Small sandwich shop with minimalist decor creates a relaxed, good-vibe atmosphere. Focus on high-quality ingredients and authentic Vietnamese flavors with a French twist sets it apart. Offers a variety of meats including lemongrass beef and curry chicken, emphasizing fresh, intentional preparation.
Vermicelli noodles cook fresh when ordering spring rolls. The spring rolls pair well with bahn mi and deliver a satisfying taste.
Steak banh mi stands out with stir-fried steak cooked to order, keeping it fresh and hot. The combo banh mi features char Siu and crispy, fresh baguettes with super flavorful fillings.
"The banh mi sandwiches here are amazing, with tender meat and perfect bread."
"The bread is perfectly crunchy outside and soft inside."
"I thought the Vietnamese sandwiches were the best I've ever had."
Good to know
Rotating weekend specials offer a chance to try new dishes each week.
Expect minimal wait times during lunch hours.
Credit cards and Apple Pay are accepted for payment.
Cozy café with green plants, red brick walls, and hanging bulbs creates a beautiful atmosphere for relaxing indoors or outdoors. The vibe is gentle and inviting, perfect for enjoying carefully prepared Vietnamese coffee and banh mi. Seating near the water adds to the calm, charming setting.
Spring rolls come freshly made in the morning, keeping the shrimp tender and the wrapper soft. Options include shrimp and vegetarian varieties, served alongside banh mi and rice noodle bowls.
Banh mi features crispy French rolls with a satisfying crunch and generous fillings. Options include homemade pate, fresh daikon, carrots, and flavorful pork or vegetarian choices, all seasoned well and priced reasonably.
Good to know
The café opens at 8 AM, perfect for morning coffee.
Expect food to run out by 2 PM, so arrive early.
Parking is convenient and available near the café.
Vietnamese restaurant offers a clean minimalist vibe with bright, airy decor and well-spaced seating including window spots. Atmosphere stays cozy and casual, suitable for relaxed sit-down dining. The space feels intimate and welcoming, making it a standout for casual lunches.
Spring rolls come in large portions, almost the size of a hand or a basketball. They taste light and fresh, with options like vegetarian rolls served with peanut sauce and tropical spring rolls. These rolls stand out as some of the most delicious and memorable around.
Banh mi stands out with fresh, flavorful options like grilled pork and cold cut combos. Spring rolls come with tasty peanut sauce, and pho offers rich, affordable flavors.
Good to know
The restaurant offers a variety of banh mi sandwiches with generous protein portions.
Prices for banh mi are very reasonable, making it a great value.
Tofu is available for vegetarian options.
Vietnamese restaurant offers stylish, naturally bright dining with big windows and lots of greenery creating a calm and peaceful atmosphere. The space feels clean and spacious with a quiet vibe despite loud music. It attracts a hip crowd and serves rich, flavorful pho with generous protein portions.
Plump spring rolls come with a refreshing veggie to protein to noodle ratio and crispy lettuce. Both imperial and fresh versions pair well with a light peanut dipping sauce.
Clear, balanced chicken pho broth pairs with fresh, flat rice noodles and tender chicken. Crispy fried tofu, vegetable spring rolls, and banh mi stand out with speedy service enhancing the experience.
Good to know
Most dishes cost under $20, providing good value.
The portions are generous, ensuring a filling meal.
Cash and credit cards are accepted for payment.
Wooden tables and large windows create an open, cozy space with Vietnamese music playing softly in the background. The atmosphere stays quiet and laid-back, attracting those seeking an authentic and nostalgic vibe. Simple, clean decor and affordable prices make it a welcoming spot for casual dining.
Crispy perfection defines the spring rolls here, with options to wrap your own using fresh ingredients. The lunch deal pairs two shrimp spring rolls with a small beef pho and a drink for $17.50, offering a solid combo.
Pho stands out with its rich and flavorful broth, tender beef, and perfectly cooked noodles. The menu also features spicy beef pho, vegetarian pho, and large banh xeo with strong flavors.
Good to know
Street parking is challenging; be prepared to pay the meter.
Prices are reasonable, with meals typically under $25.
The restaurant is within walking distance from the SF Caltrain station.
Vietnamese restaurant offers clean, clutter-free interior with a cozy, chill vibe. It attracts diners looking for affordable, quality pho and banh mi, including solid vegetarian options. Ordering happens via kiosk or QR code, supporting a fast casual experience.
Spring rolls come out fresh and crispy with a variety of fillings like soft crab and grilled tofu. They pair well with a yummy peanut sauce that adds a nice kick.
Pho and banh mi stand out with large portions and high quality. The menu includes spring rolls, spicy hue vermicelli, and steak banh mi with unique twists. Prices stay reasonable while service remains fast and friendly.
Good to know
The restaurant offers a half-price discount during certain hours.
Portions are large, making it a good value for the price.
Prices are very affordable compared to other Vietnamese restaurants.
Modern dining space combines upscale decor with a long cocktail bar and tropical foliage accents. Atmosphere blends trendy Viet-techno house music with a stylish, relaxed vibe. Known for silky chicken pho and a refined, comfortable setting.
Fresh spring rolls feature anchovy-marinated beef with a strong umami flavor. They come with a choice of sauces, including a peanut sauce that tastes rich and almost chocolatey.
Northern-style pho stands out with its rich, slow-cooked broth made with care and detail. Options include beef, chicken, and vegetarian pho, all prepared with authentic flavors and consistent quality.
Good to know
Happy hour runs from 4-7pm on weekdays with great deals.
The restaurant is open late until 3 AM on Friday and Saturday.
Reservations are recommended during lunch rush as the place gets packed.
Vietnamese restaurant with vibrant, colorful decor and authentic atmosphere creates a calm, cozy vibe. The space feels like a quiet oasis with inviting lighting and unique Asian touches. It attracts diners seeking traditional dishes in a relaxed setting.
Spring rolls have crispy skins and taste fresh. Some versions, like the seafood spring rolls, can be bland and chewy, while others pair well with dishes like wonton noodles.
Pho stands out with its rich broth and variety of options like beef, fillet mignon, and pho ga. Spring rolls taste fresh, and dishes like bun rieu and banh mi offer deep, satisfying flavors.
Good to know
The restaurant is located in a rough neighborhood, which may affect comfort levels.
Expect large portion sizes that are affordable for the Bay Area.
Parking is limited; consider public transport or rideshare options.
Spacious and clean Vietnamese restaurant offers a quiet atmosphere with authentic family recipes and affordable prices. Regulars come for comfort food like beef pho and BBQ pork vermicelli, enjoying large portions in a simple, honest setting.
Fresh spring rolls come with peanut sauce and fried spring rolls are called cha gio. Quality varies, with some spring rolls not very good.
Pho comes in large portions and stays fresh and hot. Clay pot dishes, grilled pork with fish sauce, and Vietnamese coffee stand out. Fried spring rolls and vermicelli with grilled chicken add variety to the menu.
Good to know
Parking is limited and located across the street, which might be inconvenient for some visitors.
The peak hours for dinner are from 6:15pm until 8pm.
They charged 18% gratuity for each person.