Small, rustic spot offers smoky New York steak and prime rib with perfect cook. Casual, family-friendly vibe shines with tabletop games and quirky decor. Locals enjoy hearty burgers and Southern barbecue in a cozy backyard feel.
Large New York steak and ribeye show strong smoke and charcoal flavors. Prime rib comes off the smoker with a perfect cook and a hint of smoke. Tri-tip steak pairs well with fries and salad.
"The American Food here is truly delicious; I was blown away."
"I had the best BBQ I've ever had."
"The prime rib had a nice kiss of smoke and charcoal."
Good to know
The seating area is small, especially in the downstairs section.
Prices are fair, making it a good value for the quality of food.
They do not use seed oils in their food, catering to specific dietary preferences.
Family-owned spot offers a calm vibe with stylish interior and close seating. Bold iron steak and flavorful chimichurri steak shine alongside blackened salmon. Perfect for casual dining with a clean, relaxed feel.
Iron steak stands out with its bold flavor. Hanger steak and steak with chimichurri sauce offer distinct tastes alongside blackened salmon.
Good to know
The restaurant offers a frequently changing menu based on the chef's inspiration.
Martiniz Fresko Kitchen is suitable for both quick lunches and relaxing dinners.
Catering services are available for events, provided by the restaurant.
Small shop offers prime ribeye and dry-aged steaks with rich flavor. Custom butchery ensures exceptional quality cuts. Separate cheese case adds charcuterie options for a complete gourmet experience.
Steaks come in thick prime ribeye slices with perfect marbling and rich flavor. Dry aged cuts and quality wagyu are available alongside hangar steaks, Saratoga ribeyes, and Brazilian steak tips.
Good to know
Brunk's Butchery offers a wide selection of high-quality meats and seafood.
They carry Boarshead meats, cheeses, and specialty marinades.
Expect premium cuts, but prices may be higher than grocery stores.
Massive smokers and a spacious dining area create a casual vibe with sit-yourself-down seating and TVs at every seat. Steak lovers enjoy prime picanha and tri-tip cooked just right. The atmosphere feels cold and sterile, like a cafeteria with fluorescent lights and quiet country music.
Steak options include prime picanha, picante Brazilian steak, and tri-tip cooked to medium or medium well. Brisket and steak piccata also appear alongside a giant rib.
Good to know
Reservations are recommended for large parties to avoid long wait times.
Parking is spacious and accommodates larger vehicles easily.
Expect popular menu items to sell out quickly, especially during peak hours.
Small space with intimate layout and lively bar creates a noisy, casual vibe. Steaks are perfectly cooked with premium quality and rich flavor. Open kitchen and visible meat curing add a rustic, authentic touch that blends business casual with a cowboy twist.
Steaks come out cooked to absolute perfection with a premium quality that stands out even among fine dining options. Different cuts deliver consistently perfect flavor and texture.
Good to know
Booking a reservation is practically mandatory at this steakhouse.
Expect high prices; a meal for two can cost around $100.
Steak sauce costs $6 and ranch costs $3, so bring your own if possible.
Western themed spot shines with thin ribeye steak and a steak sandwich. Decor features horse culture art that sets a casual, cowboy vibe. Friendly, roomy space with self-serve soda adds to the relaxed feel.
Steak options include a thin ribeye cooked and seasoned well. The menu features a steak sandwich alongside other dishes like tacos and fish and chips.
Good to know
The menu includes a variety of dishes, from breakfast to dinner.
Prices are generally reasonable, especially considering the current economy.
Rodeo Burger can get busy on weekends, so plan accordingly.
Big circular bar creates a lively sports bar vibe with loud TVs and live music. Steaks shine, especially the tender hanger steak cooked medium. Friendly, dark atmosphere draws locals who enjoy socializing and watching games.
Steaks come out flavorful and tender, especially the hanger steak cooked medium, which is a standout. The hanger steak also appears in nachos and is best not ordered well done due to its thin cut.
Good to know
Happy hour runs all day on Sundays with discounted drinks and appetizers.
The hangar steak special is available every Thursday.
Expect a wait time during busy evenings, especially on weekends.
Small spot offers fresh Ribeye Prime and Wagyu steaks with options like tomahawk cuts. Enjoy spicy chorizo and tender carne asada with freshly made tortillas. Prices are high but match the premium freshness and rich flavors.
Fresh Ribeye Prime steaks get cut to your liking. Options include wagyu and tomahawk cuts for smoking or grilling.
Good to know
The meat market offers a wide variety of cuts, including Angus ribs and chicken.
Prices are generally higher due to the prime quality of the meat.
The market has both marinated and non-marinated meat options available.