Sourdough bakeries

Small bakery offers ample indoor and outdoor seating with a cozy, chill vibe and a lively patio area. The atmosphere is radiant and inviting, though music can be loud and the space fills up quickly. Bread and pastries stand out as high-quality, sourdough-based baked goods made in-house.

Sourdough here has a truly sour flavor that stands out from many others. The bakery offers a wide range of sourdough treats, including country sourdough loaves and pastries that many find exceptional.

This bakery offers excellent country sourdough loaves that stand out among local options. It serves as a reliable spot for fresh, seriously good sourdough bread.

Modern, stylish bakery with big windows that brighten a cozy, welcoming atmosphere. Family-owned vibe shows in every detail, creating a clean, elegant space that invites relaxation. Regulars enjoy fresh sourdough bread and unique pastries in a quiet, friendly setting.

Fresh sourdough bread comes with fillings like garlic and olives or cheddar and jalapeño. The bakery makes all sourdough items in house, including baguettes and sandwiches.

Everything is made in-house, including fresh, perfectly baked bread and incredible pastries. The bakery pairs these with amazing coffee and maintains high quality throughout.

Bright, open bakery with heated patios and live local music creates a warm, inviting vibe. Small indoor space fills quickly, making it lively and social with families, dogs, and shared tables. Unique entry by buzz-in adds a speakeasy feel to the experience.

Sourdough comes in many unique variations worth trying, including a Lao Gan Ma & Gruyère option. The garlic sourdough loaf works well sliced, toasted, and dipped in olive oil.

Croissants here stand out with almond croissants that surpass those at Michelin Star bakeries. The bakery consistently delivers exceptional quality that sets it apart from others in the area.

Small, cozy space with outdoor seating and a warm atmosphere. Offers farm-to-table pastries and artisan breads with a focus on fresh, local ingredients. Popular for generous breakfast burritos and a quiet, inviting vibe.

Sourdough bread comes as soft and airy inside with an amazing crust outside. Loaves are sold and slices come thick with lots of butter.

French pastries stand out with perfect Kouign Amann in plain and Lemon-Earl Grey custard varieties. Fresh baguettes and croissants come from a partnership with Hommage Bakery, offering high-quality baked goods that have improved significantly over two years.

Quaint bakery with authentic French bread and outdoor shaded seating creates a cozy, neighborhood vibe. Small space tucked away from busy streets offers a pleasant atmosphere with a crepe station outside. Popular spot known for excellent pastries and a charming, casual feel.

Sourdough here shines with Sourdough Rounds that come pre-sliced and frozen for convenience. The jalapeño cheddar sourdough stands out alongside a solid garlic sourdough loaf.

Offers authentic French baked goods that rank among the top on the west coast. Stands out as a local favorite with quality comparable to many Parisian boulangeries.

Bakery with passion fruit vines shading a small outdoor patio featuring bench seating and a half-moon shaped bench. Atmosphere feels cozy and welcoming, with a local, relaxed vibe despite limited seating. Long lines form as it focuses on quick service rather than lingering.

Airy, tangy sourdough features a perfect crust and an open crumb with a rugged, chewy texture. Careful fermentation creates a complex flavor with slight sourness and subtle sweetness.

Offers an ultimate pastry dream with a variety of fantastic baked goods that feel like a small slice of magic. Serves as more than just a bakery, acting as a comforting gathering place that feeds both soul and appetite.

European bakery atmosphere combines with rustic wooden accents and cozy seating to create a welcoming vibe. Indoor and outdoor seating options include a great patio that invites people watching. The space feels like a comforting haven with charming artwork and thoughtful details throughout.

Crusty sourdough bread stands out with a hard texture and strong flavor. The loaf is surprisingly rare in the area and pairs well with the everything Danish pastry.

Freshly baked bread and pastries fill the air with a tantalizing aroma. The bakery offers a variety of artisanal breads, flaky pastries like the pistachio croissant, and a good selection of cakes and sandwiches.

Bakery offers artisanal breads with exceptional sourdough and European-style pastries in a simple setup. Aroma of freshly baked bread fills the space, creating a warm atmosphere. Bread often sells out early, reflecting high demand and quality.

Sourdough bread here has a perfect balance of tangy flavor, chewy texture, and a crisp crust. Varieties like country sourdough, sesame sourdough, and walnut sourdough stand out for their size, earthiness, and taste, with loaves keeping well in the freezer.

Offers authentic sourdough bread with a strong local reputation. Prices stay very reasonable for artisan quality.

Bakery offers indoor and outdoor seating with a dog-friendly patio that features a French-inspired design and views of jets flying overhead. Atmosphere is cozy and lively, with loud music and airport noise during busy hours. Locals frequent the space, creating a friendly and pleasant vibe.

Sourdough bread comes in thick slices with a chewy texture that holds up well for large sandwiches. Varieties include olive oil and rosemary, raisin hazelnut, and classic Point Loma sourdough.

European quality bread stands out with unique textures and flavors. Sandwiches and bakery items stay consistently on point, making it great for grabbing fresh bread or eating in.

Modern bakery with cozy booths and an open-air feel featuring fire pits on a small patio. Atmosphere stays chill and welcoming with friendly, attentive staff. Regularly changing menu offers a mix of innovative flavors alongside perfected classics.

Soft, airy sourdough bread features large thumb-sized holes inside. Chocolate Sourdough offers a lovely chocolate aroma. The selection includes focaccia, olive, and boules, all sliced on request.

Bakery treats come with ever-changing flavors and a sharp, intentional feel from the moment you enter. This spot offers a unique bakery experience unlike others in the area.

Spacious bakery with holographic art and a separate lounge area creates a relaxed, inviting atmosphere. Walls display unique artwork, turning the space into a gallery-like setting. Lighting is soothing, supporting a peaceful vibe ideal for working or casual meetups.

Small loaves of sourdough work well with cheese plates. Lemon rosemary sourdough bread offers a distinctive flavor. The owner sells sourdough bread alongside cookies and challah.

Offers a lovely bakery with incredibly delicious pastry. Does not have a European coffee shop ambiance but remains a popular spot for locals and visitors.

Small bakery with few tables and bar stools offers a cozy, cute atmosphere. Bread and bagels stand out for exceptional quality and authentic New York-style chewiness. Gluten-free options and ethically sourced coffee add to the thoughtful selection.

Sourdough loaves and bagels come out chewy and flavorful, with options like lemon rosemary and jalapeño standing out. Pumpkin sourdough offers a moist texture with balanced flavor, and the regular sourdough matches that quality consistently.

Many delicious choices satisfy a sweet tooth here. The bakery offers perfectly crafted sourdough and treats that stand out for their consistent quality.