Upscale Mexican restaurant with modern warm decor and an intimate patio area creates a vibrant yet relaxed atmosphere. Live mariachi band and curated playlists provide lively music that energizes without overwhelming. Guests enjoy authentic high-quality food and expertly crafted cocktails in a stylish, welcoming setting.
Churros, flan, and tres leches cake form a standout dessert trio. The tres leches is especially notable and often recommended.
Shrimp shines in the fresh ceviche and the fajitas mixtas mix grilled steak and shrimp cooked just right. Fish dishes come with a garlic butter lemon sauce that stands out.
"I thought all the food, including the desserts, was delicious."
"I wish I'd gotten more of the Birria Tacos; the flavor was fantastic."
Good to know
Happy hour runs from 3 PM to 6 PM on weekdays with discounted drinks.
The Sunday brunch features an all-you-can-eat buffet from 11 AM to 3 PM.
Live Mariachi performances occur every Friday evening and during Sunday brunch.
Cozy space with warm decor and subtle spice aromas creates a vibrant, inviting atmosphere. High ceilings and large windows make it visually pleasing but contribute to a noisy environment. Outdoor patio adds extra seating, enhancing the relaxed vibe.
Desserts include Wattalappan and Love Boat, both noted for their quality. The watalappam stands out as a popular choice to finish a meal.
Seafood dishes feature shrimp curry with string hoppers and a mussel/shrimp risotto. Appetizers include fish croquettes and shrimp empanadas, offering a mix of tender, flavorful options with balanced spices.
"The seafood here is served with such warm, friendly service."
"The meals here popped with color and were absolutely delicious."
Good to know
Reservations are recommended due to the restaurant's small size.
Street parking is the only option available near the restaurant.
The lamprice dish is available only on weekends or by preorder.
Tiny sushi bar with about a dozen seats creates an intimate dining experience focused on excellent sushi and unique handrolls. Dim lighting and loud atmosphere make it lively yet low key, attracting those who appreciate authentic, sleek design and craft cocktails.
Ponzu ice cream stands out as a unique dessert option. The Monaka Shio Koji and house-made ice creams, especially with coffee liqueur, offer distinct flavors that conclude meals well.
Fish arrives fresh and clean, often cut on site. Nigiri stands out with its simple, direct delivery of fish on rice. Rolls avoid heavy sauces, focusing on crisp textures and pure flavors.
"The seafood here is so fresh, it just melts in your mouth."
"The ice cream desserts here are the best I've ever tried."
Good to know
Iki Nori does not accept reservations and seating is very limited.
Parking in the building is available for 1 hour free with validation.
Expect to join a waiting list during peak hours.
Small space with simple interior and lively atmosphere creates a casual, welcoming vibe. Bright ceiling lights contrast with pendant lighting, centering attention at the bar where servers move actively. A family-friendly feel blends with authentic Thai energy and crowd.
Desserts highlight coconut pandan flavors with a mix of sweet, salty, and creamy textures. Kanom Thuay and a coconut pandan custard stand out as homemade treats often shared by staff or management.
Shrimp features prominently in the Thai fried rice, which comes highly recommended by the wait staff. The dish combines fried rice with generous shrimp portions, making it a satisfying seafood option.
"You have to try the desserts, especially the roti banana."
"The beef boat noodle's savory broth was spectacular and comforting."
Good to know
Parking is free in the lot and in the parking structure.
The Original Thai Boat Noodle Soup costs $8.95 for dine-in and $13.95 for to-go.
There is a $5.00 difference in price between dine-in and to-go orders.
Classic old school Chinese seafood restaurant with vintage décor and walls adorned by Manny Pacquiao memorabilia creates a nostalgic atmosphere. The vibe blends warm elegance with a slightly grungy, well-preserved feel. Regulars enjoy authentic Cantonese dishes served in a welcoming, family-run setting.
Complimentary tapioca dessert comes with meals, often served alongside tea. The owner sometimes joins for a chat while dessert is served.
Specializes in fish and shellfish with dishes like whole fried fish dressed in a House Secret Sauce and boneless cod fillet. Menu includes seafood soup, stir fry green beans with fried rock cod, and a seafood and vegetables rice dish featuring shrimp, squid, white fish, and scallops.
"The seafood here is delicious and expertly prepared."
"You get a complimentary tapioca dessert with coconut milk soup."
Good to know
Lunch specials include Kung Pao Chicken and Dumplings for under $10.
Mayflower Seafood Restaurant accepts all major credit cards.
Parking can be tough; consider using a nearby parking lot.
Small space with cozy, old country vibe and an intimate patio creates a laid-back atmosphere. Energy feels positive and welcoming, reflecting traditional Italian simplicity. Neighborhood spot known for its family-owned feel and unpretentious style.
Crème brûlée, tiramisu, and bomba stand out as dessert options. These sweets deliver excellent flavors and leave a satisfying finish.
Grilled fish shows good caramelization with a soft outside and crispy inside, delivering a strong fish flavor. Plates come overflowing with mussels, clams, salmon, and scallops, and pasta dishes like seafood linguine and spaghetti del golfo highlight the generous use of seafood ingredients.
"The seafood here is so generous, the plate overflows with mussels and clams."
"The desserts, like crème brûlée and tiramisu, left us totally satisfied."
Good to know
Reservations are recommended, especially during peak dining hours.
Expect to pay around $80 for a meal for two.
They charge an additional $3 after 4 pm.
Italian restaurant with indoor-outdoor decor featuring white and beige tones and plants creates a beautiful, charming atmosphere. Noise level is high, giving a lively, disco-like energy. Offers vegan menu options and an open kitchen that connects chefs and diners.
Light and airy lemon desserts stand out alongside a deconstructed cannoli featuring almond ricotta and chocolate chips. Vegan options include a tasty tiramisu with ladyfingers and cashew mascarpone, plus other desserts like Delizia al Limone and profiteroles.
Whole fish comes with a touch of chew. Spaghetti with clams and Bottarga offers a fresh seafood flavor. Vongole has a spicy kick, tasting like buldak ramen rather than traditional clams.
"The vegan desserts here, like the tiramisu, are surprisingly delicious."
"The seafood, like the salmon tartare, was insane."
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Civico 2064 has a vegan menu with appetizers, entrees, and desserts.
Free parking is available in the adjacent lot.
Small, intimate space with six tables and outdoor dining options creates a cozy, homey feel. Atmosphere is warm and welcoming with live music, though it can get crowded and loud. The vibe encourages community and fellowship, reminiscent of a family kitchen.
Seafood dishes feature huge, fresh oysters fried in a light batter and generous portions in gumbo with a flavorful, spicy broth. Combos include oysters, shrimp, and fish served with sides, and the shrimp etouffee offers a rich, satisfying option.
"I thought their seafood gumbo was delicious and perfectly seasoned."
"The peach cobbler and banana pudding desserts were so tasty."
Good to know
Expect a wait of up to an hour during peak dining hours.
Street parking is available but requires caution due to permit restrictions.
An 18% service charge is automatically added to the bill.
Italian restaurant offers elegant indoor dining and a gorgeous outdoor garden patio with live music. Atmosphere balances luxury and coziness with tasteful decor and relaxed lighting. Dining experience includes Michelin recognition and a focus on refined Italian dishes.
Chocolate desserts come with nice presentation and a divine taste. The cannoli is crunchy and playful, making it a real delight to eat.
Shrimp pasta comes with a salty flavor. Salads, pastas, and fish offer a yummy variety. Oysters are very small and often served without a fork.
"The seafood here is delicious, especially the shrimp pasta."
"The desserts here are delightful and playful to eat."
Good to know
Reservations are recommended, especially for weekend brunch.
Expect higher prices than listed on the menu due to additional charges.
The brunch buffet offers a great selection but may vary in quality.
Stylish interior features golden mirrored entrance, sculptural booths, and a palm-topped bar creating a unique atmosphere. Live DJ spins a blend of afrobeats, dancehall, and R&B, setting a lively and energetic vibe. The space attracts those seeking a vibrant night out with modern decorations and a trendy feel.
Shrimp toast stands out with its crunchy texture and savory flavor. Snapper with callaloo and tuna tartare also deliver strong seafood flavors.
"The seafood ceviche here is really nice and enjoyable."
"The tres leches here is moist, decadent, and the perfect finish."
Good to know
The restaurant turns into a lounge after 9 pm and stays open until 2 am.
DJ performances occur on Thursday, Friday, and Saturday nights.
Reservations are recommended for weekend dining to avoid long wait times.
Tiny French bistro with an open kitchen and bar seating offers an intimate, bustling vibe. Outdoor patio with huge heat lamps creates a warm, inviting space. French hip hop tunes add a modern, cool energy to the authentic Parisian atmosphere.
Paris-BREST stands out as a favorite dessert here. Grapefruit sorbet acts as a subtle palate cleanser before dessert, and a complimentary dessert often accompanies the meal.
Fish with almonds offers a perfect balance of citrus and nutty flavors with super crunchy skin and soft, juicy meat. Onion soup complements the well-prepared fish dishes, though shrimp tends to be rubbery.
"Their desserts, like the Paris-Brest, are amazing."
"The almond fish here is truly god-sent, with a perfect balance."
Good to know
Reservations are required to secure a table at Petit Trois.
Expect an 18% service charge added to your bill, which is not a tip.
Dairy-free options are available for those with dietary restrictions.
Warm, soulful atmosphere feels like a family backyard gathering with homey style and rich cultural art. Music and communal singing create a friendly, comforting vibe. Dining space is spacious yet cozy, with flexible seating arrangements.
Desserts feel like home-cooked Mom's kitchen with generous portions. Service includes free desserts offered for delays, showing a generous approach to sweets.
Fish and shrimp come out perfectly seasoned and cooked with a crisp golden brown outside while staying tender inside. Catfish and ox tails also show consistent flavorful seasoning.
"The fried lobster tail was worth the drive."
"You have to try the desserts; the peach cobbler egg rolls were flaky and sweet."
Good to know
Annie's Soul Delicious is closed on Mondays.
Expect long wait times, especially on Sunday afternoons.
Parking is not available at Annie's Soul Delicious.