Restaurant offers a clean, modern look with a minimalist Japanese aesthetic and spacious booth seating. Atmosphere feels modern yet cozy, blending elegance with comfort. Sushi is incredibly fresh and unique, served all-you-can-eat with beautiful presentation.
Dinner offers well-seasoned Hibachi chicken and steak with all-you-can-eat options priced around $22 early in the week. Service supports a smooth and enjoyable dining experience.
Sashimi options go beyond the usual rolls with a wide variety available. Pieces come significantly larger than at other all-you-can-eat spots and are always fresh and beautifully prepared.
"The steak and lobster hibachi dinner was a 10/10."
"The sashimi here is super fresh and flavorful."
"The takeout food here is delicious and impressively fresh."
Good to know
The all-you-can-eat option is priced around $30, offering good value.
Unique vegetarian and non-seafood sushi options are available.
The restaurant is clean and well-maintained, enhancing the dining experience.
Compact dining room centers on a stylish sushi bar that creates a warm and intimate atmosphere. The vibe stays cozy and celebratory, attracting those who appreciate fresh, high-quality sushi in a friendly setting.
Dinner features fresh sushi and sashimi, alongside steamed gyoza and a variety of rolls like the Three Musketeer. Wine pairs with dishes such as the Vegetables Sushi Dinner for a balanced meal.
Fresh and flavorful fish stands out in the sushi and sashimi offerings. The combination plates showcase a variety of remarkably fresh cuts that highlight the quality of the seafood.
Good to know
The restaurant is celiac-safe with gluten-free soy sauce and careful preparation.
They are closed on Sundays and Mondays.
They have off-street parking.
Sushi restaurant combines contemporary and classical Japanese décor with a spacious open seating area and stunning bar. Atmosphere feels warm and inviting, balancing sophistication with a laid-back vibe. Guests enjoy fresh, creative sushi in a peaceful, cozy setting ideal for relaxing meals.
Warm, friendly environment pairs with excellent quality cuisine and timely, kind service for a relaxed dinner experience. The dinner service remains outstanding from start to finish.
Freshness stands out with a huge selection of sashimi and nigiri. The menu offers an extensive assortment at affordable prices, making the sushi and sashimi consistently good.
Good to know
Reservations are strongly advised to secure a table, especially on weekends.
The menu features a wide variety of rolls, nigiri, and sashimi at affordable prices.
You can feed a family of four for around $40, which is great value.
Small space with a sushi bar and about 10-12 tables creates a cozy, casual atmosphere. Bright, clean, and family-friendly environment feels comfortable and relaxed. Busy and lively vibe includes NBA games on screens, adding to the energy.
The NY Strip Hibachi Dinner features a teriyaki sauce with balanced sweetness. Some orders, like hibachi noodles, can face delays or mix-ups in the kitchen.
Fish comes super fresh and the sashimi pieces have a good thickness. The sashimi is consistently well-prepared and pairs well with sushi and rolls.
Good to know
Reservations are not required, but visit during lunch for shorter wait times.
The restaurant allows customers to bring their own alcohol since they don't have a liquor license.
Expect little to no wait for food during off-peak hours.
Modern Korean restaurant offers spacious seating split between tabletop BBQ grills and bar sushi counter. Atmosphere stays relaxed and bright, with a vibe similar to fast casual chains. Food highlights include traditional Korean dishes and sushi, with notable soondubu and galbitang.
Dinners here often include the D1 dinner special for two, which is very filling. Every dish suits special occasions like Christmas, making it a frequent choice for weekly dinners.
Freshness stands out with high quality sashimi served alongside Korean dishes. The chef offers fresh sashimi salmon on the house occasionally.
Good to know
Reservations are recommended on weekends to avoid long wait times.
The restaurant does not accept American Express cards.
Family-style ordering is suggested as some dishes serve multiple people.
Modern interior creates an intimate and romantic setting with a warm atmosphere. Energy stays laid-back and quiet during weekdays, fitting for business or date nights. Sushi stands out for its freshness and high quality, paired well with a varied sake menu and crafted cocktails.
Amazing food pairs with attentive service during dinner. The spot suits birthday dinners, business deals, and casual nights out.
Fish tastes fresh and buttery with a soft texture. Sashimi slices come smaller than usual and cost about five to six dollars per slice. The omakase offers a flavorful selection for two people.
Good to know
Sashimi costs $5 to $6 per slice.
Lunch specials are pricier than typical sushi spots.
Prices are generally good for the quality offered.
Stylish Japanese eatery with intricate wooden Kumiko patterns and custom carved limestone walls creates a warm, upscale atmosphere. Spacious interior includes booths, sushi bar, and outdoor patio, blending modern design with cozy vibes. Energy picks up at night, offering a polished yet welcoming dining experience.
Dinner draws a busy crowd on both weekdays and weekends. The spot serves solid meals for lunch and dinner with consistent quality.
Fresh, beautifully presented sashimi features generous cuts of Yellowtail, Salmon, Toro, and Scallop. The menu offers a wide variety of thoughtfully curated options alongside sushi and hot dishes.
Good to know
Making a reservation for a table or bar is recommended during busy hours.
Weekday and weekend dinner hours are super busy at Sushi Jin.
Sitting at the bar in the afternoon can be less busy and offers a chance to try chef's off-menu creations.
Revolving conveyor belt carries colorful sushi plates through a modern, sleek interior. Atmosphere feels cozy and lively, with a friendly vibe and close seating arrangements. Unique setup entertains children and offers an interactive dining experience.
Lively ambiance suits both casual dinners and special occasions. Staff are accommodating, and finishing with a fried oreo adds a sweet touch.
Fresh sashimi comes in thick cuts with a varied selection including salmon and yellow tail jalapeno. The all-you-can-eat option offers plenty of nigiri and inventive rolls alongside sashimi.
Good to know
The all-you-can-eat price on Saturday is $39.99, including dessert and soda.
Reservations are recommended on weekends as the restaurant can fill up quickly.
Everything on the menu is included in the all-you-can-eat price.
Spacious restaurant with angled seating and bench seats that can feel tight for some. Atmosphere is quiet and relaxing with cleanliness and soft music. Food arrives made to order, featuring fresh sushi and hibachi with minimal wait.
Dinner offers an all you can eat option priced around $18 to $30. Pricing stays affordable and reasonable for the amount of food served during dinner hours.
Sashimi arrives iced and decorated with foliage, creating an impressive presentation. White tuna sashimi tastes buttery and smooth.
Good to know
Lunch is priced at $13.99 per adult, making it affordable.
Dinner costs $18.99, with an all-you-can-eat option at $29.95.
Food is served fresh to order; there is no buffet.
Large semicircular booths with high backs create private seating in a modern, stylish space. The atmosphere stays relaxed and quiet, supported by friendly staff and a clean environment. An iPad ordering system offers a wide variety of sushi and kitchen dishes, enhancing the dining experience.
Seafood dinners stand out with fresh, flavorful options. The menu offers a variety of choices for a solid dinner experience.
Thick-cut and very fresh, the sashimi comes cold and refreshing. It stands out as one of the best options alongside other excellent dishes.
Good to know
Reservations are not necessary, but expect a wait of at least 2 hours.
The all-you-can-eat price is $33, with an additional $10 for the seafood boil.
A $15 charge applies for leaving food on the table as waste.