Bright, stylish interior blends authentic Nepali decor with a modern, cozy vibe. Atmosphere feels warm and inviting, with chill background music enhancing relaxed dining. Space suits both intimate meals and group gatherings.
Lots of vegan options fill the menu, including creative dishes like artichoke pakora and vegan thukpa. Vegan dumplings stand out as a tasty choice among the many offerings.
Curries offer wonderful nuances of flavor with options like apricot curry and goat curry standing out. The menu includes a diverse selection, all served with rice and daal, delivering consistent quality.
Good to know
Reservations are not required, and tables are usually available on Friday nights.
The restaurant offers a variety of vegan and gluten-free options.
Free delivery is available within a 3-mile radius.
South Indian restaurant with cozy, family-friendly ambiance and humble, small interiors featuring tropical murals and steel plates. Atmosphere stays quiet and relaxed, with a vibrant yet unpretentious vibe. The place offers authentic dishes and remains open late into the night.
Staff easily customize dishes by removing ghee to make them vegan. They offer multiple vegan entrees with good flavor and quality.
Curries here showcase regional South Indian styles like Chettinad, Madurai, and Kerala. Dishes like fish curry, eggplant curry, and curry leaf chicken offer bold, authentic flavors that stand out from typical northern curries.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
Parking can be challenging in the area, so consider public transport.
Prices are reasonable given the generous portions served.
Modern Thai restaurant offers a cozy, relaxed vibe with spacious seating and creative festive decor. Lighting creates a welcoming atmosphere, complemented by clean, organized spaces throughout. The setting suits romantic dinners and casual gatherings alike.
Plenty of vegan options exist, including curry puff, fried eggplant pad makuer, and vegan yellow curry. A vegan dish with tofu and vegetables stands out as flavorful and satisfying.
Curries here stand out for their flavorful balance and variety, including a creamy green curry with fresh vegetables and a customizable yellow curry that suits vegetarian needs. Non-vegetarian options like red curry salmon and crispy chicken stir fry offer rich, well-crafted sauces that complement the dishes perfectly.
Good to know
The restaurant offers a variety of vegetarian and vegan options.
Expect generous portions at reasonable prices.
The dining area and bathrooms are very clean.
Outdoor patio offers an intimate, cozy setting with string lights, wall art, and heat lamps creating a warm atmosphere. The vibe is chill and inviting, with a backyard mural adding character. Small tables encourage a relaxed, communal dining experience.
Curry dishes feature a creamy coconut sauce that balances richness without being too heavy. Options include a Calabasa Coconut Curry served with rice and sides like pork adobo and collard greens.
Good to know
Reservations are recommended due to high demand, especially for the Kamayan dinner.
The Kamayan dinner is served communal style, and guests eat with their hands.
Mestiza has only outdoor seating, so dress appropriately for the weather.
Small, cozy space blends modern Thai elegance with clean wooden decor and matching pottery. Atmosphere feels warm and sophisticated, inviting yet polished, suited for upscale dining. Unique dishes and thoughtful details create a distinct experience beyond typical Thai restaurants.
Vegan dishes match the traditional Thai flavors with care. The vegan tasting menu includes coconut curry tofu, spicy herbal mushroom soup, and Thai-style papaya salad with strawberry.
Spicy ant egg salad with lotus root and escargot in northern curry stand out. Grilled Hokkaido scallop with coconut curry and sea crab dip with grilled sticky rice add unique flavors.
Good to know
The restaurant offers a $40 lunch menu with five courses.
Expect a 30-minute wait between dishes during dinner service.
Hed 11 offers a vegan option along with meat dishes.
Food court combines open, light-filled design with multiple levels hosting diverse restaurants and bars. Atmosphere stays relaxed and cozy with a refreshing vibe that connects to a nearby retail space. Frequented for local food options and a cooking school, it offers a lively yet chill environment.
A mecca for vegans with many plant-based forward dishes. Options include vegan tacos, skewers, desserts, baklava, and burgers along with international flavors.
Offers Indian Curry Burrito fusion with a healthy serving of rice and optional naan for extra. Focuses on Indian street food flavors but can be a bit heavy. Chicken tikka may not always be available.
Good to know
Trivia night happens on Mondays at Saluhall SF.
The downstairs area opens at 8 AM for breakfast and coffee.
Happy hour runs after 5 PM on Thursdays with specialty drinks.
Family-run Indian restaurant offers a cozy, welcoming atmosphere with intimate seating ideal for relaxed conversation. The space feels like a warm home, combining thoughtful decor with a quiet, comfortable vibe that suits casual dining or dates.
Plentiful plant-based options make this spot very vegan friendly. They can prepare a vegan thali on request.
Curries show an authentic cooking style, simmered long for deep flavor. The bone-in Chicken Curry stands out with flawless texture and a rich blend of spices.
Good to know
The restaurant offers a variety of authentic Nepali and Indian dishes.
It is family-owned, providing a personal touch to service.
The menu includes many vegetarian and vegan-friendly options.
Indian restaurant offers authentic flavors with a cozy yet vibrant atmosphere that recalls North Indian street food. The space feels tight and lively, often packed with guests enjoying plastic plate service. The vibe blends chic decor with a casual, bustling energy.
True vegetarian menu offers many vegan options, including chole bhature and kachori. Menu lacks clear labels for vegan dishes, which can cause confusion. Vegan requests exclude non-vegan sauces to keep dishes fully plant-based.
Kashmiri kofta curry stands out with its nice and spicy flavor and complexity. Potato curry served with bedmi poori is excellent, and curries overall taste authentic and cozy.
Good to know
They automatically charge a 20% gratuity for groups of five or more.
Expect to be turned away if you arrive 45 minutes before closing.
The restaurant just opened, so expect some disorganization.
Small space with warm wooden decor and minimalist design creates a cozy, inviting atmosphere filled with natural light. The vibe stays relaxed and hip, suitable for casual meals or quick lunches. Tables sit close together due to limited capacity, maintaining an intimate setting.
Vegan options include vegan and vegetarian ramen with house-made noodles and rich umami flavor. Some vegan ramen bowls have an oily, watery broth with mild miso taste and may cause digestive issues.
Japanese curry features a flavorful yet light sauce with tender meat. A secret menu item offers this curry, including options like beef curry and plans for bone marrow and beef katsu curry.
Good to know
The restaurant is small and fills up quickly, so arrive early.
They specialize in beef ramen, with only one veggie/tofu option available.
Prices are reasonable, with most ramen dishes under $15.