Restaurant offers casual, family-friendly atmosphere with options to dine inside or outside. Menu features fresh sushi and Korean dishes, including customizable sushi and crispy fried chicken wings. Space is small and cozy, creating an intimate dining experience.
Fish for sashimi comes very fresh and tastes delicious. Sushi and sashimi plates show consistent quality and freshness.
Bowls come loaded with fresh salmon, tuna, and crab salad. The mix of flavors blends well in the poke bowl.
Good to know
Parking is available in the shopping center with no fees.
Happy hour features half-price appetizers from 4-6pm on weekdays.
The average price for sushi rolls is around $13.
Small sushi restaurant offers bright interior and cozy outdoor patio with occasional live music. Atmosphere shifts from laid back to energetic as it fills up quickly. Known for fresh, high-quality sushi and friendly staff creating a welcoming vibe.
Fresh fish with above average cuts stands out in the sashimi set. The menu includes octopus and kanpache sashimi along with a notable sashimi salad variety.
Fresh quality ingredients make the poke bowl stand out with a perfect amount of food that feels satisfying and sumptuous.
Good to know
Reservations are not accepted, so expect to wait during busy hours.
Parking is plentiful and easily accessible near the restaurant.
Credit cards and mobile payments are accepted; cash is also welcome.
Spacious interior features cherry blossom decor and an open kitchen with jazzy vibes. Atmosphere balances relaxed lounge energy with moments of liveliness, enhanced by 1920's music. Seating includes a covered patio, offering a quiet yet engaging dining experience.
Yellowtail Belly Sashimi stands out for its melt-in-your-mouth texture and freshness. It tastes great on its own without soy sauce, highlighting the fish's amazing quality.
Lunch specials include a poke bowl with fresh ingredients. The menu features crispy and orange rolls alongside a spicy tuna cracker appetizer.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Draft beer is half off during happy hour, with edamame for $3 and dumplings for $4.
Reservations for Omakase are required 24 hours in advance, costing $120 per person.
Latin American restaurant with beautiful Tulum-inspired decor and a magical patio creates a lively atmosphere. Music plays loudly, often featuring DJs and dancers, making the vibe energetic and festive. Celebrations include sparklers and indoor fireworks, adding to the dynamic party energy.
Salmon sashimi stands out with its fresh, tasty flavor. The Chilean Sea Bass sashimi also delivers a top notch experience.
The poke salad comes with white rice and stands out for its delicious flavor. It works well as an appetizer or a main dish alongside other items like salmon taquitos or filet mignon.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
A 20% service charge is automatically added to all dining bills.
Happy hour offers discounted drinks and appetizers from 4-7pm on weekdays.
Fish market and restaurant combine with fresh seafood display behind a glass counter. Outdoor patio lined with cacti offers a relaxed coastal vibe and spacious seating options. The atmosphere feels buzzy and inviting, drawing people who appreciate fresh fish and casual dining.
Slices come silky smooth and unbelievably fresh. The sashimi plate pairs well with other seafood dishes like cioppino and scallop ceviche.
Freshness stands out in the tuna poke and sashimi. The poke offers a clean, vibrant flavor that pairs well with other seafood dishes like clam chowder and fish tacos.
Good to know
El Pescador Fish Market operates on a first come, first serve basis; no reservations accepted.
Expect long lines on Saturday afternoons, especially during peak hours.
Parking can be challenging; consider arriving early to secure a spot.
Outdoor seating features synthetic lawn, couches, and Cornhole games, creating a relaxed atmosphere. The vibe is chill and spacious, with room for dogs and kids to play. Indoor space feels limited and sterile, contrasting with the inviting outdoor area.
Sashimi grade raw fish is available for making sushi or poke at home. Options include tuna, salmon, halibut, and sometimes special varieties like bluefin tuna or ono, with prices around $25 a pound.
Super fresh fish forms the base of an amazing poke selection with authentic Hawaiian flavors that vary daily. Each poke option clearly lists allergens in the marinade and seasoning for easy choice.
Good to know
Happy hour runs from 3pm to 5pm with $2 off draft beers.
Taco Tuesday offers a dollar off each taco.
Expect long lines during peak lunch hours; arrive early.
Buffet restaurant offers spacious layout with high ceilings and an indoor koi pond creating an airy atmosphere. Noise levels rise from both lively diners and active staff, contributing to a chaotic vibe during peak times. Self-serve stations and fresh cooking areas add interactive elements to the dining experience.
Buffet offers all-you-can-eat salmon sashimi and yellow tail sashimi with a variety including ahi, white tuna, and snapper. Quality stands out as top notch for a buffet setting.
Buffet offers a DIY Poke bowl option with fresh fish. Sushi selections and a Poke Bar are part of the spread. Building your own poke or noodle bowl is straightforward and satisfying.
Good to know
On Thursdays starting after 4 pm, the restaurant offers all-you-can-eat for $54.99 per person.
Lobster night on Thursdays costs $55 per person.
Expect a long line for lobsters on Thursday nights due to limited supply.
Two standalone buildings create a Japanese market atmosphere with fresh produce, fish, and shelf-stable products. Bright decorations and a build-your-own poke station add to the vibrant, inviting vibe. Terrace seating and a small food court offer places to relax and enjoy fresh sushi and bento.
Fresh sashimi comes in a wide variety with many options alongside sushi rolls and prepared Japanese meals. The selection includes packaged fish, hot and cold dishes, and mochi desserts.
Fresh avocado toppings and spicy tuna stand out at the build-your-own poke station. Poke comes by the pound or made-to-order for about $12-15, with good options for takeout.
Good to know
Tokyo Central San Diego accepts EBT payments.
Parking can be challenging during busy hours.
A 20% discount on ready-to-eat food is available after 6pm.