Food truck offers authentic Delhi street food with customizable spice levels for diverse tastes. Covered seating area features heated lamps creating a warm, homey atmosphere despite nearby road noise. Vibrant vibe includes music that enhances the casual, inviting setting.
Offers authentic Delhi chaat with flavors that closely match street food from Delhi. Serves fresh pani puri, tikki chaat, and parathas that taste like traditional North Indian home cooking.
Paneer tikka stands out as really well done and highly recommended. Other dishes like paneer pyaz paratha, pani puri, and various chaats also deliver strong, delicious flavors.
"The food here is unbelievably delicious and fresh."
"I found the Indian food here to be fresh and delicious."
"The food here tastes so authentic and flavorful, like home cooking."
Good to know
Catering services are available for events with customizable menu options.
The food truck specializes in authentic Delhi flavors and vegetarian dishes.
Parking is plentiful nearby, making it easy to visit the food truck.
Food truck setup with outdoor seating creates a casual atmosphere that feels safe and friendly. Evening visits attract those seeking authentic South Indian snacks made fresh with traditional methods. Unique offerings like red rice idiyappam and puttu distinguish it from other options in the area.
Dishes like Idiyappam, Puttu, and Masala Dosa come fresh and taste very authentic. Coconut milk accompanies many items, adding to the home-style flavor.
Fresh idli get made for each order, a rare touch. The masala vada and Gobi 65 come out fresh and crispy. Dosas cost $9 and come with unique chutneys and sambar that stand apart from the usual.
Good to know
The dosa costs $9, which is a great deal.
Madhu Idiyappa Kadai offers authentic Sri Lankan food.
They serve red rice idiyappam and puttu, unique to the Bay Area.
Modern Indian restaurant offers a clean, spacious setting with minimalistic decor and a cozy, serene vibe. The atmosphere feels like a welcoming cafe, making it pleasant for dining. Clearly marked vegan and Jain options highlight attention to diverse dietary needs.
Food offers authentic Mumbai-style flavors with dishes like pav bhaji, Misal Pav, and Vada Pav that taste fresh and true to their origins.
Pav Bhaji stands out with its rich, buttery texture and perfect spice balance. The Vada Pav offers a flavorful, must-try option, and the menu includes tasty North Indian dishes like misal pav, grilled sandwiches, and chaat.
Good to know
There are roughly 12 to 15 parking spots available at the restaurant.
The restaurant is spotless, including clean bathrooms.
The place can easily accommodate about 15 tables.
Vegetarian restaurant offers a warm, home-like atmosphere with vibrant seating and old Kannada music playing softly. Walls display modern artwork that complements the cozy vibe. The place feels like eating at a family member's house, creating a welcoming and comforting experience.
Lunch offers authentic South Indian flavors with dishes like masala puri and maddur vade. Food comes fresh, organic, and made from scratch, capturing home-style taste and nostalgia.
Masala poori stands out with flavors close to Bangalore style. The chapati is soft and unique compared to other Bay Area spots. Dishes like maddur vade and masala puri offer authentic tastes.
Good to know
Catering services are available for family events with a focus on vegetarian dishes.
The lunch thali costs $22 and is served in disposable containers.
The thali is limited with no refills allowed, so plan accordingly.
Large space with bold orange walls and a live pani puri counter creates a vibrant setting. Atmosphere is family-friendly with Punjabi music playing, sometimes loudly. Seating is comfortable and the vibe suits small gatherings well.
Food features authentic North Indian and Punjabi flavors with a focus on vegetarian dishes. Every item delivers flavorful Indian street food taste true to tradition.
Paneer makhni and garlic naan deliver rich, authentic flavors. Drinks like mint chaas and mango lassi complement dishes well. Snacks such as vada pav and Dahi vada stand out for their taste.
Good to know
The restaurant just opened today, offering a fresh menu.
Monthly specials feature unique dishes not available regularly.
The restaurant is completely vegetarian, catering to plant-based diets.
South Indian food truck offers quirky painted drum tables and covered heated seating under an outdoor canopy. Atmosphere blends local Indian vibe with a relaxed, welcoming energy. Crowds vary from calm to very busy, reflecting its popularity for authentic tiffins.
Curries pack authentic flavors with balanced spices that never overpower. Fresh dosas, flavorful sambar, and traditional punugulu deliver true South Indian taste with every bite.
South Indian dishes like Flying Idlis, Vijayawada special dosa, and ghee podi idly stand out with superb taste. The food pairs well with extra mango lassi and comes with friendly service.
Good to know
Most menu items range from $7 to $10, making it affordable.
Parking is limited, especially during peak dinner hours.
Expect longer wait times during busy periods, especially on weekends.
Spacious dining area features royal Rajasthani décor with warm, colorful accents and engaging artwork. Vibrant energy fills the room, enhanced by live singing and traditional props like pagdis. The atmosphere balances upscale elegance with a welcoming, relaxed vibe suitable for celebrations.
Authentic Rajasthani cuisine shines with rare touches like Jowar and Bajra rotis. The food offers perfect spices and a variety-rich menu that captures true Indian flavors.
Daal baati churma stands out with its authentic Rajasthani Thali featuring rare Jowar and Bajra rotis. Other dishes include Paneer Chilli, Tawa Pulao, crispy baby corn, and moong dal halwa, along with unique drinks like paan and kala khatta.
Good to know
Parking can be difficult and may take a long time to find.
The restaurant offers a variety of Jain options on the menu.
The menu includes a good variety of starters, mains, and combo options.
South Indian restaurant offers cozy, welcoming ambiance with authentic, fresh dishes like crispy dosas and flavorful parottas. Casual setting suits family gatherings and casual dining with affordable prices and unlimited servings on some meals.
South Indian dishes like crispy dosas, soft idlis, and Ambur Biriyani taste fresh and true to their origins. Filter coffee and meals feel like eating in Trichy or Madurai with strong authentic flavors throughout.
Butter chicken stands out with rich, creamy flavor. Dosas come crispy and fresh, paired well with soft idlis. Biryani and Crab Pepper Masala offer authentic spices and hearty taste.
Good to know
Happy hour offers dosa for $6 and biriyani for $10.
Drinks during happy hour are around $7.
All dosas cost $7.
Small dining space with about eight tables offers a cozy atmosphere filled with the aroma of authentic Indian spices. Bollywood movies play on TV screens, adding a cultural touch that enhances the traditional vibe. The place feels like home with its simple, no-frills setup and warm, welcoming ambiance.
Dishes like mutton curry, chicken fry pieces, and mandi biryani deliver rich, authentic flavors true to Hyderabad's cuisine. Portion sizes satisfy while maintaining genuine Indian taste.
Hyderabadi biryani stands out with rich, flavorful, perfectly cooked rice. The Vijayawada paneer biryani and mirchi bajji offer authentic, bold Indian flavors. Fish curry comes with tender, well-spiced chunks that pair well with naan, and veggie samosas provide classic comfort food.
Good to know
Reservations are recommended during peak hours to avoid long wait times.
Expect a long wait during weekends, especially for dinner.
The restaurant is open until 10 pm on weekdays.
Takeout spot offers authentic Karnataka vegetarian cuisine with fresh ingredients and customizable menus. Atmosphere feels homey, though seating is minimal and outdoor space is limited. Food quality varies, but signature dishes like Holige and mirchi vada stand out.
Traditional Karnataka dishes feature authentic sweet Obattu and bold flavors that capture the taste of North Karnataka and Bangalore. The food consistently reflects authentic South Indian and Bangalore/Karnataka style cooking, transporting diners back to the streets of Karnataka.
Masala Puri, Obbattu, and Jolada Roti stand out with fresh flavors and authentic textures. The dosa comes with chutneys that complement it well, and snacks like mirchi vada offer crispness and a nice heat.
Good to know
Catering orders require advance notice to ensure availability and customization.
Suggi Oota Takeout offers generous portion sizes suitable for large gatherings.
Delivery is prompt, ensuring food arrives on time for events.
Modern Indian decor creates a warm, welcoming atmosphere with a lively vibe. The space feels authentic to Bombay, though seating is somewhat cramped. The restaurant draws those seeking authentic North Indian flavors and a great chaat selection.
Curries have very less oil and color, making them feel fresh and authentic. Chole bhatura and Mumbai food deliver truly authentic flavors with a North Indian and chaat focus. The atmosphere reflects an authentic Colaba vibe.
Paneer lababdar, dal makhni, and vada pav stand out as flavorful dishes. Chaat items like pani puri and bhel puri offer a tasty, vegetarian-friendly experience with Jain options available.
Good to know
Expect a wait time of around 30 minutes during peak hours.
The restaurant offers a variety of Jain food options.
Parking can be challenging; the nearby lot is for residents only.
Decor mimics a classic Indian street corner with truck dhaba vibes, Bollywood posters, and colorful wall art. Atmosphere feels nostalgic and lively, enhanced by cricket and Bollywood music. Small, cozy space suits groups of 3-4, offering an immersive cultural experience.
Authentic Indian street food shines through in dishes like Pani Puri and Chole Buture. The chai offers a truly authentic cup of tea, and the decor matches the nostalgic, genuine vibe.
Late night Indian food features juicy chicken and creamy textures paired with soft rumaali roti and garlic naan. Pav Bhaji offers a mostly vegan option with subtle butter, while samosa chat delivers a crispy and tangy flavor burst.
Good to know
Chandni Chowk is open till 1am on most days.
There is a decent amount of parking available, making visiting convenient.
Chandni Chowk is one of the only restaurants open late in the area.
Modern and elegant Indian restaurant with unique decor and stunning mural sets a warm, inviting atmosphere. Tables spaced generously for intimate dining and a full bar offers creative cocktails alongside classic drinks. Lighting and interior design create a comforting vibe suited for relaxed dinners.
Menu blends innovative interpretation with authentic roots of Indian cuisine. Donne Biriyani carries rightful flavor true to tradition.
An innovative take on Indian food shines with Karnataka biryani that tastes just like in Bangalore and a rose kulfi made live with liquid nitrogen at the table. Dishes like Dahi Kabab and vada bao offer unique textures and flavors rooted in tradition.
Good to know
Reservations are recommended for dinner, especially for larger groups.
The restaurant offers limited vegetarian options on the lunch menu.
Expect small portion sizes relative to the price.
Small space with a homely feel and ample seating offers a cozy atmosphere despite dim lighting and high-volume music. The vibe is pleasant and comfortable, attracting those who appreciate an affordable Indian buffet with flavorful dishes like goat curry and parathas.
Freshly made naan arrives at the table, adding a hospitable touch to the meal. The menu features authentic North Indian halal food that is flavorful and served fresh for lunch and dinner.
Chicken tikka masala and butter chicken come creamy and tender with rich, buttery flavors. Garlic naan arrives piping hot with fresh minced garlic, crunchy outside and soft inside, alongside crispy, light samosas and pakoras.
Good to know
The buffet is available from 11:30 to 8:30 every day except Sunday.
Parking is convenient and available right next to the building.
The buffet is priced under $20 per person, which is a good value.