French bistro-style restaurant with cozy atmosphere and authentic French decor including French music and art. Small seating area with outdoor seating available on nice days. Known for classic French pastries and dishes that create a genuine Parisian experience.
Salads come with a crisp texture and often serve as a side to sandwiches like croque-monsieur or croque madame. Dressings are perfectly balanced, complementing the fresh greens well.
Steak comes perfectly cooked with a rich peppercorn sauce. The preparation is consistent and made to order, fitting well with the flavorful menu.
Good to know
Reservations are recommended due to limited seating.
The restaurant is closed on Mondays.
Parking is limited with only about 10 spaces available.
Small space with indoor and outdoor seating hosts live Hawaiian music and dancing that create a lively island vibe. Atmosphere feels like being in Hawaii, with authentic Hawaiian ambiance and friendly energy. Crowds gather especially on weekends, enjoying the vibrant entertainment and food.
Garden Salad comes with the Kalbi Short Rib Plate and offers a fresh side. POKE salad features super fresh AHI for a crisp, clean taste.
Teriyaki steak stands out with its tender texture and consistent flavor. The hamburger steak also draws attention, while the kalbi steak can come burnt sometimes.
Good to know
On the last Saturday of each month, they have live music from 1 pm until close.
Expect a busy atmosphere, especially on weekends with live entertainment.
They charge a fee for credit card payments.
Mediterranean restaurant offers clean, casual indoor seating with a chill, beach-style vibe and friendly atmosphere. A kids play area outside adds family-friendly appeal. Kebabs and wraps come fresh and flavorful, complemented by self-serve sauces that stand out.
Large trays hold generous portions of Greek salad alongside rice and protein. The chickpea salad stands out as a flavorful side option.
Steak comes with a crisp outside and super tender inside. Grilled steak has a nice grill flavor and appears in dishes like steak kabobs and double steak bowls with rice and pita crumbles.
Good to know
Kids eat free on weekends with the purchase of an entree.
Expect long lines during peak hours as the place gets very busy.
Parking is ample but can be tricky during busy times.
Robot servers deliver food amid spacious modern decor with private booths and retractable smoke chimneys over grills. Atmosphere is loud and chaotic, with music often too loud for conversation. Buffet-style setup includes a salad bar and variety of side dishes, encouraging a lively dining experience.
A huge salad bar offers a wide variety of fresh vegetables and many options. Sides come from the salad bar, letting you get them quickly without waiting for servers.
Filet mignon stands out with its tender texture and fresh flavor. All-you-can-eat options include premium cuts like filet mignon, short rib, and fresh shrimp for $35.
Good to know
Valet parking is available, but street parking is limited and not recommended.
The all-you-can-eat price is $35 per person, which includes a variety of dishes.
Self-serve buffet style allows for quick access to food without waiting for orders.
Old school steakhouse with a Rat-pack era vibe and live band entertainment creates a lively, sometimes loud atmosphere. Crowded seating and a classic, comfortable interior reflect a vintage charm. Regulars enjoy prime rib and well-made cocktails amid a bustling, nostalgic setting.
Salads come as part of meals like the prime rib and grilled shrimp dishes, paired with a baked potato. The Caesar Salad stands out as a solid choice.
Steaks come out perfectly cooked medium rare, tender and full of flavor. The prime rib stands out as a highlight, offering great taste at a reasonable price.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Karaoke nights occur on Tuesdays and Saturdays, starting at 8pm.
Parking can be challenging; arrive early to secure a spot.
Restaurant offers a family-oriented and old school vibe with a cozy but somewhat dated interior. Atmosphere stays quiet and not crowded, creating a relaxed dining experience. Salad bar stands out as a varied and popular feature among guests.
Fresh and clean salad bar offers a variety of delicious options. It stays well stocked and pairs well with soups and meats.
Steaks come tender and cooked as requested, often paired with shrimp or a baked potato. Options include rib-eye, New York cuts, and full racks of ribs, served alongside a variety of salad choices.
Good to know
The salad bar costs a little under $20 per person.
Expect limited options for people with seafood allergies at the salad bar.
The restaurant's hygiene standards are concerning, with reports of dirty dishes.
Modern plaza setting includes ping pong table and Connect Four, creating a calm and inviting atmosphere. Mediterranean dishes feature crispy falafel and feta-topped fries, with sauces that add unique flavors. Space offers free parking and electric vehicle charging stations, blending convenience with a relaxed vibe.
Salad comes with a saucy texture that stands out. It pairs well with sides like bread and rice, and does not need extra dressing.
Harissa steak comes with a good plate composition including bread and salad. Adding a side of fries costs only $4. The steak portion is decent and the overall quality is good.
Good to know
Parking is available at the back of the building.
There are charging stations for electric vehicles.
The chicken shawarma plate costs about $18.
Large, modern space fills quickly with loud, smoky air from multiple grills at once. Groups and families gather around tables with regularly replaced grills, creating a lively, energetic vibe despite the greasy, slippery floors.
Fresh, well seasoned greens make up the green salad, paired with tasty potato salad and spicy cucumbers. The salad pairs well with the secret service sauce and offers good wrap options.
Small but tasty cuts stand out, especially the Hawaiian steak and beef short ribs. The menu also features beef bulgogi and brisket, all delivering solid flavor.
Good to know
Lunch costs about $19 and dinner is $30.
Online orders can take up to 2 hours to arrive.
Expect long wait times during peak hours.