Small, family-run Thai restaurant with a cozy, unassuming interior and generous portions. Atmosphere feels authentic and homey, with older Thai women cooking traditional dishes. Known for Northern Thai specialties and a wide range of bold flavors.
Northern Egg Noodle Soup (Khao Soi) stands out with rich flavors and tender noodles. The seafood Tom Yum soup offers a spicy, tangy broth packed with fresh seafood.
Shrimp Pad Thai stands out with fresh flavors. The seafood Tom Yum soup offers a spicy, tangy kick that complements the menu well.
Good to know
Spicy BBQ does not have a liquor license.
They charge a $1 fee for card payments.
The portions served at Spicy BBQ are generous.
Small restaurant with a cozy Thai urban vibe and eclectic colorful seating creates a welcoming atmosphere. The air fills with aromas of herbs and spices, setting a relaxed and inviting mood. Popular for authentic Thai chicken dishes, it draws a steady crowd, especially early for specialty items.
Chicken soup arrives as a complimentary appetizer with a subtly sweet broth that lifts the spirit. Shrimp wonton soup features tasty wontons that surprise with their flavor, and servers keep soups topped up with attentive refills.
Crispy fish over rice comes with a light batter and stays steaming hot inside. Steamed shrimp dumplings and shrimp wonton soup offer fresh, juicy seafood flavors.
Good to know
To get organs and gizzards, arrive early when they open as they run out quickly.
You need to get a parking pass from the restaurant to park there.
Parking is available in a nearby motel lot with a permit from the restaurant.
Large space offers a beautiful view of the observatory with a quiet, comfortable atmosphere. The restaurant serves excellent Thai food, including standout seafood soup and shrimp fried rice. It operates on a cash-only policy and has been a longstanding part of the community for over 40 years.
Seafood soup stands out with its spicy and non-spicy versions served hot. The 7 Seas soup and Tom Yum soup offer unique flavors not found elsewhere.
Seafood soup stands out with options both spicy and mild, often featuring a lemony touch. The shrimp fried rice and orange shrimp fry also draw attention for their strong flavors.
Good to know
The restaurant only accepts cash, so bring enough for your meal and tips.
There is no parking available; look for street parking nearby.
The bathrooms are reported to be dirty and may be an issue.
Small space filled with Thai ornaments and modern design creates a cozy atmosphere. Quiet during weekday lunches, it draws those seeking authentic Thai flavors with a friendly vibe. Limited parking and small portions contrast with the strong focus on genuine taste.
Soups here offer customizable spice levels and come in generous portions. The Tom Yum Soup stands out as savory and highly authentic, with a clear, sour, and hot flavor profile that many find memorable.
Shrimp dishes stand out with huge, fresh shrimp and firm, chewy shrimp cakes. Stir-fried noodles and seafood fried rice include squid and ground pork alongside shrimp, all cooked to perfection.
Good to know
Parking is limited, with a small lot and street parking available.
Expect long wait times during peak hours, especially on weekends.
The restaurant offers customizable spice levels for all dishes.
Latin American decor creates a homely, welcoming vibe with saints' statues and Virgin of Guadalupe imagery. Music features 80s Spanish ballads, adding to the authentic tropical atmosphere. Locals bring lively energy, making the place feel like an Abuelita's kitchen.
Beef soup stands out with rich flavor, while the bean soup offers a delicious option. Some soups have a high salt content that may require dilution with water.
Fried fish stands out with its crispy texture and whole presentation. Garlic shrimp offers a flavorful, garlicky punch. Quesadillas and pupusas add variety with their stuffed, savory fillings.
Good to know
They only accept cash, so plan accordingly.
Meter parking is available outside, but finding a spot can be tough.
Prices are very reasonable, making it a great value for quality food.
Cozy restaurant with Thai decorations and a family atmosphere offers generous portions of authentic dishes at inexpensive prices. The space is large with many tables and has free parking available. The vibe is humble and clean, reflecting a commitment to traditional recipes.
Soups range from soothing meatball to rich coconut and seafood flavors. Some, like the Boat noodle soup, come with a strong, salty taste and minimal broth with few seafood pieces.
Shrimp paste appears in appetizers and rice dishes, wrapped in bean curd or mixed with sausage and pork. Seafood Tom Yum includes shrimp, mussel, and fake crab but has a small portion size and limited variety.
Good to know
There is a small parking lot in the rear of the restaurant.
They have free parking available.
The restaurant provides generous portions at reasonable prices.
Small, cramped space offers authentic Korean charcoal seafood BBQ with fresh, juicy shellfish and a family-style atmosphere. The environment is noisy and smoky, with 80s music playing in the background. Down-to-earth flavors attract those seeking a genuine, unpretentious dining experience.
Noodle soup comes after seafood dishes and often fills you up, but it still gets finished. Side dishes include corn cheese and pancake alongside the soup.
Seafood comes fresh and grilled over charcoal, highlighting the natural flavor of clams, scallops, and sea snails. Staff handle the grilling, ensuring each shellfish is cooked to perfection while offering attentive service to guide the experience.
Good to know
Reservations are recommended for larger groups to ensure seating.
The assorted shellfish platter requires a minimum of two orders.
Lunch specials offer a variety of dishes at reasonable prices.
Old-school Korean barbecue restaurant with vintage 80s decor and spacious seating suitable for families. Atmosphere combines calm, cozy vibes with the aroma of smoked meats and sounds of sizzling grills. Grilling service is provided, creating an authentic Korean-American dining experience.
Homemade soups stand out with pumpkin soup offering a rich, comforting flavor. A variety includes seaweed soup that serves as a smooth finish to meals.
Seafood includes a good variety alongside meat and noodles. Shrimp comes in a good size. Options cover soup, seafood, and rice dishes.
Good to know
The price per person is $45.99, including drinks and tax.
Children under 2 are charged, which may surprise some visitors.
Parking is free for customers at the restaurant.
Cozy spot with vibrant Thai-inspired decor and a laid-back, homie atmosphere. Always busy, it offers large portions and authentic Thai flavors that attract a steady crowd. The setting feels casual and familiar, suited for relaxed meals with friends.
Duck soup stands out with rich flavor. The Tom Kha Kai and Indian curry soup offer unique, delicious options. House noodle soup and boat noodles suit cold nights well.
Fried shrimp cakes come out crispy with a great shrimp texture and a sweet and sour sauce. Whole fish dishes feature Thai basil sauce and bell peppers, while small shrimp add flavor despite their size.
Good to know
Parking can be difficult to find, especially at night.
The restaurant is often busy during lunch and dinner hours.
Prices are reasonable, with large portion sizes.
Building shows signs of wear with run-down condition and broken furniture. Atmosphere is quiet without music, creating a subdued vibe. Food presentation uses cheap disposable plates, and parking is limited and unkempt.
Seafood soup stands out with its rich flavor and quick service. Shrimp soup and coconut soup offer distinctive tastes, often served with chili oil on the side for extra spice.
Seafood soup stands out with a rich mix of shrimp and mushrooms, served hot in a pot with a flame. Shrimp fried rice and shrimp noodles also appear frequently, with chili oil offered on the side to add spice.
Good to know
Parking is limited, so be prepared to pay or find street parking.
Expect to eat from disposable plates and bowls during your visit.
Seafood dishes are on the pricier side compared to other menu items.
Large space with background TV noise creates a casual atmosphere. Food portions are generous and dishes like seafood soup and fried rice show authentic Thai flavors. The place is vegetarian friendly but service can feel tense at times.
Seafood soup comes in a big portion and tastes delicious. The burner meant to keep the soup hot often goes out quickly, causing the soup to get cold before finishing.
Seafood dishes include shrimp pad thai with large portions and many shrimp, seafood soup, and a mix of shrimp and crab with tofu. Dumplings and BBQ beef also appear alongside these seafood options.
Good to know
Reservations are recommended for to-go orders if you're in a rush.
Expect higher prices for smaller portion sizes compared to other Thai restaurants.
The restaurant is vegetarian-friendly with a variety of options.