Spacious dining area with an open kitchen and walls of windows showcases local art and a courtyard garden. Atmosphere stays relaxed and welcoming, with dim lighting and soft Peruvian music creating a cozy vibe. Full espresso and cocktail bars offer top-notch mezcal and passion fruit margaritas, while the patio provides a warm urban outdoor setting.
Five courses come with wine pairings for each dish. The owner offers free wine and talks with guests. Many guests enjoy the excellent drinks alongside their meals.
Steak comes in several cuts like New York steak, sirloin, and flank with chifa sauce. The flavor stands out and pairs well with sides like Brussels sprouts.
Good to know
Happy hour runs daily from 3 to 6 pm with $2 oysters.
Valet parking is available at the Marriott across the street.
Bocanova has outdoor seating that is dog-friendly and equipped with heaters.
Gastropub offers a dark and moody atmosphere with a cozy vibe that invites lingering without rush. A heated back patio provides a warm, intimate outdoor space hidden behind a narrow hallway. The place features a curated beer selection alongside a large, clean bar and a classic dining room setting.
An impressive wine list complements many beers on tap. The wine selection earns positive mentions alongside excellent cocktails.
Steak frites features a tender steak paired with garlicky fries that can be ordered extra crispy. The menu is small but focuses on this signature dish.
Good to know
The restaurant is open until midnight for late-night dining.
Parking is available on College Ave., just 50 feet from the entrance.
The restaurant offers a kids menu with crayons for young diners.
Italian restaurant offers an upscale yet casual space with art-filled walls and a hallway dining area. The atmosphere ranges from energetic and loud to subdued midweek, with tables placed closely together. The crowd enjoys top-notch pizza and Italian cocktails, creating a lively vibe.
Offers a great selection of Italian wines with an outstanding focus on Sicilian varieties. The wines are very good and reasonably priced, complementing the food well.
The ribeye stands out as very good and well-prepared. It pairs well with other dishes like fried olives and fungi pizza, making the steak a solid choice here.
Good to know
Parking near the restaurant is risky; use nearby residential areas instead.
Expect high prices with a mandatory prix fixe menu costing $132 per person.
The restaurant can be very busy between 6pm and 8pm.
Dim lighting and cozy ambiance create a relaxed atmosphere with manageable noise levels. Seating varies from small tables to a covered garden patio, offering a mix of intimate and communal spaces. The vibe blends fancy and casual elements, fitting for a lively neighborhood setting.
A great wine list offers exotic and delicious options including a Spanish wine flight and bright, mineral whites. Staff provide helpful service, sometimes adding extra pours during tastings.
Skirt steak stands out with perfect seasoning and cooking. Steak dishes come alongside options like Italian sausage flatbread and pomme frites.
Good to know
Parking is manageable on weekdays, but can be difficult on weekends.
Expect to pay around $50 per person, even for water.
The menu changes seasonally, but staples like moules fries are always available.
Sharp design and spacious seating create a warm, inviting atmosphere with live jazz music enhancing the vibe. The space balances cozy booths upstairs and pleasant outdoor seating with heaters and blankets. Noise levels can rise, especially downstairs, making it lively and social.
A phenomenal wine list offers great local wines and half-off bottles during Happy Hour. Servers provide a complimentary mid-meal glass and recommend drinks that pair well with the food.
Steak comes tender and juicy, especially the ribeye. Shared steaks taste good but can get lost in the presentation. Prices run around 58 dollars for a steak.
Good to know
Happy hour on Tuesdays features $1 oysters and can get very crowded.
The restaurant offers a Tuesday half-bottle wine and fried chicken special.
Live music is available on Wednesdays, enhancing the dining experience.
Old wooden bar, antique lighting, and vintage decor create a unique, funky atmosphere with a cool, eclectic energy. The space separates bar and dining areas to avoid feeling cramped. Guests enjoy classic American fare alongside craft cocktails like martinis and spritzes.
A huge wine selection offers options like a fruity and crisp 2022 Napa Chardonnay. Wine tastings come quickly, and servers pour only after finishing the bottle.
Steaks come in medium rare with generous portions. Options include Flat Iron, Ribeye, Prime Rib, and New York Strip, all cooked well and paired nicely with sides like risotto.
Good to know
Reservations are recommended as the restaurant can get packed.
Happy hour runs from 3-6pm every first Friday of the month.
Parking is no longer validated, so plan accordingly.
Small space with Buenos Aires imagery and unusual decor creates a cozy, friendly atmosphere. Empanadas offer a delicious variety with unique fillings, complemented by real silverware and nice glassware uncommon in quick meal spots.
Wine comes on tap alongside beer, including Broc Cellars. Options suit a quick bite or casual meal with a glass.
Juicy and flavorful cuts stand out with tender texture and well marinated seasoning. Roast chicken and potatoes accompany the steak on the menu.
Good to know
Parking is available on the street or nearby lots.
They offer catering, which is a great way to feed a large group.
The empanadas are small, so ordering more than one per person is recommended.
Mid-century modern design shapes a warm, intimate space with wood paneling, curated lighting, and cozy nooks. Live music and a stylish bar create a sublime atmosphere that balances upscale and inviting vibes. Cocktails stand out as a highlight, complementing the overall elegant yet relaxed energy.
An excellent wine selection includes sparkling options brought out for celebrations. The venue also offers a nice range of cocktails alongside the wines.
The ribeye steak stands out as a key dish, served at a $60 price point. Opinions on it vary, with some finding it incredible and others feeling it misses the mark.
Good to know
Reservations are recommended, especially for larger groups.
Parking can be tricky; consider side streets for better options.
Prices are on the higher side, but the quality is excellent.