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Edamame and fish in San Diego

You want a meal centered on fish that includes edamame as a standard side.

Based on 555 Opinions
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Sushi restaurant offers a clean, modern interior with beautiful Japanese murals and a chic, intimate layout. The atmosphere feels warm and welcoming despite occasional loud music and hard surfaces. Fresh ingredients and creative specialty rolls set it apart from typical sushi spots.

Edamame comes in yuzu and garlic spicy flavors here. It pairs well with starters like karaage chicken and miso soup.

Fish tastes exceptionally fresh, like it just came out of the ocean. The quality and care show clearly in the freshness and high-quality selection.

People are saying

"The fish here is so fresh, it's like it just swam onto the plate."

"I enjoyed the spicy garlic edamame."

Good to know

1

Reservations are recommended on weekends due to high demand.

2

Parking is limited; allow extra time to find street parking.

3

Credit cards and mobile payments are accepted, but cash is preferred.

02
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Small sushi restaurant with authentic atmosphere and subtle Japanese decor creates a quiet, intimate vibe. Space feels comfortable and unpretentious, with an open front allowing fresh air inside. Fish quality stands out as exceptionally fresh and high-grade.

Spicy edamame comes with nice seasoning and a unique touch of salmon in the miso soup. The edamame is well-prepared and highly rated for flavor.

Fish here is exceptionally fresh, almost like it was just caught. Quality is very high, with each piece made with care and intention for a great sushi experience.

People are saying

"The fish here is so fresh and flavorful."

"Chef Peter's Edamame is pure magic, I'll be back!"

Good to know

1

Reservations are recommended, especially on weekends, due to limited seating.

2

Omakase is available Monday through Thursday with 24 hours advance reservations.

3

Parking is available nearby, but can be limited during peak hours.

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Small, intimate Japanese restaurant with upscale sushi and weekly changing menu based on fresh, seasonal ingredients. Atmosphere is lively yet cozy, suited for romantic evenings or special occasions. Bar seating offers a chef's show and sake pairings enhance the dining experience.

Garlic butter edamame with sea salt and hing mu stands out as a flavorful starter. The garlic edamame shines as a simple, tasty dish.

Fresh seasonal fish flown in from Japan forms the core of the menu. Portions are perfectly crafted with an incredible quality that melts in the mouth.

People are saying

"The fish here is so fresh, it just melts in your mouth."

"The garlic edamame starter really shined."

Good to know

1

Reservations for the omakase should be made two weeks in advance.

2

The tasting menu is available on Sundays with only 11 seats per session.

3

Sessions for the tasting menu start at 5 pm and 7:30 pm.

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Spacious seating and modern casual design create a clean, classy setting with a homey, family vibe. Music stays chill with 80's pop tunes at a comfortable volume, supporting a friendly, welcoming atmosphere. The place feels like stepping back into Asia, offering a relaxed yet lively environment.

Garlic sauced edamame stands out as a show stopper with a strong garlic flavor. It pairs well with other dishes like nigiri and rolls.

Fish comes in super fresh and top quality. Specialty rolls feature clever ingredients alongside aged and bluefin varieties.

People are saying

"The fish here is so fresh, it just melts in your mouth."

"You have to try the garlic sauced edamame; it's a must."

Good to know

1

The restaurant is wheelchair accessible for those with mobility needs.

2

There is a large free parking lot available nearby.

3

Expect longer wait times during peak dinner hours.

05
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Small sushi restaurant with open sushi chefs and dim, cozy lighting creates a casual date night vibe. The atmosphere feels intimate and relaxed with a quaint neighborhood feel. Outdoor seating exists but faces a parking lot, making indoor dining more appealing.

Garlic edamame has a sweeter flavor without chili and is cooked very well. It stands out as a fresh, tasty treat alongside other dishes.

Fish is consistently very fresh with generous cuts in nigiri and rolls. Portions emphasize fish and toppings over rice, highlighting quality and freshness.

People are saying

"This sushi spot is my favorite in San Diego."

"The garlic edamame is cooked very well and has a sweeter flavor."

Good to know

1

Reservations are suggested because the restaurant gets busy quickly and has limited tables.

2

Expect a wait during peak hours; consider visiting during off hours for less crowd.

3

Parking is limited in front; street parking is available but can be challenging.

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Small sushi restaurant offers bright interior and cozy outdoor patio with occasional live music. Atmosphere shifts from laid back to energetic as it fills up quickly. Known for fresh, high-quality sushi and friendly staff creating a welcoming vibe.

Complimentary garlic edamame arrives at the start of the meal, adding a flavorful touch alongside sushi and sake.

Fish here is consistently fresh and high-quality, with generous portions and excellent cuts. Many sushi options use real fish instead of fillers, and the presentation highlights the authentic taste.

People are saying

"The fish here is so fresh, it just melts in your mouth."

"The edamame here is fresh and delicious."

Good to know

1

Reservations are not accepted, so expect to wait during busy hours.

2

Parking is plentiful and easily accessible near the restaurant.

3

Credit cards and mobile payments are accepted; cash is also welcome.

07
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Small Japanese restaurant offers fresh sushi and friendly staff in a cozy atmosphere. Music plays loudly, creating a lively energy that can make conversation difficult. Tables sit close together, enhancing the intimate but bustling vibe.

Spicy garlic Edamame stands out with its salty and flavorful kick. It works well as an appetizer and pairs nicely with sushi.

Fresh fish stands out with generous portions of sushi and sashimi. Toro melts in the mouth, showing excellent quality and wasabi pairing.

People are saying

"The spicy garlic edamame here is awesome."

"I found the fish here to be super fresh and delicious."

Good to know

1

Happy hour offers half-off rolls all day, making it a great deal.

2

Lunch specials provide excellent pricing compared to regular menu items.

3

The prices for specialty rolls can be high, even with discounts.

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Sushi restaurant offers a cozy indoor-outdoor patio with air conditioning and a relaxed vibe that encourages lingering. Music and a big screen showing sports add to the atmosphere, while tables sit close together. Fresh, high-quality fish and creative rolls stand out as distinctive features.

Garlic edamame stands out with its strong garlic flavor and good value. It appears often as an appetizer and sometimes comes as spicy garlic, though occasionally only plain garlic is served.

Fresh fish stands out with every bite, especially in nigiri like Uni, Toro, and Hamachi. Each piece melts in your mouth, showing expert preparation and rich flavor.

People are saying

"The fish here is so fresh and tasty."

"You have to try the garlic edamame; it's quite good."

Good to know

1

The all-you-can-eat option stops serving at 5:00 pm, with seating ending at 4:30 pm.

2

Reservations are recommended as the restaurant gets busy, especially on weekends.

3

Free neighborhood parking is available off Garnet Ave.

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