Traditional Mexican music fills the space, creating a welcoming atmosphere with authentic decor featuring historical art. The vibe feels like home, with friendly staff and a focus on fresh homemade food served in distinctive dishware.
Carne asada burritos come with options like wet style and diabla sauce. The meat can be overcooked and chewy but also appears in tacos alongside lengua and al pastor.
Chips come fresh and never stale, paired with flavorful salsa and a variety of four regular salsas plus one spicy sauce. Homemade chips accompany cold sour cream and good guacamole, creating a solid salsa experience.
Good to know
The food truck will be there Thursday to Sunday opening at 5pm.
The food truck accepts cash or card.
Parking might be limited depending on the time of day.
Mexican restaurant with beautiful design and a spotless, clean vibe offers affordable, large portions of highly praised tacos and burritos. Atmosphere feels warm and inviting, though it can get hot inside. Micheladas stand out as a satisfying drink option.
Thick, flavorful carne asada cooked over mesquite coals stands out here. The carne asada fries and burritos consistently deliver great taste with seasoned fries and generous portions.
Salsas here stand out with a notably good Roja and a green salsa that brightens up dishes. They balance flavors well, helping with salty or bland proteins, and come with fresh touches like lime.
Good to know
$5 Michelada Mondays are a popular event at the restaurant.
Taco Tuesday features special deals on tacos.
Tacos cost $2.50 each, making them affordable.
Small Mexican restaurant offers a cozy, friendly atmosphere with bright, clean decor and multiple big screen TVs. It features a large back room for groups and a family-owned vibe with loyal customers. The energy stays relaxed and welcoming throughout.
Carne Asada comes perfectly seasoned and is featured in street tacos, a burrito, and a dinner option. The burrito can be ordered wet, adding a saucy touch.
Three types of salsa come with the chips, including a hot salsa that is mild on spice. All salsas are homemade in house, offering an authentic taste that recalls Mexico.
Good to know
Happy hour runs from Monday to Friday, 3-6 PM.
They offer Sunday brunch with Mimosas.
Steak Thursday is a special event every Thursday.
Lots of TVs create a sports bar atmosphere with a rushed vibe. The menu offers authentic Mexican food with a large selection including burritos, tacos, and aguas frescas. Early opening hours and catering services add to its local appeal.
Carne asada comes in many forms here, including nachos, fries, tacos, burritos, and bowls**. The menu offers a variety of dishes featuring carne asada alongside chicken, birria, chorizo, and carnitas.
Salsas come fresh and made to order with excellent flavor. They pair well with the big tacos and add a great taste.
Good to know
They are open early in the morning at around 7 am, but may not always be open.
They have a large menu with many different dishes including Chicken, Carne asada, and Birria.
Expect to pay an extra dollar on your bill for service.
Roomy dining area offers a simple and clean atmosphere with late-night hours drawing steady lines. Tacos stand out with flavorful varieties like tripas and lengua, often praised as the best in the region. Prices remain reasonable, supporting a casual spot for quick bites without fuss.
Carne asada tacos offer a very tasty flavor with a fresh tortilla in the burrito, though the tortilla is not locally made.
Red salsa accompanies the carne asada burritos and tacos, adding essential flavor. Some salsas taste good, but portions can be stingy and occasionally the salsa or meat tastes off.
Good to know
The restaurant is open until 3am, making it a late-night option.
Parking may be difficult when the lot is full due to shared space.
You must ask for cilantro and onions for your tacos; they are not included.
Mexican restaurant offers authentic Guadalajara tacos with soft steamed tortillas in a clean, recently renovated dining area that includes outside seating. The atmosphere is comfortable and quiet, especially when empty, creating an easy dining experience. Open late, it attracts those seeking genuine flavors in a relaxed setting.
Carne asada comes in several forms like tacos, burritos, and quesadillas. The burrito is spicy and flavorful, but the tacos tend to be dry.
A salsa bar offers a variety of options including a habanero salsa that is very hot and flavorful. The salsas range from spicy to well-balanced, complementing the tacos well.
Good to know
Tacos cost $2.50 each, but they are small for the price.
Expect a 40-minute wait during peak hours.
They charge a 3% fee for card payments.
Small dining room offers a cozy, homey feel with comfortable seating and a big screen TV playing reggaeton music. Atmosphere is lively and welcoming, though sometimes affected by outside cigarette smoke. The place often gets busy, creating an energetic vibe.
Carne asada fries stand out with rich flavor and generous portions. Burritos and tacos filled with carne asada come loaded and pair well with fresh fried nacho chips and quesadillas.
Fresh tortillas come with homemade salsas that stand out. The Red & Green Salsa offer distinct flavors, with the red salsa pairing well with carne asada.
Good to know
Expect a 30-minute wait during peak hours due to high customer volume.
Most burritos and quesadillas are popular and come in large portions.
A $2.99 charge applies for the consomé that usually accompanies birria.
Mexican restaurant offers a spacious, clean interior with a family-friendly atmosphere and jukebox music for entertainment. The environment stays lively but comfortable, accommodating large groups without feeling cramped.
Carne asada here is consistently lean and tender, with no fat or nerves. It appears in tacos, burritos, and sopes, all offering a hearty and filling experience.
Salsas here stand out for their homemade quality and fresh ingredients. The green salsa offers a notable flavor, while the salsa Roja delivers a consistent, very hot kick across all locations.
Good to know
Expect long lines during peak hours, especially on weekends.
Bring cash as some vendors may not accept credit cards.
The restaurant has no outdoor dining available.