Smokers pump out fresh barbecue aroma that fills the outdoor seating area under bright sunshine. Great music plays, creating a lively yet family-friendly vibe. Ribs and brisket stand out as tender and flavorful, making the atmosphere distinctly Memphis-style barbecue.
Ribs fall off the bone with tender, smoky meat and perfect seasoning. They deliver great flavor that feels like home.
Memphis Style Pit BBQ stands out with its rich, authentic flavor and generous portions. Ribs and potato salad are highlights, served with a distinct Southern pit touch that many find unforgettable.
Good to know
Reservations are recommended for large events to ensure availability.
Expect a wait time of 20-30 minutes during peak hours.
Catering services are available for events with a minimum order requirement.
Pacific Rim restaurant offers a cozy island vibe with walls showcasing CHamoru pride and Chamorro music playing softly. The atmosphere feels welcoming and family-like, creating a relaxed and inviting space. Books about Guam add a cultural touch, enhancing the experience beyond just food.
Short ribs come with an extra charge but deliver solid flavor. Spare ribs and pork Tocino stand out as delicious options alongside BBQ chicken.
Guam-style BBQ stands out with BBQ chicken, tinala katne, and spareribs served in generous portions. Plates include sides like rice, noodles, and cucumber salad, all paired with home-cooked flavors and friendly service.
Good to know
The restaurant is rarely open, so check hours before visiting.
Expect hefty portion sizes for the price, often enough for multiple meals.
The total cost for a family of four, including drinks and dessert, is around $30.
Hole-in-the-wall BBQ joint with simple, functional decor and a cozy, warm atmosphere. Casual setting encourages social dining with country music playing softly in the background. Outdoor picnic tables and table puzzles add to the relaxed, communal vibe.
Ribs come perfectly smoked and seasoned with a peppery, Alabama-style flavor. They are fall off the bone tender without being overcooked or mushy.
Pulled pork sandwiches and ribs come out perfectly smoked, tender, and flavorful. The BBQ shows Southern hospitality and stands out as some of the best barbecue in Colorado and beyond.
Good to know
Otisโs BBQ is a food truck located in the El Colorado Lodge parking lot.
I paid 13 dollars for a single sandwich.
The restaurant is open for lunch and until 9 PM for dinner.
Cozy barbecue spot with low lighting and a hole-in-the-wall vibe inside a small, simple dining room. Atmosphere feels like visiting family, quiet and unpretentious with cafeteria tables and one TV. Known for generous portions and a community-focused spirit.
Ribs come out fall off the bone tender with a crispy exterior while staying moist inside. They pair well with sides like cornbread and mac and cheese, and come with two kinds of BBQ sauce.
Melt in my mouth ribs and delicious Southern BBQ define the menu here. The slaw and BBQ sauce complement the pork well, all at very reasonable prices.
Good to know
Reservations are not required, but it's best to order takeout before 3-4 pm.
Parking is free and available in the shared lot with Safeway.
The combo meal costs $25 and includes two sides, a dessert, and a drink.
Small, hole-in-the-wall mom-and-pop restaurant with minimal furnishing and a cozy, no-frills atmosphere. The place stays quiet but inviting, focusing on authentic Cantonese-style barbecue and roast meats with large portions and fair prices. Mostly takeout with limited dine-in seating, it closes early and often sells out.
Spare ribs come tender and flavorful, often served by the pound. BBQ pork ribs showcase authentic Chinese BBQ flavors with a well-executed, delicious taste.
Authentic Cantonese BBQ shines with tender, perfectly seasoned pork and flavorful roast duck. The menu features traditional Chinese BBQ meats like char siu, spare ribs, and tripe, all executed with well-balanced, classic flavors.
Good to know
HuaKee BBQ closes around 7 PM and can sell out of items early.
The food is ready to go only 15 minutes after ordering.
Come early for the freshest roast duck, pork, or charsiew.
Barbecue restaurant with fall-off-the-bone ribs and homemade sides creates a casual, inviting atmosphere. The energy is warm and passionate, reflecting dedication to authentic Texas BBQ. Regulars arrive early to enjoy smoked meats that sell out quickly, making it a standout spot for barbecue lovers.
Ribs fall right off the bone and come with a homemade BBQ sauce that boosts their flavor. They are smoky, tender, and well charred, making them enjoyable even for picky eaters.
Authentic Texas barbecue shines through with pulled pork sandwiches that stand out for their flavor. The barbecue consistently delivers top-notch deliciousness and friendly service.
Good to know
The food truck is located at Peterson and Palmer Park Road.
Prices are very reasonable compared to other food trucks.
Expect a wait during peak hours, especially on weekends.
Outdoor dining offers a comfortable atmosphere with a relaxed vibe. The barbecue features best-in-town ribs and brisket, paired with unique sauces like mango habanero and hot peach habanero. Generous portions come at fair prices, making it a standout spot for barbecue lovers.
Ribs melt right off the bone with tender, juicy meat. The flavor stands out as some of the best in Colorado, often paired well with pulled pork sandwiches.
Barbecue features full ribs with meat that melts off the bone and BBQ beans with a bit of heat and great texture. Prices stay fair for generous portions making it a solid spot for barbecue.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Prices are generally affordable, making it a budget-friendly option.
Portions are generous, ensuring good value for the price.
Smoky air and visible smokers set a Texas-style barbecue scene with a friendly, small-town vibe. The atmosphere stays chill and welcoming, inviting guests to savor food rather than rush. Lines form early due to high demand and quick sellouts, highlighting its popularity.
Ribs here are big and juicy, falling right off the bone. The BBQ sauce pairs perfectly with both ribs and brisket, especially on the wagyu ribs.
Tender and delicious BBQ stands out here, with a strong Texas style influence. Many consider it the best BBQ in Colorado Springs and even compare it favorably to Texas BBQ.
Good to know
Get in line before noon to avoid missing out on BBQ.
They sell out within the first 2-3 hours after opening.
Arrive at least 45 minutes before they open for the best selection.
Small, homey barbecue spot with old-school diner decor featuring red walls, leather booths, and black-and-white tiled floors. Atmosphere feels like southern hospitality with a friendly, family vibe and jazz and blues music playing. Busy but welcoming, it offers a warm, chill environment that feels like visiting a friend's house.
Lunch ribs come juicy and tender with legit spare ribs on the menu. Rib tips feature melt-in-your-mouth cartilage and stand out as especially good.
Southern-style barbecue shines with ribs and smoked meats that deliver a phenomenal taste. The BBQ offers a classic experience that stands out in the region.
Good to know
Bring an appetite because you will not leave this place hungry.
The brisket might sell out before dinner, so get there early.
There isn't much room if the restaurant is busy, so takeout might be a better option.
Small family-owned barbecue spot offers home-smoked BBQ with a laid-back, friendly vibe. Open and airy seating creates a comfortable, home-style atmosphere that feels inviting and cozy. Limited days of operation and careful preparation add to its distinct character.
Ribs come off the bone easily and stay perfectly cooked. They have a smoky flavor and pair well with brisket and smoked sausage.
Tender, flavorful meats like brisket, pulled pork, and sausage stand out here. The mouthwatering sauces, both mild and hot, complement the barbecue well, and the family-owned spot offers excellent service.
Good to know
Happy Hour is every day from 4 to 6 pm with $2 beers.
Friday night specials feature half-priced beer until 6pm.
Reservations are recommended as they sometimes run out of smoked meats.
Small brewery and barbecue joint with wood pile decor and multiple TVs showing games creates a cozy, inviting atmosphere. The vibe is chill and friendly, with games and a poker table adding to the social energy. Regulars gather here, making it feel like a tight-knit community spot.
Ribs come tender and flavorful, cooked to competition standard with a mustard-based sauce that has mild spice and a touch of sweetness. They pull cleanly off the bone without falling apart.
Barbecue here stands out for its fantastic flavor and affordable prices. The quality ranks among the best in the region, often paired with local brews for a solid meal.
Good to know
Parking is free and located right off 225.
Taco Tuesday offers great deals on food.
Trivia night happens on Sunday nights with food and drinks.
Small dining area fills with smoky aroma and family-friendly atmosphere. Clean, simple decor creates a warm, welcoming vibe. Entire menu is dedicated gluten-free, ensuring safe dining for those with allergies.
Ribs come fall-off-the-bone tender and pair well with jalapeรฑo sausage. The meal often includes moist brisket and sides like mac-n-cheese.
Moist and flavorful BBQ stands out with every dish. The menu is entirely gluten-free, accommodating severe allergies without issues. Service is consistently welcoming and attentive, enhancing the overall experience.
Good to know
Porkbutt BBQ is a dedicated gluten-free restaurant, ensuring no cross-contamination.
Expect limited menu options on Sundays due to high demand.
They offer a food truck on Food Truck Tuesday for additional options.
Barbecue restaurant offers indoor and covered outdoor patios with live local music and art-filled walls. Atmosphere stays friendly and chill, blending a down-to-earth vibe with clean, well-decorated spaces. Outdoor seating sits comfortably away from busy roads, creating a relaxed spot for gatherings.
Ribs come in massive pork cuts with meat that falls off the bone and melts in your mouth. Smokiness stays balanced and not overwhelming, offering a satisfying flavor.
Barbecue here stands out with phenomenal meat quality and a mind-blowing green chili BBQ sauce. The sides complement the dishes well, especially mac with pulled pork, making it a top BBQ spot in the area.
Good to know
Expect generous portion sizes that are worth the price.
Sides are extra and can significantly increase your total bill.
Credit cards are accepted, but cash is recommended for quick service.
Dining room centers on a cherry blossom tree with adjustable flame hot pot bowls adding interactive fun. Atmosphere feels warm and welcoming, suited for mid-size parties with on-point music enhancing the vibe. Cocktails stand out with creative options like Wake Up in Saigon and Melona Dream.
Korean short rib skillet comes caramelized and tender with just the right char. The BBQ Beef Short Ribs Sizzling Plate arrives hot and sizzling, perfectly cooked with a satisfying spice level.
BBQ Beef Short Ribs Sizzling Plate arrives very hot and sizzling, offering a satisfying and delicious experience. The BBQ rib skillet stands out with a quality comparable to LA Korean BBQ, making it a solid choice for BBQ lovers.
Good to know
Happy hour menu offers discounted items from 4-6pm daily.
Lunch deals provide great value with mini hotpots starting at $10.
Reservations are not required but recommended during peak hours.
Restaurant offers quiet atmosphere with a clean interior and a drive-thru window for quick service. Menu features authentic Hawaiian BBQ with tender meats and standout macaroni salad. Prices provide excellent value for generous portions.
Short ribs come tender and flavorful, served with rice, mac salad, and vegetables. The Kalbi Short Ribs stand out among other meat options like BBQ Chicken and Kalua Pork.
Hawaiian style barbecue shines with fresh and delicious chicken combos and next level macaroni salad. Barbecue beef ranks as the absolute best ever tasted, matching island plate lunches in quality.
Good to know
Expect to pay around $40 for two plates and drinks.
Tips are suggested at the drive-through, with options of 15%, 20%, and 25%.
The restaurant offers a drive-through service for quick orders.
Small space with about eight tables offers a laid-back Hawaiian vibe and minimal decor featuring murals that evoke local Hawaiian life. Relaxing Hawaiian music plays consistently, creating a welcoming, home-like atmosphere. Outdoor seating and self-order kiosks support a mostly to-go dining pattern.
Short ribs come out flavorful and tender with a barbecue style that stands out. They pair well with sides like Mac salad and rice, making for a consistently delicious meal.
Juicy BBQ chicken and tender teriyaki beef come served over white rice with a side of creamy macaroni salad. The sweet barbecue sauce and authentic Hawaiian flavors create a fresh, flavorful plate lunch experience.
Good to know
The restaurant offers large portion sizes, perfect for sharing.
They recently opened a new location with extended hours.
Expect a variety of unique Hawaiian dishes not found elsewhere.
Square dining room with natural light and string lights creates a welcoming, small town vibe. Walls display funny chicken pictures and hanging plants add charm. Space feels like a roadside shack perfect for casual BBQ and beer.
Ribs fall off the bone and come super tender and flavorful. They pair well with seasoned sides like mac and cheese, greens, and baked beans.
Savory, tangy, and cozy flavors define the brisket, biscuits, and collards here. The BBQ stands out as awesome and consistently impresses with its excellent taste and atmosphere.
Good to know
Parking is available, with street parking around the block.
The beef brisket is only available on Saturdays.
All sauces are made in-house.
Small dining room with memorabilia-covered walls creates a down-home atmosphere that feels welcoming and laid back. Primarily a catering business, it handles large events with ease, offering tents, tables, and servers. The place stands out for its Texas Style BBQ and exceptionally flavorful brisket.
Ribs come fall-off-the-bone tender with a fresh smoked bite. Options include a full rack and plates paired with brisket and sauce.
Succulent, moist, and flavorful Texas Style BBQ stands out here. The homemade BBQ sauce has a sweet, smoky flavor with a ketchup base and a slight throat hit.
Good to know
Reservations are recommended for large groups to ensure availability.
The catering menu offers a variety of options, including vegetarian dishes.
The restaurant has limited seating, primarily set up for takeout.
Small, intimate Chinese restaurant with authentic Hong Kong-style BBQ and a no frills, cozy atmosphere. Food focuses on quality over presentation, served on paper plates with plastic utensils. Busy spot known for family-owned, local charm and outdoor patio seating.
Pork ribs come in a generous portion with sauce and rice on the side. BBQ pork ribs and salt and pepper pork ribs appear as go-to dishes alongside other meats.
Roast pork, BBQ pork, and roast duck stand out as the main dishes. The pork belly and barbecue pork come out succulent and well-prepared. The barbecue flavors reflect Cantonese style clearly.
Good to know
The restaurant can get busy on weekends from 5-7 pm, with a wait time of 20-30 minutes.
Order in advance for roast duck to avoid a long wait.
Expect some wait time if arriving at noon.
Small space with smokeless tabletop grills creates an interactive dining experience. Mellow music and friendly staff set a relaxed, welcoming atmosphere. Features include an open salad bar and DIY sauce corner, blending casual vibes with thoughtful touches.
Short ribs come marinated in bulgogi sauce with a melt-in-your-mouth texture. The meat is super fresh, especially the short ribs and pork belly.
Japanese BBQ features all-you-can-eat options with a variety of meats and sauces. The menu includes unique food choices alongside sushi, making it a solid spot for BBQ during cold days.
Good to know
They charge an 18% gratuity fee on top of the bill.
The all-you-can-eat meal for $78 for two includes appetizers, sushi, ramen, and meat.
You can order until 8:00 p.m. if you arrive by 7:20 p.m.
Open room space combines live jazz and blues music with art-filled walls and flat-screen TVs showing games, creating a lively and inviting atmosphere. Clean, classy decor with black tablecloths and original design elements supports a vibe rich in culture and community events. The energy balances great music with a welcoming, relaxed pace.
Dry rubbed ribs come out smoked perfectly with a great balance of flavor. Both pork and beef ribs hold up well, pairing nicely with classic sides like collards and cornbread.
Ribs come with a sweet and spicy homemade BBQ sauce that stands out. Catfish and fried okra add a Southern BBQ vibe not common around here. Sandwiches include two sauces that pair well with drinks like strawberry Fanta.
Good to know
The restaurant offers a southern cuisine brunch buffet on weekends.
Live music happens every Friday and Sunday night.
Karaoke night starts at 10pm on Thursdays with a two-drink minimum.
Outdoor seating shares space with a nearby brewery, creating a casual, communal vibe without indoor ambiance or smoke aroma. Barbecue features phenomenal brisket, tender ribs, and flavorful sides like baked beans and fried okra. Food truck origins and catering services add to its versatile dining options.
Ribs come out tender and moist without being fatty. They pack a flavorful punch that makes them hard to stop eating. Beans served alongside also stand out as excellent.
Ribs come out tender and moist with strong, balanced flavors. Brisket stands out as phenomenal and sides taste homemade. BBQ here hits that southern style with perfect seasoning and moisture.
Good to know
Brad's Pit BBQ only has outdoor seating with picnic tables.
You can order from Locavore Beer Works and have it delivered to your table.
If you want to dine-in, sit next door at the brewery for food delivery.
Cozy space with authentic Brazilian decor and family-friendly atmosphere invites easy conversation amid lively Brazilian music. Friendly staff enhance the warm, welcoming vibe. Strong, refreshing caipirinhas complement the flavorful Brazilian dishes.
Ribs come with a great crust of seasoning and stay tender and nicely spiced. Combination plates pair ribs with sirloin, rice, beans, and salad for a full meal.
Offers all-you-can-eat Brazilian barbecue with a local take on churrasco. Includes high-quality meats and dishes like stroganoff alongside the barbecue.
Good to know
The weekend buffet is available only on Saturday and Sunday nights; reservations are recommended.
Mid-week feijoada starts on Wednesdays, offering a unique dining experience.
The restaurant serves all-you-can-eat meats during weekend dinner hours.
Industrial design shapes a spacious barbecue restaurant with a covered open-air rooftop terrace and a full bar upstairs. The atmosphere stays friendly and relaxed, with a chill vibe enhanced by sports on big screens. Ribs and sauces stand out as signature features, drawing a crowd that enjoys classic barbecue in a casual setting.
Ribs stand out as outstanding and amazing with a rich flavor. Rib tips and brisket tips also show wonderful taste and texture.
Smoked meats stand out with great BBQ and flavorful sauces that keep people coming back. Staff provide exceptional service and the spot feels like a nice hole in the wall with solid value for the price.
Good to know
Expect limited menu items; brisket and baked beans may run out by evening.
Parking is limited and may feel sketchy; plan accordingly.
Portion sizes are generous, providing good value for the price.
Small barbecue restaurant with hometown vibe and casual atmosphere. Patio offers family and dog friendly outdoor seating. Local crowd creates a comfortable, friendly energy with good music and engaging conversations.
Ribs come out thick with meat and have a delicious crust. They arrive quickly and are well basted, smoked, and tender with no cold spots.
Smoky ribs and tips come fresh from large smokers outside. The spicy BBQ sauce is flavorful but not necessary to enjoy the excellent barbecue.
Good to know
Seating and parking at Hogback BBQ & Grill are limited, so it can get busy during peak times.
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
Reservations are recommended for large groups, especially during weekends.
Bright murals and beachy ocean-themed tables create a Hawaiian tourist vibe in a clean, spacious setting. The atmosphere stays pleasant and cool, resembling a fast food place with a touch of fun. Large portions and unlimited self-serve sauces add to the quick, casual dining experience.
Short ribs stand out for their tenderness and flavor. Kalbi ribs and spare ribs offer a taste that recalls Hawaiian BBQ traditions.
Generous servings of BBQ beef and chicken come with sides like rice and macaroni salad. The fire chicken and chicken katsu offer bold flavors that stand out in Hawaiian BBQ.
Good to know
Portions are smaller than before, so order accordingly.
Expect to pay extra for plastic bags; it's 10 cents each.
The restaurant runs specials, including free fountain drinks with meals.
Old-fashioned butcher shop with mouth-watering smoked meat aromas and a cozy, welcoming atmosphere. Busy during lunchtime with a friendly, neighborhood vibe and full-service deli and produce sections. Offers an amazing selection of fresh meats, wild game, and specialty foods not found elsewhere.
Smoked ribs come fresh and made to order with baby back ribs and short ribs available for easy pickup, including holiday meals.
BBQ features chicken, pork, and brisket served with potato salad and baked beans. The shop offers an impressive selection of wood and spices to enhance barbecue flavors.
Good to know
Edwards Meats offers a wide selection of premium cuts at reasonable prices.
They provide unique items like Corned Elk and a variety of game meats.
Catering options are available for events, including BBQ for large groups.
Small space with counter-style seating and a few tables offers a clean, modern feel and a street truck vibe. Atmosphere buzzes with positive energy and a family-friendly mood. The smell of smoker fills the air, creating a welcoming spot for barbecue lovers.
Ribs have a unique flavor profile from the rub that elevates them. They are tender, often falling off the bone, and pair well with sides like baked beans and mac n cheese.
Burnt ends stand out as amazing, paired with a brisket sandwich that comes with excellent BBQ sauce. The jalapeรฑo BBQ sauce is a favorite, and the sides are higher quality than typical BBQ spots.
Good to know
Big Belly Brothers BBQ offers catering services for events.
The food truck is known for generous portion sizes.
Expect to pay around $24 for premium BBQ options.