Vegetarian seafood

Tiny space with seating for about 30 and a small bar creates an intimate setting. Atmosphere feels like a fun cantina with a casual vibe and cozy ambiance. Unique mix of upscale flavors and authentic style draws a crowd, especially on busy nights.

Vegetarian options include well priced tacos and a mushroom appetizer. Two vegan choices exist but are not on the menu.

Hamachi crudo and the fish dishes stand out with incredible tenderness and perfectly balanced flavors. Octopus comes tender and tasty, paired well with the everything salsa macha that enhances the fish.

Space features bright, clean decor with an industrial touch and view of chefs preparing dumplings. Atmosphere stays warm and inviting with pleasant music setting a calm vibe. Seating includes movable booth seats enhancing comfort in a compact setting.

Menu includes tons of noodle options and vegetable alternatives for most dishes. Vegetarian dumplings come fresh and delicious, with vegetarian scallion noodles as a notable dish.

Shrimp fried rice and shrimp dumplings stand out with strong flavors. Veggie dumplings and shrimp fried noodles offer solid options for pescatarians.

Interior features quaint design, cleanliness, and beautiful decor with a cozy, authentic Indian atmosphere. The space feels peaceful and welcoming, enhanced by pleasant music and inviting aromas. Occasional live singing adds a personal touch to the relaxed dining experience.

Vegetarian options include a thaali with a variety of dishes. Plates feature fresh vegetables and flavorful preparations.

Fish starters come with flavorful chutneys that complement the dish well. Shrimp dishes like Shrimp Korma offer rich, balanced flavors alongside other main courses.

Mexican restaurant with modern authentic decor and a welcoming atmosphere that feels like a Mexican neighborhood. The space includes a bar serving fresh margaritas with balanced sweetness and tanginess. Guests enjoy delicious birria tacos and unique dishes like corn ribs in a calm, friendly setting.

Vegetarian tacos stand out with solid flavor and variety. Staff show knowledge and accommodation for vegetarian and gluten free diets.

Shrimp tacos stand out as a highlight, served consistently on visits. Beer battered fish tacos offer a gourmet taste that impresses.

Tiny dumpling restaurant with modern sleek design and handsome wooden furniture offers a laid back, casual vibe that feels homey and welcoming. Busy atmosphere suits those seeking authentic Chinese fast food in a clean, no-frills setting. Self-serve lemon water adds a simple, practical touch.

Vegetarian options include dumplings with homemade spinach wrappers that are chewy and tasty, served piping hot. The South Style Garden Delight features tofu sticks, peanuts, lotus roots, and mushrooms, offering a flavorful mix.

Shrimp dumplings stand out with a delicate, handmade skin and a pleasant sweetness. The spicy mala soup dumplings and shrimp pork wontons offer bold flavors and a satisfying texture.

Indian restaurant blends modern elegance with traditional charm in a spacious, cozy setting featuring ambient soft lighting and chill music. Atmosphere balances warmth and sophistication with a casual, inviting vibe. Full bar complements the upscale yet relaxed environment.

Many vegetarian options include aloo tikki, missi roti, and baingan bharta. The menu also features several vegan dishes suitable for plant-based diets.

Tandoori shrimp stands out with a great char and decent size. Pomfret tandoori fish and fish tikka also feature as must-try dishes among the seafood options.

Small dining area creates an intimate atmosphere with cozy, lively ambiance. Outdoor seating offers a comfortable alternative to the compact indoor space. The place stands out for its handmade desserts and authentic fusion cuisine with bold flavors.

Plenty of vegetarian options exist with dishes adapted to specific needs. Desserts are phenomenal and made in-house, and even complex dishes like Mapo Tofu get a gorgeous vegetarian twist.

Salt and pepper shrimp stands out with bold flavor and a spicy kick from jalapenos. The seafood pan fried noodles and salted fish clay pot deliver rich, intense tastes and generous portions.

Modern Asian restaurant offers a bright, clean, and inviting space with flawless decor and seating for small groups. Atmosphere stays calm and cozy, making it suitable for relaxed meals. Known for delicious, light dumplings and a wide variety of flavorful dishes including ramen and vegan options.

Plenty of vegetarian options fill the menu, including vegan ramen packed with vegetables and rich flavor. Dumplings and vegetarian ramen also stand out as excellent choices.

Shrimp dishes stand out with fresh steamed seafood dumplings and shrimp shumai that pairs well with chili sauce. The shrimp fried rice complements the light, flavorful seafood offerings.

Ukrainian restaurant with rustic yet elevated decor featuring vibrant reds and cultural motifs like matryoshka dolls and cuckoo clocks. Atmosphere feels cozy and intimate with perfectly spaced tables and a small patio. Known for unique, flavorful dishes and creative vodka cocktails that highlight traditional ingredients.

Unique, vegetarian borscht stands out. Plenty of vegetarian options exist, with flexibility to accommodate changes. Starters for vegetarians are exceptional.

Fish dishes come out perfectly cooked, with moist flesh and crispy skin. The ukha fish stands out as especially well done. Tartare, picked grapes, and Fish Kiev offer distinctive flavors worth trying.

Restaurant combines dark moody design with big bay windows and brick walls for a hip, upscale vibe. Music sets a vibey atmosphere that supports conversation without shouting. Cocktails offer creative spins on classics, complementing innovative Taiwanese-inspired dishes.

Vegetarian options feature innovative flavors and a variety of textures. The menu includes vegetable dumplings, plus gluten-free and vegan choices.

Salt & Pepper Shrimp stands out alongside the seasonal fish and a unique seasonal glass noodle dish. The menu also features the LA Beef Roll and Taipei-Tini, adding variety to the seafood options.

Bright open space with city views and a sunny patio creates a warm, welcoming atmosphere. Tables are spaced well, allowing for comfortable conversation without excess noise. Handcrafted cocktails and elegant decor add to a refined yet relaxed dining experience.

A huge vegetarian section offers many choices including fried green tomatoes and vegetarian risotto. Trumpet mushrooms come with a rich balsamic glaze that stands out.

Shrimp dishes stand out with shrimp gnocchi and shrimp and scallops offering rich flavors. The Shrimp & Grits combines creamy heirloom cheese grits, spicy chorizo, and a white wine garlic finish for depth.

Modern dining area combines cozy lounge seating with an upscale bar featuring classic cocktails and a wine display. Atmosphere feels beautiful and inviting, with clean, stylish decor and comfortable booths. Unique Thai dishes and well-crafted drinks create a distinctive, uplifting vibe.

Vegetarian options include a curry with rice that comes in a good portion size. The menu has tasty vegan choices but is limited without fish sauce.

Oysters stand out as a must-try appetizer with a strong recommendation. The Inferno Shrimp offers a cool, flavorful seafood option that pairs well with other dishes like the Kee Mao Duck.

Small, family-owned Vietnamese restaurant with a casually elegant and warm atmosphere that feels like stepping into a grandma's house. The space is clean and comfortable, playing old school Vietnamese music softly in the background. It bustles moderately but remains welcoming for family meals.

Millions of vegetarian and vegan options fill the menu, including fried tofu and vegan yellow curry. Vegetarian egg rolls and spring rolls also stand out.

Seafood dishes feature soft shell crab, shrimp patties, and seafood balls. The combination soup offers a rich broth with pork, shrimp, and tripe. The seafood mi xao has a unique twist and bold flavor.

Bright, inviting dining room offers a clean but cluttered setting with plexiglass dividers for safety. Casual atmosphere fills the space with positive energy and a wide vegan menu draws diverse diners. Portions come generous, matching the authentic Asian flavors served consistently well.

Vegetarian pho stands out as a filling and delicious option. The menu includes vegetarian egg rolls, tofu, and various vegetable dishes with several vegan choices available.

Shrimp dishes stand out with succulent texture and rich flavor. Pho and seafood lo mein both showcase fresh, well-prepared seafood ingredients.

Bright, modern space with high ceilings and large open windows creates an airy, comfortable atmosphere. The vibe is casual yet swanky, with well-curated music and a crowd that enjoys a relaxed dining experience without excessive noise. Communal bar tables dominate the layout, enhancing a social, open feel distinct from typical Asian restaurants.

Plenty of vegan options stand out, including vegan mushroom mapo tofu and Szechuan Eggplant Dumplings with the right spice and texture. Vegetarian choices like the bao and chili wontons deliver solid flavor and variety.

Extremely fresh fish stands out in the seafood dishes. The fried shrimp batter is fluffy and tasty, while the Hong Kong style shrimp wonton features a thin, chewy wrapper with juicy, umami filling.

Organic meal delivery service offers fresh, locally sourced ingredients with gluten-free and vegan options tailored for food allergies and sensitivities. Meals arrive ready to eat, providing a time-saving solution for busy households seeking nutrient-dense, wholesome food.

Meals focus on vegan and gluten-free options with careful planning. The vegan menu offers delicious and varied choices.

Seafood options include sable fish and seafood cakes. Fish cakes appear alongside other favorites like pork ribs and soups.

Restaurant offers a bright, modern interior with clean, spacious seating and thoughtful table settings. Atmosphere stays peaceful and harmonious with soft music and no noise or disorder. Guests find the vibe casual yet polished, making it a welcoming spot for enjoying authentic Sichuan cuisine.

Options lean heavily toward vegan and vegetarian friendly dishes. The menu features unique plates like cauliflower dry wok and a dry wok with lotus flowers that stand out.

Spicy dishes like the Szechuan spicy fish filet and spicy boiling fish balance delicate texture with robust flavor. The salt and pepper shrimp offers a hot, tasty kick with just the right heat level.

Vietnamese restaurant offers a cozy and welcoming atmosphere with a large fish tank adding to the charm. The energy is friendly and casual, making it suitable for dining in or pickup. Known for authentic, flavorful pho, it stands out as a top spot for Vietnamese cuisine.

Vegan Pho stands out with immaculate flavors that carry through all vegetarian options. Consistent quality shines in both pho and appetizers, making vegetarian choices reliable and tasty.

Fresh shrimp features in several dishes, including spring rolls that are crunchy and packed with vegetables. Fried rice options include shrimp paired with grilled chicken, and grilled shrimp appears in the avocado summer roll.

Large patio with misting features offers a quieter alternative to the lively indoor space filled with live music and a chill bar setup. Atmosphere shifts from fun and busy during events to inviting and clean overall. Frequented by locals including families and students, it stands out for its kid and dog friendly environment.

Many plant-based options make vegetarian choices easy. Taco Night features plant-based meat and roasted potatoes serve as a vegan side.

Fried and Baja fish options stand out with a beer-battered, crunchy texture. Fish tacos and burritos feature juicy, flavorful fish that keeps people coming back.

Mexican restaurant with vibrant neon decor and comfortable padded seating creates a fun, inviting atmosphere that balances lively energy without being overwhelming. The space feels small and trendy, attracting a family-friendly crowd enjoying standout tacos and expertly crafted margaritas.

Vegetarian options feature flavor-packed tacos with well-thought-out ingredients. The raja taco stands out as incredibly flavorful and carefully crafted.

Fish tacos stand out with crispy fish, fresh salsa, and crunchy cabbage. Shrimp tacos impress with their flavor, appealing to pescatarians and taco lovers alike.

Small restaurant with modern Thai fusion decor offers a clean, cozy atmosphere that feels both homey and inviting. Lighting is bright, creating a peaceful yet lively vibe suitable for casual dining. The space feels updated and functional despite its modest size.

Wide variety of vegetarian options fills the menu, including a dedicated vegan menu and vegan desserts with clear descriptions.

Seafood dishes come out fresh and cooked just right, avoiding rubbery textures. The Pineapple Fried Rice with plump shrimp and pineapple stands out, along with the Pla Rad Prik, a curry-based fried white fish dish garnished with fried basil leaves.

Small restaurant with nine tables and a simple, clean interior offers a quiet, welcoming atmosphere with a strong family vibe among staff. Guests often watch chefs prepare food, adding an interactive element. Limited seating creates a cozy but sometimes cramped experience.

Large vegetarian selection includes fried vegetable dumplings and pan fried buns stuffed with various vegetables. Staff clearly identify which dishes are vegetarian or contain meat stocks.

Shrimp dishes stand out with juicy shrimp dumplings filled with vegetables and a shrimp and spicy pork wonton in a creamy, spicy sauce topped with sesame seeds. Steamed shrimp dumplings arrive quickly and pair well with pork soup buns and fried squid.

Small restaurant with about 8 tables offers an open and classy atmosphere that stays quiet enough for conversation. Space feels modern and clean with a welcoming, home kitchen vibe despite an unusual layout. Background music adds to the pleasant and comfortable environment.

Tons of vegetarian options fill the menu with super flavorful dishes. The variety makes it easy to find satisfying choices for vegetarians.

Shrimp dishes feature large, plump shrimp cooked perfectly across various plates. Fried shrimp stands out with a unique flavor and texture, while shrimp in curry, drunken noodles, and tom yum show consistent quality and taste.

Restaurant offers cozy ambiance with beautiful decor and comfortable seating. Music and lighting create a warm, relaxed vibe. Indian dishes feature bold, authentic flavors with standout items like curry, naan, and momos.

Many vegan and vegetarian options include noodle dishes and flavorful curries like vegan chole palak. Both vegetarians and meat lovers find great choices with dishes full of bold flavors.

Dynamite shrimp and shrimp and coconut shrimp stand out as seafood options. The seafood curry offers a rich, flavorful dish with a blend of spices.

Casual dining space with large murals and lots of windows creates a cozy, quiet atmosphere. The setting feels un-stuffy and welcoming, suitable for a mellow lunch rather than a lively night out. Steady flow of customers keeps energy calm and peaceful.

Options include vegan choices galore and dishes that can be customized for vegetarian preferences. Staff confirm ingredients like eggs to accommodate dietary needs.

Shrimp features in several dishes like drunken noodles, panang curry, and a spicy shrimp plate.** Catfish appears in a red curry and fish cake appetizer. Shrimp adds a noticeable price increase and comes in small portions.

Small, intimate Chinese restaurant with authentic Hong Kong-style BBQ and a no frills, cozy atmosphere. Food focuses on quality over presentation, served on paper plates with plastic utensils. Busy spot known for family-owned, local charm and outdoor patio seating.

Vegan protein options substitute easily in dishes with vegan chicken standing out as a tasty choice. Plenty of vegetarian-friendly options make it easier for vegetarians to find meals here.

Boiled spicy fish stands out with its spicy, pungent, and numbing flavors. The seafood hot pot and eggplant with garlic hot pot also deliver strong, memorable tastes.

Modern Indian restaurant offers a warm, upbeat atmosphere with authentic Indian pop and jazz music at comfortable volume. Spacious, clean interior features updated decor and a nice outdoor patio with mountain views. Guests enjoy a friendly, welcoming environment reflecting Northern Indian heritage.

Plenty of vegetarian options include paneer tikka masala and samosas. The samosas stand out as flavorful and highly regarded. Vegan choices get special attention, like swapping desserts for samosas.

Fish Pakora appetizers and Shrimp Tandoori stand out on a menu that also includes chicken and lamb options. The mixed grill offers a variety of grilled seafood and meats.

Spacious interior blends modern decor with Asian fusion vibe, featuring red lanterns and elegant table settings. Atmosphere stays calm and relaxing with a soothing music playlist enhancing the experience. The setting feels family-friendly and welcoming, balancing stylish design with comfort.

Offers more vegetarian options than usual with several vegan dishes that taste good. Some find the vegetarian choices limited but generally satisfying.

Seafood here stands out for its fresh fish and shrimp dumplings that taste very good for an inland spot. Dishes like fish and shrimp dim sum and crispy honey shrimp show skill in preparation.

Dining space blends whimsical decor from a former lobster trap with clean, comfortable seating and quiet ambiance that supports easy conversation. The atmosphere feels inviting and peaceful, suited for simple, quiet meals. Guests often notice the unique mix of Indian flair with the preserved nautical theme.

Many choices fill the menu with a strong focus on vegetarian options. Afghan Indian Kababs and vegan dishes stand out for their variety and quality.

Shrimp dishes stand out with options like Fried Shrimp and fresh preparations. Fish tandoori and other seafood choices complement a menu that also includes meat and vegetarian items.

Japanese-themed decor creates a clean, modern space with a quiet, relaxed atmosphere. The place fills with energy before nearby shows, offering fresh, flavorful ramen and poke with generous portions served quickly.

Vegetarian ramen stands out with options like the spicy creamy vegetarian ramen and Vegetarian Tan Tan. Many vegetarian dishes are available, including spicy edamame, offering a solid variety for plant-based eaters.

Fish comes in very good quality, including yellow tail and salmon. Shrimp tempura appears in multiple dishes like bowls and sides, often paired with zucchini noodles.