Family-owned Chinese restaurant offers a warm, homey atmosphere with cultural decor and the sounds of kitchen activity. Guests enjoy a welcoming vibe that feels like dining at a neighbor's house. Taste samples and generous portions add to the inviting experience.
Wor Wonton Soup stands out as a top choice, especially on cold days. The menu also features Mongolian beef, crab Rangoons, and flavorful chow mein, with popcorn chicken serving as a solid orange chicken alternative.
Shrimp dishes shine here with perfectly cooked shrimp in the fried rice and salt and pepper shrimp. The shrimp with lobster sauce offers a rich, fresh flavor that pairs well with steamed rice.
Good to know
Fast Wok features a special dish on Fridays from cuisines such as Cambodian and Thai.
The portions served are very generous.
Fast Wok recently changed ownership, which may affect menu items.
Modern, small dim sum restaurant with limited seating and a simple interior. Atmosphere is warm and welcoming with great music enhancing a pleasant, chill vibe. Known for authentic, fresh dim sum that rivals larger establishments.
Authentic dim sum offers a large variety of items served hot and fresh. The wonton soup stands out as best ever tasted, with quality matching or exceeding well-known dim sum spots. No wait times make it a great value in the area.
Shrimp dishes come plump and juicy with generous portions in siu mai and rice noodle rolls. Wontons in chili oil offer a perfectly cooked balance of shrimp and pork with mild heat. Fish ginger congee features tender fish chunks and fragrant ginger.
Good to know
Expect a wait for a table during peak hours, especially on weekends.
Dim sum is served all day, not just in the mornings.
Parking is plentiful and convenient for visitors.
Gorgeous dining space with grand design and photo-worthy decor sets an upscale tone. Atmosphere ranges from quiet and classy to occasionally loud, with private rooms available for intimate gatherings. Full bar and Lazy Susy turntables support shared meals and social dining.
Walnut Shrimp and Beef and Broccoli highlight the chefs' mastery of flavors. The orange chicken is tangy but mild, while the egg drop soup includes corn and chicken bits for a twist. White chocolate fortune cookies add a surprising sweet finish.
Honey Walnut Shrimp stands out with its delicate balance of sweetness and crunch. Fresh seafood options include ginger fish and fish in black bean sauce, all prepared with consistent flavor mastery.
Good to know
Reservations are recommended, especially for larger groups.
Expect a two-hour limit for reservations during peak times.
The restaurant offers lunch specials on weekdays.
Cafeteria-style setup with spacious seating in a food court creates a casual dining environment. Bold, well-seasoned Cajun flavors dominate the menu, appealing to those who enjoy strong tastes. Prices remain reasonable, offering generous portions that stand out compared to nearby options.
Bourbon chicken and lo mein stand out with strong flavors. Two veggie egg rolls offer a solid option. Orange chicken is less recommended.
Blackened fish stands out with a good taste and a Cajun twist. Steak and shrimp options also feature prominently alongside seafood dishes.
Good to know
The price for two entrees and sides is $17.
Portion sizes are large, often too much for one person.
Expect strong flavors; the food is well-seasoned.
Spacious dining area with high ceilings and classic-style lighting creates a warm, traditional atmosphere. Walls feature textured brick design and adorable pet figurines, adding charm to the chill vibe. Known for authentic Shaanxi flavors and large portions of hand-pulled noodles and lamb dishes.
Hand pulled noodles with pork and spicy chili oil stand out with authentic Xi'an flavors. Dumplings like cabbage/pork and chive/pork are fresh and tasty, alongside dishes such as roujiamo and Mapo Tofu with beef.
Sweet and sour fish stands out with a perfect crunch and balanced flavor. Shrimp fried rice and stir fry green beans also feature as solid seafood options.
Good to know
The restaurant offers large portion sizes, perfect for sharing.
Prices are very affordable, making it a budget-friendly option.
They recently started serving breakfast at their new location.
Small space with bright, whimsical decor creates a cozy, casual atmosphere that feels inviting and playful. Seating is ample, and a sauce station adds to the dining experience. The vibe suits relaxed gatherings with a focus on authentic Chinese buns and dumplings.
Dumplings come in many flavors and styles, served hot and perfectly steamed. The pork fried buns and Xiao Long Bao stand out for their juicy, tasty fillings.
Shrimp dishes stand out with shrimp fried rice offering a good amount of shrimp and strong flavor, though the portion is small for the price. Other seafood options include wanton shrimp and pork soup, which tends to be bland.
Good to know
Expect an hour and a half wait on Sundays, plus 20 minutes for food.
You must check in using a QR code to place your order.
Several popular menu items may be sold out during busy hours.
Spacious interior offers a clean, cozy vibe with an authentic hot pot setup featuring a DIY sauce bar and all-you-can-eat fresh herbs. The place gets busy midday, attracting those who enjoy customizing meals by weight with a wide variety of ingredients and spice levels. Free wifi supports a relaxed dining experience despite limited mobile service.
Hot pot here stands out for its customizable options with over 20 ingredients to choose from. The authentic malatang offers high quality and a satisfying experience for groups.
Good to know
The restaurant charges $13.99 per pound for hot pot ingredients.
There is ample parking available in the shopping center.
They allow customers to take home any leftovers.
Spacious seating area offers a comfortable, family-friendly atmosphere with a quiet ambiance during off-peak times. The place serves affordable, fresh dishes with notable highlights like shrimp fried rice and beef noodles.
Shrimp chow mein comes in a generous portion with perfectly cooked shrimp. Chicken chow mein satisfies, and chicken dumplings taste delicious, though some dumplings can be undercooked or frozen.
Shrimp dishes come in generous portions with big shrimp cooked well in chow mein and fried rice. Some seafood options include veggies like broccoli and cabbage, but quality can vary, as raw shrimp appeared in the seafood ramen.
Good to know
Parking can be difficult when the mall is busy.
The restaurant serves a varied menu with Taiwanese and Chinese dishes.
The fried rice portion is quite large.