Small space with a rustic festive ceiling offers an intimate upscale vibe. Oysters shine with fresh, sweet flavor, while fried shrimp adds spice. Atmosphere shifts to lively by 9 PM with 80s music setting a nostalgic tone for regulars.
Oysters stand out with smooth, juicy texture and fresh, sweet flavor. Fried shrimp comes on a bed of grilled onions and jalapeños, complementing the excellent seafood execution.
Good to know
They don’t take reservations, but you can call ahead to inquire about space.
Expect a wait of about 30-45 minutes during peak hours.
The prices can be a bit high, typically between $50 to $100 per person with cocktails.
Cozy, jazzy vibes set a relaxed mood below a public market. Chefs offer a personal touch that elevates the omakase experience. Fish arrives fresh and at perfect texture, making it a true secret sushi speakeasy.
Freshness stands out with fish served at room temperature showing perfect texture and flavor. High quality fish arrives safely in boxes that keep it fresh and well prepared.
Good to know
There is no dine-in option; all food must be taken out and eaten outside.
Reservations are not necessary, as tables are often available despite online indications.
The omakase costs $70 per person, offering great value for the quality.
Vietnamese spot shines with top-quality pho and fresh seafood boil loaded with shrimp and crawfish. Crisp fried tilapia and oysters pair well with rice and fish sauce. Vibrant street food wallpaper and a small market shelf create a welcoming atmosphere for affordable, flavorful meals.
Seafood here features a fresh seafood boil loaded with shrimp, crawfish, corn, and potatoes. Fried tilapia comes crispy outside and juicy inside, often paired with rice and fish sauce, while fried oysters stand out for their quality.
Good to know
The restaurant is very clean and well-maintained.
Prices are very reasonable for the quality of food offered.
There is plenty of parking available for customers.
Bright, calm spot blends modern and traditional styles with authentic Vietnamese cuisine. Shrimp pho and shrimp fried rice offer fresh seafood flavors. Busy lunch crowd enjoys the welcoming atmosphere and good music.
Shrimp dishes stand out with shrimp pho and shrimp fried rice noted for their flavor. The seafood options include pho, rice, and banh mi featuring shrimp.
Good to know
Parking at the restaurant is free but limited, especially during busy hours.
The restaurant is open until 10 pm, which is later than most nearby options.
Expect food to arrive quickly, usually within 5-10 minutes.
Small space with warm ambiance and simple decor serves authentic Chinese food. Massive walnut shrimp and fresh fish dishes shine among seafood options. Casual vibe sometimes feels tense due to slow service and order mix-ups.
Shrimp dishes stand out with massive, crispy walnut shrimp and various flavorful options. Fish dishes like the Fish fillet with Sour Vegetable soup and spicy stewed fish offer fresh, tasty choices. Beef and pork options also complement the seafood well.
Good to know
The restaurant offers a dinner special for around $40 that serves up to four people.
Lunch prices are very reasonable for the quality and portion size.
Vegan and vegetarian options are available on the menu.
Small space offers a leisurely dining vibe with a well-kept secret feel. Fish dishes shine with crispy basil and ginger eggplant, while shrimp options like salt n pepper shrimp bring strong flavors. Lunch rush is quick but setting stays clean and unpretentious.
Fish dishes come well seasoned with crispy basil and ginger eggplant flavors standing out. Shrimp options include salt n pepper shrimp and shrimp spring rolls, all delivering strong, tasty profiles.
Good to know
Parking is limited since it's a small plaza.
Expect longer wait times during peak hours around noon.
They now charge $4.00 for a small cup of steamed rice.
Seafood shines with fresh fish and standout shrimp skewers. Outdoor seating creates a family-friendly vibe, while indoor feels loud and crowded. Self-service kiosks make ordering quick, perfect for a healthy, affordable meal.
Fish comes out fresh and juicy, cooked perfectly with no fishy taste. Shrimp skewers and Mahi Mahi with miso glaze stand out, along with classic fish and chips served with coleslaw.
Good to know
Reservations are not accepted; diners order at the counter and find seating.
Expect long wait times during peak hours, especially on weekends.
Parking is available within a 5-minute walk, but can be limited during busy times.
Small, clean Mexican spot with a cozy beachy vibe and fresh, authentic flavors. Seafood shines with juicy shrimp and perfectly cooked fish in dishes like ceviche and enchiladas. Quiet space invites easy conversation, paired well with cold Mexican beers.
Seafood dishes feature juicy shrimp and fish cooked to perfection with lemon. Options include shrimp ceviche, breaded shrimp with rice and beans, and seafood enchiladas, all fresh and flavorful.
Good to know
Reservations are not required but recommended during peak hours.
Expect wait times of 20-30 minutes during busy dinner hours.
Parking is available on the street, but it can be limited.
Buffet offers wide seafood variety with fresh sushi and fish dishes. Live noodle station and Mongolian grill provide customizable meals. Seating is cramped and noisy, creating a crowded atmosphere with little privacy.
A wide variety of seafood and sushi options stand out, with a focus on fish dishes. The selection includes a fresh salad bar and a made-to-order noodle station featuring teriyaki bowls.
Good to know
The buffet costs $55 for adults, with a $15 surcharge for groups over four.
Expect a crowded atmosphere during weekend dinner hours.
Drinks other than water incur charges and do not include refills.
Old bar with classic atmosphere and lively vibe draws a young, hip crowd. Seafood shines with excellent halibut fish and chips and fresh clams. Live music and a VIP lounge add an upscale but welcoming touch.
Fish and chips stand out with excellent halibut and a sauce that keeps the fish's delicate flavor intact. Clams appear as both rustic linguini and fresh appetizers, while Oysters Rockefeller and calamari rank highly among seafood options.
Good to know
Open mic night happens every Tuesday, attracting a lively crowd.
Karaoke is available on Thursdays with a two-drink minimum.
Taco Tuesday offers special deals on tacos every Tuesday.
Market blends a rustic look with a relaxed vibe like a Mexican vacation. Fresh seafood offers various fish and shrimp, though some shrimp quality varies. Friendly staff serve a full-service bakery and deli, plus a craft beer cave for a cozy, diverse experience.
Fresh seafood includes various types of fish and shrimp. The selection is broad, but some shrimp have been found to be poor quality and not suitable for cooking.
Good to know
The market offers a wide variety of international and local food products.
Expect to find fresh tortillas and a bakery with house-made goods.
Prices on meat are competitive, making it a great value for shoppers.
Open kitchen shows traditional wok cooking in a small, relaxed space with about 15 tables. Fish dishes are the best in Inland Empire, especially Kung Pao Shrimp and Shrimp Chop Suey. Food is fresh, cooked to order, and served on disposable dishes for a casual feel.
Fish dishes stand out as the best in the Inland Empire. Shrimp options include Kung Pao Shrimp with rice and Shrimp Chop Suey, both recommended. Jumbo fried shrimp comes with bland tartar sauce and is not edible.
Good to know
The Special is available all day regardless of the time.
The portion sizes for takeout are substantial and worth the money.
If planning to order the lunch specials, double-check the pricing.