Mexican restaurant offers colorful storefront and outdoor seating with views of the pier. Atmosphere shifts from quiet early afternoons to a lively vibe later, enhanced by Mexican music and a self-serve salsa bar. Affordable drinks include $5 margaritas and draft beers, complementing well-regarded tacos and burritos.
Steak quesadillas come packed with flavor and the shrimp quesadillas taste fantastic. Carne Asada quesadillas stand out as awesome options.
"The quesadillas here are packed with flavor."
Good to know
On Tuesdays, enjoy $2.50 street tacos and two for $5 specials.
Happy hour features $3 pints and $6 margaritas from 2 to 6 PM and all day on weekends.
Outdoor seating is available for dogs.
Bright walls showcase hand-painted murals and vibrant artwork that draw attention throughout the space. A self-serve salsa bar offers a variety of sauces and toppings, adding flavor options to meals. The atmosphere combines lively music with a casual, downtown vibe.
Steak Tacos feature soft buttery steak wrapped in corn tortillas with grilled cheese. Carne asada steak tacos and steak baked potatoes come cooked well and full of flavor.
Quesadillas come in large portions that are good for sharing. Options like Pollo Adobo and xtra-cheesy giant stand out for flavor and size.
"The quesadillas here are giant and xtra-cheesy."
"I found the steak and egg dish with a giant egg to be very good."
Good to know
Parking is available around the corner from the restaurant.
The restaurant does not have public restrooms for customers.
Expect no wait to order on Sunday nights.
Colorful interior with bright decorations and big screens showing sports creates a lively yet laid-back vibe. The space feels authentic and welcoming, offering plenty of seating without any pretension. Regulars enjoy huge, flavorful burritos and house-made salsa in a clean, casual setting.
Steak comes very tender and flavorful here. The steak rancheros offers a spicy, juicy flavor perfect for dipping tortillas, while the steak tacos are generous and highly recommended.
Quesadillas come in large portions with options like the Carne Asada and Sonora, which includes chicken, cheese, guacamole, bacon, and Ortega chiles. The menu also offers adventurous choices like the tuna quesadilla.
"This quesadilla is gigantic; I had to eat it with a fork."
Good to know
Taco Tuesday offers 3 tacos and a drink for $6.
Expect large portions, often enough for two or three meals.
Credit cards accepted, but there's a $0.30 fee for using them.
Mexican restaurant with open market seating and plenty of outdoor patio space creates a chill, cozy atmosphere. Shared seating in a food hall setting offers a casual vibe with some quieter indoor tables. Energy stays relaxed, making it suitable for quick, quiet meals or casual gatherings.
Steak dishes feature seasoned to perfection cuts with fresh ingredients. Options like the steak burrito with cabbage and bacon and the steak quesadilla stand out for their flavor and preparation.
"I thought the steak was extremely flavorful."
"The steak quesadilla really embraced homemade Mexican food."
Good to know
Tacos cost $5 each, making them an affordable option.
The restaurant is located one block off Old Town Avenue.
Free public parking is available across the street.
Bright colors and beautiful decor create an inviting space with both indoor and outdoor seating, including a cozy patio with heaters and cover. Atmosphere feels authentic and relaxing, suitable for casual dining with fresh air and friendly energy. A standout feature is the fantastic salsa bar offering a range of heat levels.
Steak tacos feature real filet mignon and a whole ribeye inside the tortilla, cooked perfectly with simple ingredients like guacamole and pickled onions. The ribeye burrito also delivers strong flavor, but the filet mignon bowl does not meet the same standard.
Quesadillas come big and cheesy, often made with white cheese. The birria quesadilla stands out as a flavorful choice. Mushroom quesadillas also appear on the menu when available.
"You have to try the birria quesadilla; it's incredible."
"The ribeye in the tacos and bowls is packed with flavor."
Good to know
Taco Time Cantina offers unique taco options not available anywhere else.
The chef makes everything daily from scratch with over 20 years of experience.
Expect a 2% credit card surcharge not listed on the menu.
Outdoor patio with fire pits and heat lamps creates a warm, inviting atmosphere. Mostly outdoor seating blends with a full bar and fun music for a lively, comfortable vibe. Organic, fresh ingredients complement the modern, pleasant setting.
King pichudo with wagyu beef stands out for its rich flavor. Grass-fed skirt steak is tender and well-seasoned. Surf and turf burrito combines wild caught shrimp, grass-fed steak, and fresh toppings for a filling meal.
Good to know
Happy hour runs daily from 3-6 pm with half-price tacos and draft beers.
Taco Tuesday features 50% off tacos and $5 margaritas during happy hour.
Parking is limited with no street parking available.
Modern, chic steakhouse with a live DJ creating a lively, fun atmosphere. The space includes a rooftop bar and a stylish, energetic vibe suited for celebrations rather than quiet dinners. Cocktails and steaks receive high praise, enhancing the overall experience.
Ribeye steaks come with umami butter and cook to medium rare with a tender, flavorful finish. Servers suggest sauces that complement the cuts well, enhancing the overall steak experience.
Short rib quesadillas come soft and savory, disappearing quickly once served. Mushroom and truffle options also appear alongside as great choices.
"The server Jordyn made excellent recommendations for our steak."
"The short rib quesadilla was delicious and savory."
Good to know
Happy hour runs on weekdays from 2:30 to 6:30 pm with great deals.
Reservations are recommended, especially during busy weekends.
Parking can be challenging during holidays due to downtown location.
Small, intimate Mexican restaurant with colorful festive decor and a vibrant Día de los Muertos atmosphere. The place feels homelike and welcoming, often packed with a lively crowd. Known for authentic micheladas and standout traditional dishes like pozole and birria.
Ribeye tacos and steak with eggs stand out with rich, flavorful taste. The chilaquiles verde with steak and eggs offers a satisfying twist on classic flavors.
Quesadillas come with generous fillings like beef birria and asada. Portions are large and the flavor is consistently delicious.
"The quesadilla here is huge and delicious."
"The steak and eggs here were to die for."
Good to know
Parking can be tricky at times, so arrive early.
Expect a wait time of about 45 minutes during peak hours.
Taco Tuesday offers three tacos for $9, a good deal.
Garden-style seating overlooks a river, creating a spacious outdoor setting with a warm, rustic-modern vibe. Soft jazz music plays, enhancing a relaxed and elegant atmosphere. The place feels well run and comfortable, offering breakfast all day in a clean, beautifully decorated space.
Steak varies from tender and easy to cut to overcooked depending on the dish. Some orders include an extra charge for steak that isn't always mentioned upfront.
Cheese quesadillas come beautifully plated and taste quite good. Shrimp quesadillas appear as appetizers, sometimes with blackened chicken on top, and can be customized by removing shrimp.
"The steak here is great, and the staff is so friendly."
"I found the quesadillas here delicious and well prepared."
Good to know
Parking is easy and available nearby.
The restaurant serves breakfast all day.
Happy hour starts at 2 PM with special pricing.