Seafood and salmon

Small Asian fusion restaurant offers a cozy, modern vibe with stylish décor and comfortable seating. Atmosphere stays quiet and inviting, fitting for casual meals or intimate evenings. Menu features varied dishes like hot pot, sushi, and sizzling rice bowls with generous portions.

Shrimp tempura rolls combine crispy texture with sweet cucumber and rich unami flavor. Sashimi features large, fresh fish served on ice with fresh and concentrated wasabi. Hot pots offer a variety of savory broths with meats, seafood, and vegetables.

Seared salmon pressed sushi stands out with its bold flavor and unique presentation. Raw salmon arrives fresh and pairs well with dishes like salmon teriyaki featuring crisp burnt rice.

Small, modern Cambodian restaurant offers a cozy, intimate atmosphere with clean lines and stylish decor. The space feels relaxed and inviting, allowing easy conversation without crowding. It stands out for its unique Cambodian flavors presented in a fresh, contemporary setting.

Fish amok stands out with its rich flavor and is more flavorful than similar dishes elsewhere. Fish noodles and fermented fish soup add variety with distinctive tastes.

Salmon comes cooked to perfection with a standout salmon skin appetizer that is unique and highly recommended. The dish pairs well with other items like the cracker appetizer and noodles.

Sleek interior with hanging lanterns and koi fish wall art creates a cozy yet modern setting. Natural light brightens the space, fostering a relaxing and chill vibe. Fresh, high-quality sushi draws a steady crowd looking for reasonably priced Japanese fare.

Fish quality stands out as top-notch and fresh with generous portions. Sushi features perfect proportions of rice and fish, served quickly without any fishy taste.

Slices of salmon belly come long and fresh, especially in the nigiri. The salmon belly fusion pairs well with soft shell crab, and the salmon nigiri overall tastes very fresh.

Small dining area with bright anime-themed decor creates a cozy and hip atmosphere near a college campus. Music plays lively tracks, adding to the fun and comfortable vibe. The space fills with families and students, making it casual and energetic.

Fish tastes incredibly fresh and melts in your mouth. Rolls have the perfect balance of sauce and fish. Rice is well-seasoned and served at the right temperature.

Salmon shines with a fresh buttery taste and generous portions. Rolls like the Salmon Lover and Big Blue Ocean mix salmon with avocado and pineapple for unique flavors.

Seafood restaurant offers a quiet, casual atmosphere with ample indoor seating and no music. The vibe is welcoming and friendly, attracting those who appreciate a fresh, made-to-order menu featuring a wide variety of seafood options.

Seafood here is fresh and perfectly cooked, never dry or overdone. The menu offers a wide variety including fish and chips with thin, crispy panko-style batter, fish tacos, shrimp dishes, and grilled barramundi.

Salmon comes with a slightly crunchy crust and a soft, delicate inside. Options include Cajun extra spicy and grilled lemon pepper styles, plus salmon wraps.

Modern, spacious interior with soft lighting and neutral tones creates a clean, casual atmosphere. Seating includes outdoor shaded areas, supporting a relaxed dining experience. Wide variety of fresh poke bowls with large portions and unique toppings define the food offering.

A wide variety of fresh fish options like salmon and tuna appear in poke bowls. Proteins include grilled shrimp and chicken, paired with unique sauces and toppings.

Fresh salmon features prominently in poke bowls and raw dishes. The spicy salmon pairs well with tuna, offering a balanced flavor.

Spacious interior combines minimalist Japanese style with tasteful décor and soft lighting to create a cozy, relaxed vibe. The atmosphere stays quiet and inviting, suitable for casual dinners or quick bites. Friendly chatter and clean surroundings add to the welcoming feel.

Fresh fish stands out with large nigiri portions and sharp flavors. The oysters start the meal strong, while shrimp tempura and gyozas come out light and crispy. Sushi rolls like the shrimp crunch and rainbow offer good value and quality.

Salmon comes in thick, hefty portions that are cooked well. The teriyaki bento features salmon that is crispy and light, with a texture that melts in your mouth.

Small seafood restaurant with nautical decor and soft lighting creates a cozy atmosphere. Seating is limited, offering an unpretentious local vibe where watching downtown activity adds to the experience. The place feels inviting and relaxed without loud noises or fancy features.

Fish and chips come out hot, crunchy, and perfectly cooked. The menu features prawns, scallops, clams, mussels, and oysters that deliver fresh, delicious seafood flavors.

Salmon comes boneless and pairs well with vegetables. Options include grilled salmon alongside other fish dishes like sea bass and deep-fried fish and chips.

Modern space features nostalgic movie posters and cinematic decor that spark conversation. Atmosphere stays clean and inviting with complimentary edamame served at seating. Sushi offers fresh, thick-cut sashimi and well-balanced rolls, with a focus on quality and generous portions.

Fish comes in generous size and is incredibly fresh across all dishes. Tempura shrimp offers a perfectly crunchy texture, and raw fish maintains high quality throughout.

Torched salmon belly and regular salmon belly stand out for their exceptional quality and rich flavor. The salmon belly is especially noted for being out of this world.

Bright, spotless grocery store offers a healthy vibe with organic and specialty products. Seasonal decorations create a welcoming atmosphere, while ample samples invite exploration. Shiny, well-organized interior supports easy shopping for fresh produce and affordable groceries.

Excellent quality fish stands out in the seafood section. Staff like Anthony provide great service to help with selections. Wild Sockeye Salmon filets grill well and taste fresh.

Wild-caught salmon sells at about half the price of Whole Foods. The fish department offers wild Sockeye Salmon filets that grill well and taste amazing.

Modern, spacious restaurant with large indoor seating and a clean, well-maintained atmosphere. Lighting is mostly white and can feel cold, with some areas needing more brightness. Offers budget-friendly sushi with generous portions and a wide variety of rolls, attracting a busy lunchtime crowd.

Fresh fish stands out with many types available and great quality. Rolls come packed with fillings like shrimp tempura and seared salmon, while appetizers include fresh oysters and tasty grilled squid.

Several rolls feature seared salmon and shrimp tempura, like the Boujee roll. The Salmon Avocado Sushi offers a simple, fresh option with salmon and avocado.

Small mom-and-pop Japanese restaurant with a rustic Japanese setting and an open kitchen visible from the front. Atmosphere feels family-friendly, local, and welcoming, with a warm and comfortable vibe. Menu focuses on authentic home-style dishes with generous portions and quality sushi.

Fish shows up fresh with great variety and texture. Special dishes like the negitoro don highlight the quality and taste.

Soft, moist salmon with a nice skin appears in several dishes. Pan fried miso salmon cooks to perfection. Salmon soup rice offers a rare take not common in many Japanese menus.

Poke bar offers a quiet, harmonious atmosphere with a clean, cool dining area. It serves fresh, fast poke with a wide variety of meats and toppings, making it a solid choice for a quick lunch or post-workout meal.

Fresh fish stands out with tender texture and flavorful shrimp and salmon. Tuna poke bowls come together quickly with fresh toppings.

Bowls feature fresh salmon with options like spicy salmon and classic sauces. Some bowls have generous portions, while others contain barely any salmon.

Spacious interior blends traditional Japanese aesthetics with modern decor and features dim lighting that creates a warm, inviting atmosphere. The environment suits both casual dining and special occasions, with a mix of quiet moments and occasional lively sounds. Amenities include mini claw machines and digital ordering options, adding a casual, interactive touch.

Fresh fish shines in every dish, especially the generous nigiri and sashimi portions. Rolls like the Rainbow Roll and Negihama Roll highlight tender, well-cut fish with balanced flavors that let the seafood stand out.

Fresh fish and creamy avocado stand out in the Salmon Avocado Roll and other rolls. The salmon belly roll offers a creamy, fresh texture. Rolls like the Hotel California feature nice pieces of salmon and tuna on the outside.

Tiki-themed decor fills a spacious interior with a small bar area and a large banquet room. Bright lighting and Hawaiian music create a casual, family-friendly atmosphere. Crowds bring lively energy, making it suitable for group celebrations or casual dinners.

Fish tacos stand out with fresh flavors and generous portions. The fried rice complements well, and the fried shrimp is large and tasty.

Salmon poke stands out for its incredible freshness and bold Hawaiian flavors. The Hawaiian Luau plate features lomi lomi salmon alongside generous portions of pork lau lau and kalua pork.

Seafood restaurant with 1980s diner vibes and spacious seating offers a comfortable, inviting atmosphere despite occasional loud noise. Lighting tends to be dim, contributing to a relaxed but somewhat outdated feel. The place attracts seafood lovers and families, creating a lively yet casual energy.

Seafood here features all-you-can-eat shrimp deals and a fresh, flavorful seafood platter. Dishes like grilled shrimp with smoky flavor and live Maine lobster stand out for their quality and taste.

Grilled salmon comes with a loaded baked potato and tastes good. Lobster and salmon dishes are delicious and often chosen for dinners.

Poke bar inside a mall offers large, fresh poke bowls with unique toppings and varied protein options. The atmosphere is clean and casual, suitable for quick, healthy meals. Service is fast, and the menu includes items like musubi and hand rolls.

Fish comes fresh with options like crab and shrimp instead of raw fish. Portions include a mix of crab meat and fish scoops.

Freshness varies, with some salmon served including tails, bones, and heads. Unique flavors like garlic oyster tuna and spicy miso salmon appear on the menu. Preparation can take around 15 minutes even without a line.