Small takeout spot with a lively atmosphere and authentic soul food made with care. Food stays hot even after long drives, and large portions satisfy hearty appetites. Parking is limited, and the space is used efficiently for quick pickups.
Baked Mac and cheese stands out with its creamy texture and rich flavor. It pairs well with fried shrimp and classic sides like potato salad and candied yams.
Shrimp stands out with flavorful breading and large size, cleaned on both sides. Fried shrimp pairs well with mac and cheese, which is often highlighted as immaculate.
Good to know
Food For The Soul is a takeout-only restaurant with limited indoor seating.
Expect a wait time of about 30 minutes for your order.
Parking can be challenging; consider carpooling for easier access.
Elegant restaurant with cozy fireplace, garden room, and upscale bar area creates a warm, inviting atmosphere. Singing servers add a lively, fun touch to the dining experience. Space feels intimate yet allows for conversation despite occasional loudness.
Rich and indulgent sides include truffle mac and cheese and lobster mac and cheese. The lobster version stands out as excellent and pairs well with other dishes.
Oysters stand out as a highlight, paired well with a seafood tower with caviar. The lobster tail and colossal shrimp cocktail add variety and richness to the seafood options.
Good to know
Expect a busy atmosphere during weekends with multiple celebrations.
Reservations are recommended for large groups, especially on weekends.
The restaurant can get packed on holidays like New Yearโs Eve.
American restaurant offers live jazz Thursdays and a din-lit atmosphere with indoor and outdoor seating. Cocktails stand out as best in Stamford, featuring drinks like espresso martinis and pineapple margaritas. The vibe is low key and welcoming, with a casual yet beautiful setting.
Truffle mac and cheese stands out with rich flavor. The Mac and Cheese balls, especially the bacon variety, come perfectly pan fried and pair well with sauces.
Oysters come with a kiwi sauce and offer good value. Shrimp bao buns and shrimp & lobster linguine stand out. Mac and Cheese balls and fish and chips also feature prominently.
Good to know
Happy hour runs from 4 to 6 PM with $9 drinks.
Trivia night happens every Tuesday at 8 PM.
Live jazz performances occur on select Thursday nights.
Small fast food spot with simple decor and average seating offers a sweet batter scent that hints at quality food. The place stays busy and serves made-to-order dishes with a focus on chicken and waffles. It operates late, making it a popular choice for late-night meals.
Baked mac and cheese stands out with its cheesy and creamy texture. It pairs well with other dishes like sweet corn nuggets and offers a rich, satisfying flavor.
Fish comes with a light batter and tastes very fresh. Fried options like fish and shrimp cook perfectly and hold great flavor.
Good to know
The restaurant stays open until 3 a.m. for late-night cravings.
Expect long wait times as the restaurant is always busy.
Reservations are recommended to avoid waiting for a table.
Small restaurant with indoor and outdoor seating creates a modern and cozy vibe. Music and lighting contribute to a lively atmosphere without overwhelming the space. Frequented for its well-crafted cocktails and flavorful, quality food.
Rich and creamy texture defines the mac and cheese here. It offers a comforting taste, though sometimes it feels like it has been microwaved.
Shrimp comes with a smoky bacon crust that adds a perfect crunch and rich flavor. Seafood linguine features a lemon butter sauce that complements the dish well. Caesar salad with shrimp serves as a filling meal on its own.
Good to know
Happy hour runs all day on Sundays with discounted drinks.
Expect great prices during happy hour, especially on cocktails.
Seating is flexible; you can sit anywhere in the restaurant.
Soul food restaurant offers authentic soul food with standout dishes like ribs rated 10 out of 10 and cinnamon cornbread. The atmosphere includes a playlist of great tunes that plays while waiting. Located on a hidden back street, the area feels sketchy but the food and service draw people in.
Mac and cheese here is consistently on point, creamy and flavorful. It pairs well with dishes like BBQ pork and Cajun shrimp, making it a solid choice alongside hearty sides.
Fish comes out seasoned and fried perfectly, cooked hard on request. Shrimp dishes like Cajun shrimp and shrimp and grits feature a fantastic gravy that stands out.
Good to know
It is better to order ahead, even if online is the fastest way.
Everything is affordable and portions are generous.
Expect to pay around $17 per plate.
Soul food restaurant with a hole-in-the-wall vibe and lively atmosphere where children run around and music plays. Space feels tight and dim, but outdoor seating offers a clean, comfortable alternative. The energy is friendly and welcoming, creating a family-like experience.
Mac and cheese features a Grade A mix of cheese that stands out. It pairs well with fried chicken and other sides like collards and cabbage.
Shrimp features prominently in dishes like jerk shrimp, shrimp and grits, and deviled eggs with shrimp. The Rasta pasta combines chicken and shrimp for a flavorful mix.
Good to know
There is no indoor seating; only takeout is available.
Expect long wait times during peak hours due to high demand.
Prices are reasonable for the portion sizes offered.
Soul food spot offers creamy mac and cheese, glazed sweet yams, and crispy fresh wings. Meals come with cornbread, though it can sometimes be burnt. Arriving early is important to get all the sides.
Creamy texture stands out with a hint of herb seasoning. Mac and cheese pairs well with fried fish, chicken, and sides like collard greens and yams.
Fresh fish and fried shrimp stand out among the seafood options. Fried chicken wings come in a portion of four, paired with sides like collard greens, mac and cheese, and Spanish rice.
Good to know
Arrive early to ensure all sides are available.
Trap chicken operates during the advertised hours.
Most meals come with cornbread.
Small, warm space designed mainly for take-out creates a casual, friendly atmosphere with good people around. The interior shows signs of wear with dusty decorations and a poorly maintained chalkboard. Food aromas are strong, hinting at home-style soul food offerings.
Rich, creamy texture defines the mac and cheese here. It pairs well with yams and fried chicken, making it a standout comfort food.
Fried shrimp and salt-fried fish come with sides like mac and cheese, collard greens, and cabbage. Shrimp boxes and fish dinners often include Rasta pasta or fries. Fish is sold without lemon slices.
Good to know
The restaurant is primarily set up for take-out service.
Online ordering is currently unavailable, requiring in-person orders.
Expect longer wait times during peak hours due to limited staff.