Sushi restaurant showcases modern Japanese architectural design with a clean, elegant interior and intimate, stylish ambiance. The atmosphere feels inviting and comfortable, enhanced by attentive service and a spacious layout with close tables. Sake selections and exceptional sushi elevate the dining experience.
Sushi here features super fresh fish with standout dishes like truffle nigiri with toro and bluefin tuna nigiri. The omakase experience guides you through exotic, carefully crafted sushi plates.
Deluxe omakase offers a filling meal with high quality fish and a traditional sushi approach. Service includes detailed information enhancing the experience.
Good to know
Happy hour offers half-price appetizers and drinks from 4-7pm on weekdays.
Reservations are recommended for the omakase experience, especially on weekends.
The happy hour menu features a variety of sushi and drinks at great prices.
Intimate Japanese restaurant offers an authentic atmosphere with masterful sushi preparation and personalized attention. Soft music and clean, detailed decor create a welcoming, home-like vibe. Unique sake pairings and artful plating enhance the refined dining experience.
Sushi here is extraordinarily fresh with a creative omakase that stands out. The bites deliver an exceptional experience often compared to top spots outside the country.
Offers an 8 course omakase with sake tasting that stands out for its creativity. The experience feels authentic and unforgettable, often rated as the best in Miami.
Good to know
Reservations are recommended for the omakase experience, especially on weekends.
Tasting events with Chef Wang start at 6pm; sign up in advance.
Ladies night special occurs every Thursday with discounted drinks.
Petite sushi restaurant with intimate 11-seat chef's table and authentic Japanese garden creates a serene, exclusive atmosphere. Guests enjoy fresh, rare fish and exquisite sake and whiskey selections while immersed in meticulous Japanese design and hospitality. The vibe is refined, calm, and reminiscent of Japan's nostalgic elegance.
Sushi here features meticulous craftsmanship with chefs preparing each piece at the bar. The omakase menu highlights the freshest seasonal ingredients, delivering precise and balanced sushi and sashimi.
Omakase here is intimate and highly intentional, focusing on delivering a delicious and carefully curated experience. It ranks among the best outside Japan, offering a standout dining journey in Miami.
Good to know
Reservations are recommended for the Omakase experience, especially on weekends.
The restaurant features a private garden area for guests to enjoy.
Omakase dining offers a unique tasting menu that changes frequently.
Minimal, intimate space with tatami rooms and Japanese-inspired design creates an elegant yet cozy atmosphere. Soft lighting and natural wood tones set a romantic, serene vibe ideal for special occasions. Guests often enjoy omakase counter seating that showcases chefs preparing fresh, high-quality dishes.
Omakase sushi here offers world-class dishes with consistent quality and warmth. The experience includes exceptional service and a welcoming atmosphere that enhances the meal.
An 18 course omakase offers an ambitious and impressive variety of dishes. The experience delivers incredible quality and service that meets expectations for a traditional omakase.
Good to know
Reservations are essential for dining at Sushi Izuki.
The restaurant is reservation-only and accommodates small groups for a private feel.
There is plenty of parking available near the restaurant.
Speakeasy-style sushi bar with intimate modern design and a secret bookshelf entrance sets a unique tone. Dim lighting and a curated playlist of old school hip hop create a sexy, unpretentious vibe. Chefs bring fun energy to an elevated omakase experience that contrasts typical stiff sushi spots.
Exceptional omakase experience features pristine fish, perfectly seasoned rice, and expert knife work. Chefs engage with humor while accommodating special requests for groups.
Offers a true chef-driven omakase with quality and creativity front and center. The experience is intimate and immersive, showcasing sushi at the highest level with consistent craftsmanship.
Good to know
Reservations are recommended due to limited seating and high demand.
The menu changes frequently, so expect different offerings each visit.
Dress code is smart casual; avoid beachwear or overly casual attire.
Small sushi bar with eight-seat counter offers an intimate and energetic atmosphere where chefs prepare sushi in front of diners. Located within a lively food hall, the setting combines casual vibes with an upscale dining experience. The space feels inviting despite surrounding noise, making it a unique spot for sushi lovers.
Sushi here stands out for its exceptional nigiri and fresh sashimi. The quality ranks among the best ever tasted in the area.
Omakase experience offers a fantastic selection with fresh, carefully prepared sushi. The setting suits enjoying a detailed, multi-course meal with attentive service.
Good to know
Reservations are required at Norigami FL due to limited seating of only 8.
Reservations can be made through OpenTable to guarantee a seat.
Walk-ins may be accepted, but reservations are highly recommended.
Small, cozy space with intimate, dim lighting creates a private, romantic atmosphere. Knowledgeable chefs prepare sushi behind a tall counter, offering a personalized omakase experience. Craft cocktails and curated sake pairings add to the luxurious, calm vibe in a hidden setting.
Creative sushi melts in the mouth with an intimate, personalized omakase experience. Chefs and sommelier provide knowledgeable, kind service that makes the meal unforgettable.
Offers an exceptional omakase experience with precise, artful sushi presentations. Consistently delivers top-tier quality that stands out among other high-end sushi spots.
Good to know
Reservations are highly recommended, especially for special events like NYE.
The NYE experience includes a 17-course meal and a free glass of champagne.
A welcome cocktail is served at the hotel's speakeasy, which opens at 5 PM.
Omakase-style seating around a raw bar creates an intimate setting where chefs prepare sushi with precision. The atmosphere is quiet, classy, and zen, evoking a sense of being in Japan. Fresh fish flown in regularly and expert sake pairings elevate the dining experience.
Huge variety of sushi arrives quickly, including 8 types of nigiri and 2 rolls. The seafood is fresh and well-paced, offering great value with miso soup and mochi for dessert.
Seating surrounds the raw bar, letting you watch chefs prepare each piece with precision. The omakase offers authentic flavors paired with signature omotenashi hospitality for a flawless experience.
Good to know
An omakase reservation is required to dine at the restaurant.
Valet parking is available for guests.
The restaurant offers two dining times per night.
Ten-seat setting creates an intimate atmosphere with elegant tableware and discreet playlist that highlights the food. The vibe is refined yet welcoming, offering a polished experience without pretension. Attention to detail and unique flavors make the dining feel deliberate and special.
Nigiri omakase features fresh, balanced pieces served with thoughtful pacing. The chefโs skill shows in the well-seasoned courses and the extra piece offered after the meal.
An omakase here feels like a performance with every dish crafted for presentation and flavor. The service pays close attention to detail, making the experience unforgettable from start to finish.
Good to know
Reservations are recommended for special occasions like birthdays.
Expect a personalized experience with attention to detail during your meal.
Pairing options are available to complement the omakase meal.
Modern restaurant blends indoor and outdoor seating with a Miami vibe and interactive tuna cutting shows. Atmosphere ranges from classy yet unpretentious to energetic, featuring a DJ and lively music. Fresh seafood and exceptional omakase define the dining experience.
Sushi here features impeccable quality and well-made rolls with a relaxed but stylish vibe. The sushi class offers hands-on learning with fresh, delicious sushi and a chef who ensures everyone feels confident rolling their own.
A 12-course omakase meal unfolds with precision and care, led by chef Santos. The experience blends unforgettable flavors with a fabulous vibe throughout the dining.
Good to know
Reservations are recommended for the tuna cutting ceremony due to limited seating.
The tuna cutting ceremony occurs every Tuesday night and is a highlight event.
Sushi classes are available and combine a meal with hands-on learning.
Small space with sushi bar offers a cozy atmosphere and quiet setting off the main street. Chefs prepare sushi visibly, adding a lively vibe enhanced by weekday DJs. Attention to detail and fresh, flavorful sushi define the experience.
Sushi features freshest fish and flavorful nigiris and handrolls, especially ebi and scallop. Chef Brian crafts each piece with care, making the quality-to-price ratio stand out, especially at lunch. Omakase with Javier offers a memorable experience.
Javier, the sushi chef, prepares the omakase with consistent quality and care. The experience offers good value without any pretense, making it a solid choice for those seeking top-end sushi.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Lunch specials are available for $40, offering good value.
Takeout may take longer than expected on busy nights.
Six-seat sushi bar offers an intimate setting with a quieter atmosphere than typical South Beach spots. The vibe suits both casual hangouts and dates, featuring authentic, fresh sushi crafted by a skilled chef. The experience feels personal and relaxed, distinct from flashy Miami dining scenes.
Sushi here is exceptionally authentic and fresh, with each bite full of flavor and expertly prepared. The dining experience includes private service from an amazing chef and owner, making it stand out.
The Premium Omakase offers a spiritual and sensory journey with a carefully curated set priced at $65. It delivers a focused and immersive experience for those seeking true omakase.
Good to know
Reservations are needed on Monday due to limited seating.
The restaurant has only 8 or 9 seats, so call ahead.
Only Premium OMAKASE is offered, ensuring high-quality sushi.
Japanese restaurant offers a stylish, modern, and cozy decor with a surprisingly spacious interior. Warm and inviting atmosphere features fun, great music including live DJ sets, creating a lively yet comfortable vibe. Guests enjoy artistically presented sushi and a strong selection of sake and refreshing cocktails.
Sushi here stands out for its freshness and rich flavor, especially the Godzilla roll which is packed with taste. The quality rivals sushi from Japan, crafted by Chef Adi with great skill.
The omakase offers a personalized tasting menu with a variety of dishes served at the bar. It suits date nights or small groups and costs around $100 per person, delivering a reasonably priced and delicious experience.
Good to know
Happy hour offers discounted items on Tuesdays with great prices.
The grab hand roll sets are exclusive to Tuesdays.
Some happy hour options may not be available during busy times.
Minimalist design combines with intimate seating and artistic warmth to create a relaxed yet elegant atmosphere. A large counter seats about 15 people, fostering a focused and personal dining experience. The space blends Japanese tradition with subtle Filipino influences, offering a unique culinary setting.
Nigiris melt in your mouth with precise cuts and perfect rice temperature. The chef's work feels like a Zen experience, showcasing high-level sushi artistry and impeccable service.
Experience features an intimate yet vibrant ambiance with minimalist elegance and artistic warmth. The omakase offers a phenomenal dining journey that consistently exceeds expectations and stands out among other options in the city.
Good to know
Reservations are recommended due to high demand for omakase experiences.
The chef explains each course in detail, enhancing the dining experience.
Expect a refined atmosphere that enhances the overall dining experience.
Small sushi bar seats about 5-6 people in an intimate setting that mirrors a Tokyo sushi experience. Fresh fish flown in from Japan offers authentic, high-quality sushi with a personalized omakase menu. The space is BYOB and feels like a quiet gem amid a busy street.
Sushi here offers a Japan-like experience with super high quality fish and fresh nigiri. Personalized omakase menus with various sashimi options create an authentic Tokyo sushi bar feel.
Chef Brian serves omakase with fresh pieces and takes time to explain each dish. The experience features quality fish and a flavorful progression chosen by the chef.
Good to know
The restaurant is BYOB, so bring your own drinks.
Reservations are recommended due to limited seating for only 7 guests.
The entire menu is gluten-free, catering to dietary restrictions.
Counter seating for ten creates an intimate setting with cozy yet sleek design. Atmosphere balances serenity and liveliness, blending friendliness with professionalism in a refined but accessible way. Guests enjoy carefully curated lighting and playlist that enhance a memorable dining experience.
Creative sushi features fresh, high-quality fish and expertly crafted nigiri with some of the best sushi rice. The tasting includes original dishes like sublime sashimi and wagyu beef, all served with extraordinary care.
Phenomenal omakase offers a memorable sequence of dishes with chef-driven enthusiasm that elevates the experience. Tea pairing complements the meal, enhancing the overall flavor journey.
Good to know
Reservations are required for both seatings at 5:30 and 8:30.
Expect to pay in the three-digit range for a meal.
The menu changes every 2-3 months, offering new dishes regularly.
Sushi restaurant offers fresh, high-quality fish with attention to detail in dish presentation. Interior features clean, modern decor with comfortable booths and appealing artwork. Atmosphere ranges from calm and elegant to fun and unique, with a lively bar area where the chef interacts with guests.
Fresh fish stands out with excellent quality and unique flavors. The sushi chef delivers expert craftsmanship that elevates every bite.
Chef Noutta offers a superb take on traditional omakase with a 4-course menu that stands out. The sushi and omakase here rank among the best in the area.
Good to know
Reservations are required on weekends, and cash is needed in advance.
Sushi rolls cost over $25 each, which may be considered expensive.
The restaurant offers free parking for diners.
Counter seating creates an intimate, cozy bar setting with a low-key vibe and classy, friendly atmosphere. Music stays soft, supporting a chill, authentic Japanese sushi bar experience. The space feels elegant yet simple, inviting relaxed enjoyment.
Hand rolls and nigiri stand out with fresh, delicious flavors. Sushi here ranks among the most amazing experienced in the area.
Offers a 7-course omakase priced at $34, which is notably affordable. The experience is impeccable and concise, catering to those who want quality sushi without a lengthy meal.
Good to know
Happy hour runs from 3 to 7pm with great deals on hand rolls.
The entire meal, including sake, costs around $33 each with gratuity included.
The hand roll bar does not serve traditional sushi; rolls are not cut.
Small sushi restaurant with intimate speakeasy vibe and cozy atmosphere offers an exclusive omakase experience. Music plays softly, enhancing the classy but relaxed mood. Limited seating creates a personal and authentic dining environment.
Freshest sushi comes with torch-seared nigiri that balances smokiness and delicate texture perfectly. Each hand roll has a unique touch and the flavors stand out in a stunning ambiance.
Omakase here offers a unique speakeasy setting that feels exclusive yet welcoming. Each dish is very fresh and uniquely crafted, with options accommodating kosher dietary needs.
Good to know
Reservations are recommended as the restaurant only seats about 20 people.
The restaurant opens daily at 5 pm.
Prices are reasonable for the quality of sushi offered.
Small sushi restaurant with minimalist Japanese decor offers a quiet, sophisticated atmosphere. The space feels modern and sleek, focusing attention on fresh, high-quality sushi that stands out in South Florida.
Sushi here features exceptional freshness and high-quality sashimi that stands out in South Florida. The experience offers uniquely excellent kosher sushi not found elsewhere in the region.
The omakase features the King Solomon Omakase Tower as a standout offering. Specialty rolls like Tuna Truffle and Chu Toro Negamaki come fresh with generous toro pieces, paired well with sake for a diverse flavor journey.
Good to know
Reservations are recommended for dinner service to ensure a table.
Expect to pay premium prices, with some trays costing over $300.
The restaurant is fully kosher, catering to dietary restrictions.
Small, intimate space with a long bar and private two-top tables creates a serene, upscale atmosphere. Beautiful, modern interior design complements the artful craftsmanship of fresh, high-quality handroll sushi. Quiet and elegant vibe suits both casual meals and special occasions.
Sushi comes omakase style, served one roll at a time for a paced experience. Salmon sashimi arrives fresh with a yuzu dressing, and the overall quality matches Nobu-level sashimi and tastings.
Sushi comes one roll at a time, creating a nice pacing and fun experience. The $42 omakase includes lobster roll and hamachi, with a kids option featuring a plain rice hand roll.
Good to know
Reservations are recommended, especially during peak dining hours.
Expect wait times of 30-45 minutes during busy dinner hours.
The restaurant accepts credit cards and mobile payments only.
Hidden behind a taco shop, the space offers an intimate setting with seating for about eight people. The atmosphere feels cozy and exclusive, contrasting sharply with the bustling exterior. Guests watch chefs prepare sushi like artwork, enhancing the interactive dining experience.
Chefs handpick fish after thorough inspection, creating sushi with unique taste balanced by the right amount of Wasabi and soy. The experience includes fun, informative details about each fish in an intimate setting.
Luxurious omakase unfolds in a relaxed setting with clear explanations from the chef for those new to the style. The experience ranks among the most incredible and personal, often initiated by a direct invite.
Good to know
Reservations are essential and must be made in advance for the omakase experience.
The omakase experience starts promptly at 6 pm on Wednesdays.
Access is through the back of the taco restaurant with a secret code.
Small space with an intimate setting creates a calm and precise atmosphere. The vibe is serene and welcoming, focusing on quality over showmanship. Cocktails from an adjoining bar add to the experience alongside high-end sushi and thoughtful decor.
Omakase features very fresh fish and excellent service with a friendly, accommodating chef. The sushi offers an authentic and unforgettable experience with engaging education alongside each dish.
The omakase offers a culinary adventure with amazing sushi and artful presentation. It blends traditional techniques with innovative flavors for an authentic experience.
Good to know
Reservations are required and should be made in advance due to limited seating.
The omakase experience lasts approximately two hours.
Parking is free in the back of the restaurant.
Minimalist design centers on a long wood countertop that shapes an intimate yet spacious setting. Atmosphere blends elegant and comfortable vibes with authentic Japanese decor and service. Premium sake and high-quality seafood elevate the refined dining experience.
Sushi here features meticulously cut and seasoned pieces crafted by a Michelin-awarded chef. The fish is fresh, balanced, and innovative, prepared with impressive precision right before you.
Traditional Japanese omakase here is flawlessly executed with a 10/10 quality. Chef Shingo guides diners through authentic customs, creating an exceptional dining experience.
Good to know
Reservations are recommended for the Matcha Tea ceremony event with Chef Shingo.
The omakase experience features high-quality, Japanese-sourced seafood.
Expect a higher price point compared to typical sushi bars in Japan.
Small space seats about 10 people, creating an intimate, cozy vibe with a speakeasy entrance and interactive chefs. The atmosphere feels private and engaging, with a warm, homey energy that invites personal interaction. Bold, inventive sushi pieces accompany carefully curated sake and whiskey pairings.
Sushi features authentic, made-from-scratch preparations with many ingredients combined in new and interesting ways. The omakase includes a special bite that stands out as an extraordinary piece of sushi.
Active involvement during the meal sets this omakase apart from others. It features exceptional food and outstanding service that elevate the entire experience.
Good to know
The 17-course meal costs $175 per person.
Reservations are recommended due to limited seating.
The restaurant accommodates dietary restrictions with prior notice.