Petite sushi restaurant with intimate 11-seat chef's table and authentic Japanese garden creates a serene, exclusive atmosphere. Guests enjoy fresh, rare fish and exquisite sake and whiskey selections while immersed in meticulous Japanese design and hospitality. The vibe is refined, calm, and reminiscent of Japan's nostalgic elegance.
Omakase here stands out with exceptional quality and unique presentation. Sushi and Japanese dishes deliver a memorable dining experience unmatched in many places.
Omakase here is intimate and highly intentional, focusing on delivering a delicious and carefully curated experience. It ranks among the best outside Japan, offering a standout dining journey in Miami.
"I felt transported to Japan with this authentic omakase experience."
"This Omakase experience felt like being back in Japan."
"I experienced the best omakase, it felt like Japan."
Good to know
Reservations are recommended for the Omakase experience, especially on weekends.
The restaurant features a private garden area for guests to enjoy.
Omakase dining offers a unique tasting menu that changes frequently.
Modern restaurant blends indoor and outdoor seating with a Miami vibe and interactive tuna cutting shows. Atmosphere ranges from classy yet unpretentious to energetic, featuring a DJ and lively music. Fresh seafood and exceptional omakase define the dining experience.
Omakase here offers an unforgettable experience with impeccable sushi quality. Chef Danny leads a hands-on sushi class that teaches rolling skills and serves some of the freshest sushi around.
A 12-course omakase meal unfolds with precision and care, led by chef Santos. The experience blends unforgettable flavors with a fabulous vibe throughout the dining.
Good to know
Reservations are recommended for the tuna cutting ceremony due to limited seating.
The tuna cutting ceremony occurs every Tuesday night and is a highlight event.
Sushi classes are available and combine a meal with hands-on learning.
Small space with sushi bar offers a cozy atmosphere and quiet setting off the main street. Chefs prepare sushi visibly, adding a lively vibe enhanced by weekday DJs. Attention to detail and fresh, flavorful sushi define the experience.
Sushi features super fresh nigiris and handrolls, especially the ebi and scallop. Omakase prepared by the chef comes out perfectly. Dumplings and desserts like mochi and creme brulee add variety. Quality-to-price ratio stands out, especially at lunch.
Javier, the sushi chef, prepares the omakase with consistent quality and care. The experience offers good value without any pretense, making it a solid choice for those seeking top-end sushi.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Lunch specials are available for $40, offering good value.
Takeout may take longer than expected on busy nights.
Small sushi bar seats about 5-6 people in an intimate setting that mirrors a Tokyo sushi experience. Fresh fish flown in from Japan offers authentic, high-quality sushi with a personalized omakase menu. The space is BYOB and feels like a quiet gem amid a busy street.
Omakase here features fresh, high quality fish served with a personalized menu of sashimi options. The sushi offers a Japan-like experience in a unique setting.
Chef Brian serves omakase with fresh pieces and takes time to explain each dish. The experience features quality fish and a flavorful progression chosen by the chef.
Good to know
The restaurant is BYOB, so bring your own drinks.
Reservations are recommended due to limited seating for only 7 guests.
The entire menu is gluten-free, catering to dietary restrictions.
Counter seating creates an intimate, cozy bar setting with a low-key vibe and classy, friendly atmosphere. Music stays soft, supporting a chill, authentic Japanese sushi bar experience. The space feels elegant yet simple, inviting relaxed enjoyment.
Omakase offers amazing sushi with a focus on hand rolls. The experience highlights high-quality, fresh ingredients and precise preparation.
Offers a 7-course omakase priced at $34, which is notably affordable. The experience is impeccable and concise, catering to those who want quality sushi without a lengthy meal.
Good to know
Happy hour runs from 3 to 7pm with great deals on hand rolls.
The entire meal, including sake, costs around $33 each with gratuity included.
The hand roll bar does not serve traditional sushi; rolls are not cut.
Hidden behind a taco shop, the space offers an intimate setting with seating for about eight people. The atmosphere feels cozy and exclusive, contrasting sharply with the bustling exterior. Guests watch chefs prepare sushi like artwork, enhancing the interactive dining experience.
Omakase here offers a luxurious and relaxed experience with the chef explaining dishes clearly to newcomers. The meal features carefully curated sushi that stands out even among top global spots.
Luxurious omakase unfolds in a relaxed setting with clear explanations from the chef for those new to the style. The experience ranks among the most incredible and personal, often initiated by a direct invite.
Good to know
Reservations are essential and must be made in advance for the omakase experience.
The omakase experience starts promptly at 6 pm on Wednesdays.
Access is through the back of the taco restaurant with a secret code.
Small space seats about 10 people, creating an intimate, cozy vibe with a speakeasy entrance and interactive chefs. The atmosphere feels private and engaging, with a warm, homey energy that invites personal interaction. Bold, inventive sushi pieces accompany carefully curated sake and whiskey pairings.
Authentic omakase offers a hands-on experience with chefs explaining each piece. Sushi is made from scratch with high-quality ingredients and includes a special bite that stands out for its flavor.
Active involvement during the meal sets this omakase apart from others. It features exceptional food and outstanding service that elevate the entire experience.
Good to know
The 17-course meal costs $175 per person.
Reservations are recommended due to limited seating.
The restaurant accommodates dietary restrictions with prior notice.
Small dining space seats no more than five guests per sitting, creating an intimate atmosphere with dim lighting and soft melodies. The experience focuses on seasonal Japanese cuisine with fresh, high-quality ingredients and creative dishes like soy sauce ice cream. Quiet and calm energy invites a thoughtful, exclusive meal.
Fresh sushi stands out with beautifully presented rolls. The 28-course Omakase offers a flawless, thoughtfully prepared experience.
Chef Kevin's 28-course Omakase offers a flawless and thoughtfully prepared dining experience.
Good to know
Reservations are highly recommended due to limited seating.
Expect to spend around $200 per person for the full omakase meal.
Credit cards are accepted, but cash is preferred for tips.
Small restaurant with open kitchen and high ceilings creates a modern, light, and airy atmosphere. Decor blends artistic design with comfortable seating, offering a vibrant and refreshing vibe. Menu features exceptional sushi and diverse options, including many vegan and vegetarian dishes.
Sushi here offers an elegant and elevated experience with exceptional quality and incredible flavor. Both the Japanese omakase and Ecuadorian fusion dishes stand out for their deliciousness.
Chef Yasu Tanaka crafts phenomenal omakase with precise technique and fresh ingredients. The venue blends this with Ecuadorian fusion, offering a unique dining experience.
Good to know
Happy hour runs from 3 to 7 PM with discounted drinks and appetizers.
The kitchen closes at 9 PM, so plan to order early.
Prices for main dishes range from $37 to $49.
Minimalistic and elegant design blends Japandi modern style with tasteful decoration and attention to detail in tableware. Atmosphere stays welcoming and sleek, balancing modern elegance and cozy comfort without feeling loud or overpowering. Guests enjoy a relaxed, upscale vibe suitable for dates, business dinners, or nights out.
Sushi here stands out for its freshness, flavor, and beautiful presentation. Nigiri, makis, gyozas, and dry miso sashimi show excellent quality, with Wagyu also impressing.
Chef's Omakase offers a curated experience with selections from the Miami Spice menu plus extras suggested by Katsumi. The dishes come together as an amazing tasting journey.
Good to know
There is 2 hours of free parking available.
The restaurant validates parking.
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Space feels cozy and inviting with calm, friendly staff and Japanese artist music playing. Seating offers comfortable spots for enjoying Japanese-style sandwiches and coffee. Atmosphere blends relaxed vibes with a clean, simple design that emphasizes authenticity.
Fresh sushi and flavorful sandos stand out here, with options like chicken katsu, tonkatsu, and golden ebi. The omakase offers a unique experience, while the strawberry matcha and red beans sandos add a sweet twist.
Freshness stands out in the omakase offerings, with a premium box delivering a divine experience. The selection earns a chef’s kiss for quality and presentation.
Good to know
You have to order sandwiches the night before to ensure availability.
They accept pre-orders the day before if you follow them on Instagram.
The food is served on a first come, first serve basis.
South Asian restaurant offers unique, fun decor with cozy rooms and a hidden speakeasy that creates an electric atmosphere. The vibe is welcoming and lively, with pleasant music and distinctive cocktails enhancing the experience.
Katsu sando stands out with a unique preparation not commonly seen elsewhere. Udon comes in huge portions meant for sharing, and the omakase features skillful sushi by an amazing chef.
Dekotora Omakase features Jonathan and Carlos behind the bar crafting a really good experience. The omakase rates a 10 out of 10 for quality and presentation.
Good to know
Happy hour starts at 5pm and runs until 7pm daily.
Karaoke nights are expected to start soon, check for updates.
Arrive early for happy hour seating at the countertop.