pork, and mushroom options. The Swordfish and Rojas tacos stand out. Fingerling potatoes and chips with salsa and guacamole often accompany the meal.

Small lounge with natural light and quiet atmosphere offers self-serve bar and ample seating. It provides contemporary decor and views over the airport. Temperature control can be inconsistent, but it remains an intimate space with limited but decent food options.

Selections include Californian Sauvignon Blanc, Chardonnay, and Sparkling wine, plus a local port. Glassware options are limited, often serving wine in a highball glass.

Endless tacos come with three meat choices alongside a solid salad bar. The food bar lets you make your own soft tacos, paired with options like clam chowder and soup.

Garden-inspired decor with floral themes and whimsical lighting creates a chic, upscale atmosphere. Cozy seating and a private room support intimate gatherings and events. The space shifts to a lively bar scene with signature cocktails in the evening.

Extensive knowledge of the wine list stands out. The selection includes well-curated options that pair well with cocktails and meals.

The K-Tacos Trio offers three flavors: shrimp, spicy pork, and beef bulgogi, each with well-seasoned meat and soft tortillas. A spicy sauce comes with the tacos, boosting their flavor and making them a solid appetizer choice.

Modern, spacious steakhouse with live DJ and club-like atmosphere creates an energetic, loud vibe. Guests enjoy chic decor and upbeat music that balances liveliness with conversation. Birthday celebrations often include sparklers, adding to the festive mood.

A three-course meal comes with a bottle of wine for $69 per person on weekdays. Servers offer knowledgeable wine recommendations that pair well with dishes like steak.

Wagyu A5 tacos stand out with rich flavor. Happy hour offers Wagyu tacos, Tuna Tartare Tacos, and other small bites all under $9.

Interior resembles a bar with tables along a corridor and enclosed outdoor seating. Atmosphere stays relaxed and casual with great music and big screens for sports. Seating opens to outdoors, creating an inviting and warm environment.

Wine comes with a $7 happy hour price from 4 PM to 7 PM. The selection pairs well with dishes like chicken skewers and lamb tacos. A bar setting offers a casual spot to enjoy wine without cocktails.

Shrimp tacos come in a good size with a sauce that tastes like mayonnaise. Mediterranean and lamb tacos appear on the menu, often paired with a duo dip platter during happy hour.