Hand-mixed sourdough breads use all natural ingredients for a rich, sour flavor and exceptional crust. Rye sourdough stands out with its unique taste. Orders are easy online with a sliding scale payment and flexible pickup or delivery. Atmosphere stays quiet and efficient.
Sourdough here has a nice and sour flavor with a simple ingredient list of flour, sourdough starter, water, salt, and natural nuts. The rye sourdough is especially notable and hard to find elsewhere.
Good to know
Customers must order ahead to pick up their bread.
Big Raven Bread operates via a Google form pickup system with no physical storefront.
Pick-up is simple, and there are multiple payment options available.
Artisan bakery offers seeded sourdough with a crunchy crust and nutty flavor. Cozy outdoor seating and an alleyway entrance with open-air art create a chic vibe. Pets enjoy homemade treats, adding to the friendly atmosphere.
Sourdough here has a slightly nutty flavor with a soft and chewy inside and a crunchy crust outside. The seeded loaf stands out and keeps people coming back for more.
Good to know
The bakery is often sold out of croissants by 11am, so arrive early.
Parking can be tricky in downtown, so plan accordingly.
The bakery opens with limited inventory due to high demand.
Bright space with big windows and live plants offers a welcoming vibe. Sourdough bread features a crispy crust and makes tasty sandwiches like ham, bacon, and cheese. Known for excellent croissants and traditional pastries with local twists.
Crispy crust defines the sourdough bread here. Sandwiches on this bread, like the ham, bacon, and cheese, come with fair pricing and delicious flavor.
Good to know
Items are priced under $10, with a coffee and pastry combo for $6.
The Everything Pull Apart pastries are baked fresh every day.
Cinnamon rolls are usually ready around 8 or 9 am.
Cozy coffee shop offers a beautiful patio with sun umbrellas and a mini flower garden. Sourdough bread is seeded and textured, pairing well with coffee and pastries. Sustainable efforts include a glass jar to-go system and locally sourced ingredients.
Sourdough bread features plentiful seeds, consistent flavor, and a great texture. Multiple kinds are available, and it pairs well with pastries and coffee.
Good to know
Hearth uses locally sourced ingredients and partners with a local coffee roaster.
Expect long lines on weekends as the shop can get very busy.
Hearth offers gluten-free options for baked goods.
Modern bakery offers jalapeno Tillamook cheddar sourdough and rosemary polenta sourdough in various forms. Indoor and outdoor seating with natural light creates a calm spot. Playground outside adds a kid and pet friendly vibe loved by locals.
Loaves include a jalapeno Tillamook cheddar sourdough and a rosemary polenta sourdough. Sourdough appears in baguettes, English muffins, and salted soft pretzels, all with a fresh, authentic taste.
Good to know
The bakery has limited hours, so check before visiting.
Popular pastries often sell out before 11 AM, so arrive early.
Street parking is limited in the area, plan accordingly.
Rooftop dining offers breathtaking city views and a cozy vibe perfect for romantic dinners. Toasted sourdough with charred onion butter pairs well with vegan dishes like olive oil and squash. Enjoy live music while sipping on standout cocktails and desserts.
Toasted sourdough from Rebel Bread comes with charred onion butter. The bread works well with vegan options like olive oil, carrots, and squash dishes.
Good to know
Happy hour is available on Thursdays, making it a great time to visit.
Food cannot be ordered or served on the patio during colder weather.
Valet parking costs $64, as there is no self-parking option.
Spacious bakery shines with natural light and a modern industrial vibe. Sourdough boasts a crunchy crust and custardy inside, perfect for sandwiches. Seating offers outlets at every table, ideal for work or relaxation.
Crunchy crust and custardy inside define the sourdough bread here. The artisan loaf pairs well with sandwiches and tarts, showcasing its intense texture.
Good to know
Parking is easy and ample at the bakery.
The coffee shop has plenty of seating inside and outside.
The menu features unique, fresh pastries and quality coffee.
Bright coastal dรฉcor sets a chic seaside escape with a lively vibe. Fresh baked sourdough bread pairs perfectly with seafood and cocktails. Live music from a violinist and DJ adds to the fun atmosphere.
Fresh baked sourdough bread comes with whipped butter and pairs well with cocktails. The bread stands out as extra delicious alongside seafood and desserts.
Good to know
Happy hour offers $3, $6, and $9 specials on select items.
The happy hour menu includes calamari, fish and chips, burgers, tuna tacos, and salmon cones.
Reservations are recommended for private events to ensure availability.
Classic deli buzzes with fresh bread aroma and fast lunch lines. Sandwiches shine with variety and quality, featuring unique options like secret Cajun chicken salad. Sourdough bread is a top choice, especially in the Hellโs Kitchen sandwich with egg salad and bacon.
Hellโs Kitchen sandwich features sourdough bread with egg salad, bacon, lettuce, tomato, and onion. Sourdough stands out alongside ciabatta and marble rye as a good bread choice here.
Good to know
They offer free cookie Fridays with any sandwich purchase.
Expect long lines during lunchtime, especially between 11am and 1pm.
The sandwich with a side costs $9.99, providing good value.
Space blends high-end honky-tonk style with cozy charm and natural light, creating a laid-back vibe. Sourdough bread with gravy shines as a delicious dish here. Chef Mike's passion for sourdough adds a personal touch to the experience.
The Go Cup features sourdough bread served with gravy, making for a delicious and satisfying dish. Chef Mike shares his passion for sourdough during conversations about cooking.
Good to know
Bike parking is available south of the building along Logan Street.
Neon Cowboy offers morning coffee, delicious food, and cocktails in the evening.
All food, except for pastries, is made in-house.