Steak and fish

Large outdoor patio with twinkle lights and live guitar music creates a warm and inviting atmosphere. Decor features Italian art pieces and a blue-toned semi-casual style. Space suits both special nights out and relaxed evenings with friends.

Steaks feature American Wagyu known for its tender, buttery texture and light beef flavors. Cuts like the NY strip and ribeye come out juicy and cooked to medium rare perfection.

Fish comes fresh and pairs well with lemon and olive oil. The tin fish served with house-made fuchsia bread and olives creates a fantastic flavor combination.

Spacious restaurant with dim, moody lighting and Tokyo lounge-style sushi bar creates a relaxed, visually appealing atmosphere. Decor includes anime figurines and sushi presentations with ice sculptures and dry ice effects. The vibe feels authentic and unique, offering fresh, high-quality sushi in an elegant setting.

Steak comes as a whole slab of meat rather than cut up. It cooks to requested medium rare with good flavor, though seasoning can be light. Adding a hibachi item costs $5.

Fish tastes very fresh and comes in high quality cuts. Sushi rolls show balanced flavors with a good fish to rice ratio.

Modern European restaurant offers a cozy, sophisticated space with quiet jazz music setting a warm, refined atmosphere. Linen tablecloths and a beautiful bar add to the clean, welcoming vibe. The place balances mid-price dining with a polished, comfortable experience.

Wagyu steak stands out with its rich flavor and tenderness. Perfectly cooked steak pairs well with scallops and bolognese, creating a very satisfying meal.

Market fish like barramundi comes with roasted vegetables in a butter lemon sauce. The menu includes a fish of the day and a risotto with scallops, offering simple but flavorful options.

Mexican restaurant with modern authentic decor and a welcoming atmosphere that feels like a Mexican neighborhood. The space includes a bar serving fresh margaritas with balanced sweetness and tanginess. Guests enjoy delicious birria tacos and unique dishes like corn ribs in a calm, friendly setting.

Steak dishes feature tender cuts with great flavor and precise cooking. Options like the Baja steak and arrachera stand out for their rich taste and texture.

Fish tacos come with a beer battered option and taste gourmet. They pair well with chips and salsa and stand out among other tacos.

Small, authentic barbecue restaurant with a classic Chinatown vibe and hanging roast ducks on display. Atmosphere stays cozy and inviting, often quiet but can get busy during dinner. Known for exceptional Cantonese BBQ, especially Peking duck and crispy roast pork.

Black pepper steak stands out with its tender texture and rich flavor. Pork short rib comes with a sweet and sour sauce that complements the meat well.

Fried salt and pepper fish filets stand out with a crispy texture. The menu also features sour spicy fish and wonton noodles with fish, offering a tasty variety.

Small Japanese restaurant offers an intimate setting with clean, classy decor and a sophisticated casual atmosphere. The space feels cozy and peaceful, encouraging quiet conversation and attentive service. It stands out for top-quality sushi and carefully crafted special rolls.

Wagyu beef stands out with its melting texture and rich flavor. Toro offers a buttery softness that complements the steak experience.

Fish here is consistently fresh, clean, and crisp. Quality ranks high, often surpassing well-known spots and even some places in Japan.

Sleek interior combines mixed materials and natural textures with large windows for natural light. Atmosphere feels intimate and sophisticated, enhanced by a linear fireplace on the patio. Open kitchen and bar offer a lively view of sushi preparation and cocktail crafting.

Steak here stands out for its tenderness and flavorful profile. The grilled tenderloin features a crunchy sear and cooks perfectly, making it easy to cut and enjoy.

Fish comes with incredible freshness and a great fish ratio in the rolls. Presentation shows remarkable attention to detail with wasabi placed under the fish.

Rotisserie chicken restaurant offers a family-friendly atmosphere with Peruvian artwork and lively music playing. Seating includes both indoor and outdoor options in a modern, clean dining room. Screens display Peruvian history and culinary media, adding cultural depth to the experience.

Steak here is consistently tender and delicious, featured in dishes like Lomo Saltado and A La Pobre. The flavors stand out in both traditional and stir-fried preparations.

Huge portions of fish, shrimp, squid, and octopus come in the mix ceviche. Corvina fish tastes incredibly fresh with the perfect leche de tigre flavor. The jalea plate combines fried fish and seafood with yuca, canchita, and salsa criolla.

Dining room overlooks amphitheater fire pits, creating a stunning view with mood lighting. Atmosphere feels upscale yet welcoming, with private tables enhancing intimacy. Upstairs bar offers high-end cocktails and a moody lounge vibe for a more casual experience.

Steaks come in perfectly cooked cuts like the Tomahawk and Beef Wellington. The Wagyu options, including filet and strip, stand out for their rich flavor and tenderness.

Fish here has good quality and generous portions. The fish stands out as some of the best ever tasted in the area.

Japanese restaurant combines elegant decor with fun jazz music and a vibrant cocktail lounge in the back. Atmosphere feels warm and inviting, with attentive staff and a lively bar area. Unique sushi offerings and rare sake selections set it apart from typical spots.

Wagyu Galbi stands out as a highlight. The Wagyu Zabuton offers a succulent cut, and the eggplant paired with wagyu also impresses.

Extremely fresh fish stands out with super high quality and creative yet balanced rolls. Unique bites like steamed egg custard topped with uni add a distinct touch.

Mid-century Modern design shapes a clean, warm space with big windows and an open bar seating. Music bumps lively, creating an inviting, relaxed vibe where vintage arcade machines and TVs add unique touches. Guests enjoy creative hand-washing displays and a mix of exotic cocktails alongside rich Vietnamese dishes.

Sizzling steak comes with bone marrow and pairs well with airy bread and meatballs. The Ribeye and rare steak options stand out for their quality and flavor.

Fish dishes feature balanced spice and strong flavor. Options include pho tacos, fried soft shell crab, and rice plates. Condiments like fish sauce and Sriracha sit on the table for extra kick.

Wall-to-wall big TVs create a strong sports bar vibe mixed with a casual restaurant feel. The atmosphere stays relaxing and friendly, with diverse entertainment including animal videos and music. Seating is plentiful and varied, supporting both game watching and unwinding.

Steaks come with a signature espresso rub that adds a unique flavor. The ribeye often arrives cooked perfectly and pairs well with sides like fries or tater tots.

Large portions of fresh and crispy fried fish stand out here. The fish and chips come highly recommended and compare well to notable international versions.

Seafood restaurant offers large open dining areas with comfortable seating and wheelchair accessibility. Atmosphere feels warm and inviting, with contemporary background music that supports easy conversation. Popular for affordable seafood deals and fresh cheddar bay biscuits.

Steak comes out medium rare as requested, often with a more rare side. The sirloin and steak Oscar options deliver solid flavor and consistent cooking.

Fish and chips stand out as a tasty option and often appear as a special. A variety of fish and seafood options fill up the menu.

Old-fashioned butcher shop with mouth-watering smoked meat aromas and a cozy, welcoming atmosphere. Busy during lunchtime with a friendly, neighborhood vibe and full-service deli and produce sections. Offers an amazing selection of fresh meats, wild game, and specialty foods not found elsewhere.

Steaks come in perfectly aged cuts like ribeye, porterhouse, and center cut filet. Options include Wagyu ribeyes, bison, and lamb, all known for tenderness and rich flavor.

A wide selection of fresh and frozen fish stands out here, with every cut you could imagine. The quality of the fish is consistently excellent, matching the variety found in meats and sausages.

Spacious restaurant with a clean, classy atmosphere and comfortable seating feels more like a large bar than cozy dining. Friendly energy fills the space, which features TVs for games and a deck for outdoor seating. The vibe suits casual gatherings with family and friends, especially on busy weekend nights.

Prime rib stands out as excellent and was expected to improve over time. The New York strip special comes with fries and pairs well with wings.

A fish sandwich here is huge, with the fish extending well beyond the bun. It stands out as a life changing option alongside other solid choices like the chicken club and cheeseburger.

Honkytonk bar and grill with old-school wood interior and a large dance floor hosts lively nights with live bands. Outdoor patio offers grills for cooking your own steak, lawn games, and sand volleyball courts. Atmosphere feels down home country and welcoming, blending dance hall energy with sports bar casualness.

Ribeyes come out thick cut and cooked just right with salt, black pepper, and fire. Chicken fried steak also stands out, and customers can cook their own steak on the outdoor grill.

Fish and chips stand out with fresh, crispy batter and generous portions. The fish tastes great and pairs well with classic sides like fries.

Bright coastal décor creates a chic seaside escape with a lively yet elegant vibe. Live music features a violinist and DJ booth, adding to the fun atmosphere. Small tables and private event spaces shape the dining experience.

Filet mignon stands out as juicy and tender. Steak pairs well with fresh seafood options.

Chilean sea bass stands out for its tender texture and rich flavor. Fish and chips, salmon Wellington, and tuna tacos also feature prominently with delicate and buttery profiles.

French bistro with an upscale, Parisian-inspired ambiance and candlelit tables creates a lively yet comfortable atmosphere. Guests enjoy live music and outdoor seating ideal for people watching. The space combines beautiful, classy decor with a busy but not loud energy.

Steak dishes include steak frites served with a béarnaise sauce rich in tarragon and vinegar, and a hanger steak cooked to medium paired with excellent hollandaise sauce. Steak tartare features paddlefish roe adding a unique umami twist.

Seafood dishes feature well seasoned fish like red snapper and options in bouillabaisse cooked to perfection. Happy hour offers tasty, affordable bites including fish and chips and mussels.

Elegant space blends modern sophistication with coastal charm, creating a laid-back yet classy atmosphere. Music stays lively but balanced, supporting conversation without overpowering. A grotto-inspired wine cellar adds unique character to the setting.

New York strip comes out cooked perfectly with a very good flavor. Steak pairs well with sides like Brussels sprouts.

Fresh fish stands out, especially the branzino and huge prawns. Fish cooks down and can shrink, as shown when the manager brought a scale revealing a cooked portion of 3 ounces.

Bar and grill offers stunning mountain views from multiple seating areas including rooftop and outdoor spaces. Atmosphere stays lively with live music and a fireplace area for comfort. Outdoor game area and spacious seating add to the welcoming vibe.

Ribeye steaks stand out for being cooked to perfection and delivering fantastic flavor. The Steak & Frites also offers a satisfying, well-prepared option.

Buffet includes a large variety of seafood like lobster, crab, shrimp, fish, and sushi. Fish and chips feature full Cod fillets with larger portions and gluten-free options.

Cabin-style restaurant with homey-rustic decor featuring bear-themed accents and walls adorned with travel items and old photos. Atmosphere feels warm and welcoming, clean and comfortable with spaced-out tables. Noise level can rise during busy times, but overall vibe is pleasant and inviting.

Steak comes out cooked perfectly with a New York cut that tastes delicious but could use more seasoning. Options include steak and eggs and Surf and Turf with a medium steak.

Fridays feature a fish fry with generous portions and endless refills. The fish and chips stand out as a tasty, satisfying option.

Sushi restaurant offers a laid back atmosphere with a clean, quiet dining room and fast casual seating. A drive-thru adds convenience for quick orders. The space features an extensive sushi bar stretching across the room and interesting decor including a waving kitty by the register.

Steak comes out perfectly cooked and tender with rich flavor. The teriyaki and hibachi styles stand out, especially with the Yum Yum sauce that adds a familiar, tasty touch.

Fish tastes fresh with a good texture. Quality ranks among the best in Colorado.