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Brisket in San Francisco

Made for those who judge a kitchen entirely by the tenderness and smoke-depth of their brisket.

Based on 493 Opinions
+490
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Updated April 2026
01
City Smoke House image 1
City Smoke House image 2
City Smoke House image 3
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Barbecue restaurant

Historic Cadillac showroom hosts a lively barbecue spot with fall-off-the-bone ribs and melt-in-your-mouth brisket. Family-owned service offers homemade tangy-sweet-spicy sauce and punctual delivery for events. Juicy, perfectly smoked brisket shines with full flavor.

Brisket comes super juicy and perfectly smoked, with a melt-in-your-mouth texture and full flavor.

People are saying

"The brisket here is juicy, smoky, and melts in your mouth."

"The pulled pork here is flavorful and left me speechless."

"The brisket is so juicy and melts in your mouth."

Good to know

1

City Smokehouse caters exclusively to corporate events and is not open for dine-in.

2

Contact City Smokehouse directly to discuss catering options for your event.

3

They provide generous portions, often resulting in leftovers for gatherings.

02
LetsSweet Kitchen image 1
Cha chaan teng (Hong Kong-style cafe)

Cozy cafe offers tender beef brisket with balanced spice and a clear broth. Enjoy authentic Cantonese dishes like wonton noodle soup in a warm, comfortable atmosphere. Perfect spot for savoring classic Hong Kong flavors with a creative twist.

Beef brisket comes tender with some chew and is seasoned well for good flavor. Curry brisket with rice offers a home-style taste with balanced spice, while spicy beef brisket noodle soup features gelatinous chunks in a clear, tasty broth.

People are saying

"I found the authentic Hong Kong food here to be spot-on comfort food."

"The Hong Kong-style food here is so authentic, it's like being in Hong Kong."

"The brisket here is tender, flavorful, and tastes like home."

Good to know

1

LetsSweet Kitchen offers authentic Hong Kong style food.

2

The food is affordable with generous portions.

3

They have a variety of options on their menu.

03
La Vaca Birria image 1
Mexican restaurant

Upscale Mexican spot serves authentic halal food with a lively vibe and loud reggaeton music. Smoked brisket chorizo tacos offer rich, balanced flavors topped with fresh salsa and cilantro. Seating is clean and well-maintained, though temperature swings from chilly to hot can affect comfort.

Smoked brisket chorizo features in tacos and burritos with rich, well-balanced flavors. Toppings include salsa, onion, and cilantro for added freshness.

People are saying

"The tortillas here are perfectly cooked and crispy with a subtle beef fat flavor."

"I thought the Mexican Food, especially the tacos, were insane."

"The brisket in the tacos was so tender and high quality."

Good to know

1

Prices for most menu items are over $20, with some items being more expensive.

2

The restaurant is now completely self-service with an iPad for ordering.

3

Parking in San Francisco may be difficult, so plan accordingly.

04
ABSteak by Chef Akira Back image 1

Basement setting with candle-lit tables and smokeless grills creates an elegant, smoke-free dining experience. Brisket is fatty and delicious, served in a large combo with pork jowl and short ribs. Stylish decor and private rooms add an upscale, intimate vibe.

Brisket comes as part of a large combo with pork jowl and short ribs. It is very fatty and delicious, often served alongside marinated galbi and boneless short ribs.

People are saying

"The Korean BBQ food here is exceptional, especially the Wagyu."

"The Korean Pancakes here are rich, fatty, and flavorful."

"The brisket was delicious but also very fatty."

Good to know

1

Reservations are recommended, especially on weekends, to avoid long wait times.

2

Parking is available in front of the restaurant until 6pm in the commercial zone.

3

The restaurant is located one floor below street level, so be prepared for stairs.

05
Smokin D’s BBQ SF image 1
Barbecue restaurant

Small barbecue spot offers tender brisket with rich, smoky flavor. Cozy, chill vibe echoes Texas BBQ culture. Limited seating pushes takeout, perfect for fans of authentic Texas-style BBQ and bold, salty flavors.

Brisket comes out tender and perfectly cooked with a good balance of smokiness and flavor. Both the brisket sandwich and brisket bao stand out for their rich taste without needing extra sauce.

People are saying

"The American Food here, especially the brisket, is tender and perfectly cooked."

"The brisket bao buns were so tender and flavorful."

"The brisket here is so soft and tender."

Good to know

1

The restaurant is takeout only, with limited seating available.

2

Pricing is reasonable for the quality, with meals around $200 for a family.

3

Bao buns are available only from Friday to Sunday.

06
Pho de Nguyen image 1
Vietnamese restaurant

Bright, clean space buzzes with Vietnamese disco music. Fresh pho noodles and signature oxtail beef noodle shine with authentic flavors. Brisket dishes offer solid meat portions around $15.50, while a sugarcane juice joint adds a unique touch to the meal.

Brisket appears in pho and curry dishes priced around $15.50. Portions include two slices of brisket and assorted meat shreds, offering a solid meat presence in the meals.

People are saying

"I thought the Vietnamese food was the best I ever had."

"The staff here is super friendly and accommodating."

"The brisket pho was excellent and worth the price."

Good to know

1

Pho de Nguyen offers a 50% discount for a month during their soft opening.

2

They make fresh pho noodles in-house daily.

3

They are open for takeout and delivery 24/7.

07
Let's Eat BBQ and More image 1
Barbecue restaurant

Old school barbecue joint with smoky aroma and vinyl booths sets a laid-back vibe with 70's Soul and Funk music. Brisket is soft and well-seasoned, paired with classic smoked meats and house-made sausages. Family-run spot offers traditional flavors and a welcoming atmosphere.

Brisket comes nice and soft with a good meat cut and solid seasoning. It appears alongside classic barbecue staples like smoked brisket and house-made sausages.

People are saying

"I thought the BBQ here was the tastiest I've had in decades."

"The service here is amazing, and the ribs are good."

"This brisket is like the down-home BBQ my uncle used to make."

Good to know

1

Reservations are not required, but it's best to arrive early during peak hours.

2

The restaurant offers a variety of barbecue plates and cold beer.

3

Credit cards are accepted, but cash is recommended for quicker transactions.

08
Sabor Gaúcho Prime Brazilian Steakhouse image 1

Brazilian steakhouse offers smoky brisket cooked to perfection alongside other meats like Picanha. Modern luxurious ambiance and cozy lighting create a warm atmosphere. Live music and a full sushi bar with vegetarian options add vibrant energy to the experience.

Brisket comes out incredibly smoky with a rich, flavorful taste. It pairs well with other meats like Picanha.

People are saying

"This Brazilian steakhouse is the best I've been to in the Bay Area."

"The salad bar is fresh and has a great variety."

"The brisket here is smoky and flavorful."

Good to know

1

Happy hour is available daily from 3 PM to 7 PM.

2

Brunch is served on Sundays, starting January 25, 2026.

3

Reservations can be made easily and quickly.

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