Fish spots

Small dining area creates an intimate atmosphere with cozy, lively ambiance. Outdoor seating offers a comfortable alternative to the compact indoor space. The place stands out for its handmade desserts and authentic fusion cuisine with bold flavors.

Pork ribs come perfectly crispy and well-seasoned, often served with fried garlic for extra flavor. They pair well with sides like chow fun and steamed or fried rice.

Salted fish dishes stand out with intense flavor and a hint of ginger. The salted fish chicken with eggplants comes in a bubbling hot clay pot that keeps it warm and tasty.

Small dining area features red color scheme and quirky decor like a wall full of rolling pins, creating a warm, welcoming vibe with cozy, casual atmosphere. Space feels intimate and comfortable, with lighting that supports easy conversation. Outdoor seating includes heaters to maintain warmth.

Braised pork ribs come tender and deeply savory with a polished touch. Garlic spare ribs fall off the bone, are well seasoned, and not oily. Pork ribs have a flavor reminiscent of honey-glazed ribs.

Boiled Szechuan fish features tender meat and a spicy soup that stands out. The Sichuan style fish soup is delicious and pairs well with other dishes like shrimp dumplings.

Hawaiian restaurant with fun, friendly atmosphere and clean, cool interior offers authentic Hawaiian BBQ with large portions and quick service. The vibe is relaxed and focused on enjoying flavorful dishes like teriyaki chicken and macaroni salad. It stands out for its excellent value and distinctive Hawaiian decor.

Short ribs stand out with a full portion in combo plates. Spare ribs come as a solid option alongside marinated beef and chicken. Combos often include macaroni salad and vegetables with rice.

Fried white fish stands out with its perfect cooking and freshness. It pairs well with sides like macaroni salad and is consistently well-liked.

Small space with about eight tables offers a laid-back Hawaiian vibe and minimal decor featuring murals that evoke local Hawaiian life. Relaxing Hawaiian music plays consistently, creating a welcoming, home-like atmosphere. Outdoor seating and self-order kiosks support a mostly to-go dining pattern.

Short ribs come out flavorful and tender with a barbecue style that stands out. They pair well with sides like Mac salad and rice, making for a consistently delicious meal.

Garlic fish stands out with its strong flavor and freshness. The fish and shrimp taste very fresh, and the fried fish also delivers solid flavor. The fish combo offers a satisfying mix.

Ukrainian restaurant with rustic yet elevated decor featuring vibrant reds and cultural motifs like matryoshka dolls and cuckoo clocks. Atmosphere feels cozy and intimate with perfectly spaced tables and a small patio. Known for unique, flavorful dishes and creative vodka cocktails that highlight traditional ingredients.

Lamb ribs and bison short ribs feature prominently on the menu. The ribs come alongside other hearty entrees like the chop and rabbit Kiev.

Fish dishes feature moist flesh with crispy skin and precise cooking. Highlights include ukha fish, fish tartare, and Fish Kiev, all prepared with care and distinct flavors.

Spanish restaurant inside historic Union Station offers a lively yet relaxed atmosphere with an intimate second-floor setting ideal for dates. The open kitchen adds sensory depth with visible smoke and aromas, while the patio overlooks the station plaza, perfect for people watching. Cocktails stand out with a variety of Negroni options and expertly crafted drinks.

Ribs fall off the bone with no struggle and carry a Moorish spice that stands out. They pair well with bacon wrapped dates and other flavorful dishes like croquetas de jamon.

Crispy trout sandwich stands out and gets a lot of praise. Tinned fish options like mussels and sardines appear, though they may not suit everyone.

Open room space combines live jazz and blues music with art-filled walls and flat-screen TVs showing games, creating a lively and inviting atmosphere. Clean, classy decor with black tablecloths and original design elements supports a vibe rich in culture and community events. The energy balances great music with a welcoming, relaxed pace.

Dry rubbed ribs come out smoked perfectly with a great balance of flavor. Both pork and beef ribs hold up well, pairing nicely with classic sides like collards and cornbread.

Fish dishes feature real catfish cut into thick strips and fried with a crisp texture. The fish and shrimp come with perfect seasoning, and the fish sandwich stands out for its exceptional flavor.

Mid-century Modern design shapes a clean, warm space with big windows and an open bar seating. Music bumps lively, creating an inviting, relaxed vibe where vintage arcade machines and TVs add unique touches. Guests enjoy creative hand-washing displays and a mix of exotic cocktails alongside rich Vietnamese dishes.

Beef ribs stand out with insanely delicious flavor and tender texture. Korean short ribs add a unique twist beyond typical Vietnamese dishes.

Fish dishes feature balanced spice and strong flavor. Options include pho tacos, fried soft shell crab, and rice plates. Condiments like fish sauce and Sriracha sit on the table for extra kick.

Southern restaurant offers lively atmosphere with nostalgic, homely vibes and good music. It serves large portions of classic soul food with standout catfish and sides. The place feels like a family reunion, welcoming and safe.

Ribs come in two types here, including Oklahoma BBQ pork ribs and beef ribs, both served promptly. The ribs pair well with sides like hush puppies and mac and cheese.

Fish comes hot and crispy with southern fried style featuring whiting, perch, and catfish. Traditional sides accompany the delicious southern fish and barbecue.