Restaurant shines with authentic Colombian flavors and a warm, cozy atmosphere filled with natural light and Colombian music. Ceviche stands out for its freshness and unique blend of Colombian and Peruvian styles. Overall vibe is relaxed and cultural, making it feel like a welcoming family spot.
Freshness stands out with ceviche that melts in your mouth. It blends authentic Colombian flavors with Peruvian techniques for a unique taste.
"This ceviche is melting in your mouth, so fresh and delicious."
"The brunch here is spectacular, especially the crab omelette."
"The menu is so unique, I regret not coming hungrier."
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Expect to spend over $50 per person, excluding drinks.
Portion sizes may be smaller than expected, so plan accordingly.
Covered patio with a fireplace table sets a stylish, intimate mood. Fresh halibut ceviche shines with a sweet mango touch blending tradition and innovation. Sip on pisco sours while enjoying authentic Peruvian dishes and live Spanish guitar.
Fresh halibut ceviche delivers excellent flavor with a sweet touch from mango. The dishes show inventive flavors blending traditional and fresh ingredients.
Good to know
Happy hour runs from 4 to 6pm with a special menu.
Pisco tasting events occur occasionally; check the schedule.
Reservations are recommended, especially on weekends.
Huge horseshoe-shaped bar and hand-painted walls create an upscale vibe. Loud music and flatscreens keep the atmosphere lively for small groups. Soft fish ceviche shines as an excellent seafood appetizer in this beautifully designed venue.
Soft fish forms the base of the fish-centric ceviche. It stands out as an excellent seafood appetizer among other shared dishes.
Good to know
Happy hour runs from 10 PM with discounted drinks and tapas.
Early bird brunch mimosas are $6 from 10-11 AM.
Reservations may soon be necessary due to popularity.
Intimate wine bar offers a cozy ambiance with varied seating like booths and ottomans. Vietnamese twist shines in the Hokkaido Scallop Ceviche, paired with shrimp chips for crunch. Unique drinks include chambongs and a standout Lambrusco on the wine list.
Vietnamese twist gives the ceviche a unique flavor. The Hokkaido Scallop Ceviche stands out, paired well with shrimp chips for texture.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Expect a busy atmosphere on Thursday and Friday nights.
Happy hour features discounted appetizers from 4-6pm on weekdays.
Rooftop setting offers phenomenal city views and heated outdoor seating with live music for a lively vibe. Ceviche Caribeño features fresh halibut and shrimp with mango and avocado in generous portions. Signature Cuban-inspired cocktails and flavorful dishes add to the vibrant atmosphere.
Fresh halibut and shrimp mix with mango and avocado in the Ceviche Caribeño. Generous portions and beautiful plating make it a standout alongside dishes like pork shoulder.
Good to know
Happy hour runs Monday to Friday from 4 to 6 pm.
Reservations are recommended, especially for terrace seating.
A 5% surcharge is added to all orders for employee benefits.
Cozy space with authentic Peruvian atmosphere and classic salsa music sets a homey vibe. Ceviche shines with exceptional freshness and large portions. Pair it with arroz con mariscos for a strong, authentic flavor experience.
Exceptional freshness defines the ceviche here, with generous portions that can serve four. The dish pairs well with other Peruvian staples like arroz con mariscos and tacu tacu, all delivering strong, authentic flavors.
Good to know
The restaurant seats about 30 people, so it can get crowded.
Expect longer wait times during peak hours due to high demand.
Prices are considered very good for the quality of food offered.
Cozy space with authentic Peruvian decorations offers a warm vibe. Fresh ceviche shines with bright, balanced flavors like halibut and mixed options. Lively atmosphere with music and complimentary popcorn makes dining fun and genuine.
Freshness stands out with bright, perfectly balanced flavors in the ceviche. Options like halibut and mixed ceviche deliver high quality and a packed flavor profile.
Good to know
On Sundays, they have live music during brunch hours.
Fridays and Saturdays feature a DJ for evening entertainment.
Parking is easy to find just around the corner.
Peruvian spot shines with fresh ceviche featuring a creamy Choclo twist. Funky decor with neon-lit butterflies sets a lively, fun vibe. Music and quality cocktails draw a crowd that loves bold flavors and a vibrant atmosphere.
Ceviche here is fresh and zingy, with a creamy twist from the Choclo in the Ceviche Carretillero. Classic ceviche stands out alongside other dishes like lomo saltado.
Good to know
Reservations are accepted for private events and large parties with one day's notice.
Expect higher prices compared to other Peruvian restaurants in the area.
The menu has limited options for lactose and gluten-free diets.
Restaurant offers a stylish blend of Mediterranean and Japanese fusion with standout fresh ceviche paired with handmade crackers. Cozy yet sophisticated atmosphere suits intimate dinners, enhanced by local art and a private room for special occasions.
Ceviche here stands out for its freshness and bright flavors. It pairs well with handmade crackers and holds its own alongside grilled octopus and sea bass.
Good to know
Reservations are recommended, especially for dinner service.
Parking is available right out front, making it convenient.
Prices are reasonable compared to other restaurants in the area.
Mexican spot boasts handcrafted margaritas and outstanding tacos in a cozy, multi-tier layout with an upper terrace. Super fresh ceviche offers a refreshing bite alongside Baja tacos. Family-friendly energy fills the lively, chic space despite loud music.
Super fresh fish and shrimp make the ceviche stand out. It pairs well with Baja tacos and offers a refreshing bite between tacos.
Good to know
Happy hour offers 25% off during weekdays from 4-6pm.
The restaurant does not serve alcohol but allows BYOB with no corkage fee.
Prices for entrees average around $15, making it affordable for most diners.