Seafood market serves super fresh sashimi with affordable prices and a clean setup. Owner uses professional cuts for salmon and yellowtail. Long queues show high demand, so ordering ahead is smart.
Fresh seafood arrives with no funky smells and bright color. The owner cleans and slices fish with professional cuts. Prices stay affordable while offering a wide selection suitable for sushi and meals.
"The sashimi here is always so fresh and delicious."
"The salmon sashimi here is incredibly fresh and a great deal."
"The seafood here is super fresh and beautifully cut."
Good to know
Order in advance to avoid a wait time of 45 minutes to over an hour.
Credit cards are accepted for purchases over $40, waiving the service charge.
The market offers fresh salmon and yellowtail, but selection is limited.
Small, cozy spot offers authentic Mexican flavors with a warm, inviting vibe. Seafood lovers enjoy fish ceviche spiced with Chalula and Tapatio sauces plus a variety of shrimp and fish tacos. Generous portions make dining here feel like a friendly, unpretentious meal.
Fish ceviche stands out with Chalula and Tapatio sauces adding flavor. The menu offers a wide variety of seafood tacos including fish and shrimp, plus a shrimp cocktail and steak and shrimp dishes.
Good to know
Fridays are fish tacos for $1.50.
The restaurant has a small parking lot behind that holds 2-3 cars.
There is all street parking available nearby.
Spacious dining area fills with strong wok aroma signaling authentic Hunan flavors. Sea bass soup offers fresh fish in a fragrant broth with perilla. Bold, spicy dishes come in generous portions at fair prices, all served with an unpretentious, traditional vibe.
Sea bass soup features fresh fish and a flavorful broth enriched by fragrant perilla. Braised dishes include purple perilla fish and shrimp with a rich, balanced sauce and well-cleaned seafood.
Good to know
The restaurant has a handwritten menu with no formal printed options.
Prices include multiple $9.99 specials, making it affordable for many.
Parking is available in a lot behind the building and on the roadside.
Casual Vietnamese spot serves fried shrimp bean curd and hearty family meals like braised catfish. Prices stay reasonable with generous portions in a no-frills setting. Parking gets tough due to its popularity among Viet and Canto communities.
Fried shrimp bean curd stands out as a signature dish. Family specials include braised catfish, catfish soup, and a mix of shrimp dishes like salt and pepper shrimp and fried tilapia.
Good to know
Parking can be hectic due to the restaurant's popularity.
A big bowl of pho costs about $11-13, which is reasonable.
They charge an extra $1 for bringing leftovers to-go.
Bright, clean dining room with gold-themed decor sets a high-end tone. Massive fried fish is crispy and fluffy, while black beans clams offer rich umami flavors. Soft elevator music keeps the vibe casual yet refined with cozy booths and open window views.
Massive fried fish comes battered, fluffy, and crispy. Black beans clams feature umami black beans with bell peppers and onions. Sweet and sour soup with catfish and salt and pepper fish are common orders.
Good to know
The Chicken Curry is only available on weekends.
Finding a parking spot near Golden Delight can be difficult.
There are four 2-hour parking spaces located behind the restaurant.
Small family kitchen serves baked catfish and crispy rice cakes in a clean, casual space with soft homely music. Fish dishes like caramelized fish in clay pot are tender and fresh, while shrimp options include salt and pepper shrimp and spicy peanut spring rolls. Service adds a 20% tip charge.
Fish dishes stand out with whole cooked steamed fish and caramelized fish in clay pot offering tender, flavorful bites without any fishy smell. Shrimp options include salt and pepper shrimp and fresh, small shrimp in spring rolls with a spicy peanut sauce.
Good to know
The baked catfish takes about an hour to prepare and requires a minimum of two people to order.
Be aware of the 20% tip charge, whether you're a local or a visitor.
The LA county health inspection gave this restaurant an 80-point score, which is a B grade with 12 health code violations.
Chinese restaurant offers a welcoming atmosphere with clean interiors and outdoor seating. Walnut shrimp shines with six pieces per order and a lightly fried texture. Drive-thru service adds quick convenience while prices stay reasonable despite stingy portions.
Walnut shrimp stands out with six pieces per order and a delicious, lightly fried texture. Shrimp dishes tend to be glazed and sugary, with the walnut shrimp preferred over the sizzling shrimp, which is just okay.
Good to know
Expect longer wait times during peak hours, especially around dinner.
The shrimp order only comes with six pieces, which may be disappointing.
Parking is generally available but can get busy during lunch and dinner.
Large banquet hall buzzes with energetic crowds and a subtle gold theme. Robot servers bring a modern twist to the traditional dim sum experience. Seafood shines with shrimp and chive dumplings and shu mai with fish roe, all at reasonable prices.
Shrimp and chive dumplings stand out with medium-sized shrimp packed inside. Shu Mai blends pork and shrimp with sweet fish roe on top. Black bean sauce clams and various rice rolls add variety. Seafood dishes come in decent portions and prices stay reasonable.
Good to know
Reservations are recommended, especially for larger groups, and can be made a day in advance.
Parking can be difficult; arrive early to secure a spot.
Expect a bustling atmosphere during weekend lunch hours.