Sleek design and minimalistic branding create an upscale and inviting atmosphere with perfect lighting and beautiful wall art. Spacious interior suits families, large parties, or intimate dinners with a calm, non-flashy vibe. Sake cocktails and exceptional hand rolls stand out alongside fusion dishes and quality grill options.
Premium Robata charcoal grill dishes highlight the menu. Japanese precision blends with an upscale vibe and seriously good eats.
Fish arrives with flawless freshness and clean, sweet flavors. Hand rolls feature premium cuts wrapped in crisp nori, showing clear precision and care.
"The seafood here is unbelievably fresh and clean."
"The fine dining here is exceptionally fresh, especially the sushi and wagyu."
Good to know
Happy hour runs daily from 5:00-6:30pm with special menu items.
Parking is free for two hours with validation from the restaurant.
Validated parking is available on E 3rd St and Aliso parking.
Open kitchen reveals live cooking action with a chef's one-man show creating an intimate atmosphere. Space holds just 16 seats, blending minimal modern design with cozy, handcrafted details. Warm, inviting vibe pairs with flavorful Mediterranean dishes, making the experience personal and memorable.
Shrimp dishes stand out with Tarhana Butter Shrimp glazed in butter infused with tarhana and lemon, creating a rich, unique flavor. Branzino fish offers a super yummy option alongside grilled fish and other seafood choices.
"Chef Okay's passion makes the Seafood sing with skill and heart."
Good to know
Reservations are recommended to ensure a table, especially during peak hours.
There is plenty of metered parking available near the restaurant.
The chef personally prepares all dishes, showcasing unique culinary skills.
Stylish interior blends modern elegance with rich Indian heritage in a spacious, intimate setting. Atmosphere feels warm and inviting, balancing upscale vibes with family-friendly comfort. Unique Indian fusion menu complements the thoughtful, well-lit dรฉcor.
Upscale, modern ambience sets the tone for innovative Indian fusion dishes. The space balances fine dining with a family-friendly vibe.
Tellicherry Shrimp stands out with its bold flavors. Other seafood options include Shrimp and Grits and the spicy Vindaloo.
"This fine dining offers authentic, flavorful Indian food with a gourmet twist."
"The seafood here is a revelation, a gourmet twist on comfort food."
Good to know
There is 90-minute parking available in the complex.
Parking validation is available up to $35 in a nearby parking garage.
The average wait time for food is 30 to 45 minutes.
Dark, moody space with black walls and ambient lighting creates an intimate, elegant vibe. A cool cave-like hallway leads to extra seating, adding a unique touch. Music from a DJ keeps energy chill while good acoustics allow easy conversation.
Classic Filipino dishes get an upgrade with elevated flavors and phenomenal service. The ambience supports a fine dining experience that feels both approachable and aspirational.
Seafood shines with Filipino Ceviche featuring gulf shrimp and fresh clams served with wonton chips. Hamachi Kilawin offers a unique flavor combo paired with shrimp crackers, while the fried fish stands out as excellent.
"This fine dining reimagines Filipino classics with a refined sensibility."
"The seafood here is amazing, especially the crispy Pritong Rockfish."
Good to know
There is a public parking lot across the street.
Sampa does not have a liquor license yet; only mocktails are available.
Reservations are recommended for the tasting menu.
Modern Indian restaurant with stylish decor and a Gatsby-inspired bar creates an elegant atmosphere. Bollywood-inspired DJ music adds lively energy and encourages dancing. The space feels open and vibrant, attracting groups for social dining and celebrations.
An upscale Indian dining experience shines with elegant, chic, and contemporary decor. The food, ambience, and service all maintain a high-quality standard with a loving atmosphere.
Wild shrimp ghee roast stands out with its edible shell and rich flavor. Oysters with guava offer a unique twist, while shrimp dishes have a great texture paired with milk bread to soak up sauce.
"I found the Indian fine dining fabulous and elegantly presented."
"The seafood here is fantastic, and the service is great."
Good to know
Brunch on Sundays features live music, with dancing starting around 1:30pm.
A special prix fixe menu is available during brunch and special events.
Reservations are recommended for larger groups to ensure accommodation.
Spanish restaurant offers stunning views and an elegant yet approachable atmosphere with warm lighting and outdoor seating. Music features steady dance/EDM tracks, creating a laid-back, modern vibe. Blankets and heaters provide comfort when temperatures drop.
Offers an elevated fine dining experience with a focus on upscale Spanish and Californian cuisine. The menu blends rich flavors and refined presentation.
Fish dishes feature super crispy skin and juicy, melt-in-your-mouth textures. Gambas come with fresh prawns in a tangy, slightly spicy sauce, while oysters are consistently fresh and well-regarded.
"The seafood here is phenomenal and beautifully prepared."
"The Fine Dining view of the Disney Concert Hall is breathtaking."
Good to know
Reservations are recommended, especially for weekends and special occasions.
The restaurant is located on the 10th floor of the Conrad hotel.
Take the north elevators to access the restaurant easily.
Michelin-starred French restaurant occupies a restored warehouse with high ceilings and all-white decor creating a refined, modern atmosphere. Open kitchen adds lively energy as diners watch chefs at work. Space feels upscale and comfortable, blending style with thoughtful details throughout.
Atmosphere feels upscale without being stuffy with attentive and friendly service. Cuisine blends French fine dining with American share style, featuring delicate pastries and refined dishes.
Freshness stands out with the oysters, which come with a unique amaretto minionett. The tartar, onion tartine, baguette, and chรจvre butter complement the seafood well.
"The seafood here, especially the oysters, was outstanding."
"The fine dining service here is so attentive and detailed."
Good to know
Valet parking is available for $20 with a $2.50 convenience charge.
Reservations are recommended due to high demand.
The restaurant has a dress code; business casual is preferred.
Steakhouse on the 35th floor offers breathtaking panoramic views of downtown Los Angeles with an upscale, relaxing atmosphere. The setting suits romantic dinners and quiet drinks, featuring perfect lighting and temperature. Occasional loud parties can disrupt the otherwise calm vibe.
Upscale dining features big, luxurious tables and booths. The steakhouse offers a refined atmosphere with attention to detail in its setting.
Jambalaya features a large presentation with crab and shrimp. Oysters come both chilled and cooked to perfection. Sides include escargot, fries, and shrimp cocktail.
"The seafood here is amazing, especially the scampi."
"The fine dining here is amazing because of its location and quality."
Good to know
Reservations are recommended, especially for dinner service.
Parking validation is necessary to avoid paying double the price.
The cheapest steak costs $65, with sides starting at $15.