Ribs and roast duck

Small, cramped setup in a strip mall offers authentic Cantonese BBQ with meats displayed behind glass. Atmosphere is mostly quiet and polite, with a cash-only, takeout-only service model. Known for top-notch roast duck and crispy pork, it draws early crowds before popular items sell out.

Crispy pork and honey roasted spare ribs stand out here. Char siu ribs and duck ribs also feature alongside crispy pig and honey BBQ pork.

Roast duck features crispy skin and rich, flavorful meat. It tastes authentic and pairs well with crispy pork and honey BBQ pork.

Large, bright space with natural light and spacious seating creates an inviting yet elegant atmosphere. Clean, updated interior features ply board walls and a bar serving strong cocktails. Dim sum and authentic Cantonese dishes complement the relaxed, comfortable vibe.

Beef short ribs come lightly spicy and tender. Pork and beef ribs offer flavorful and tasty options. Steamed pork ribs appear in the dim sum selection, adding variety.

Roasted duck features crispy skin and a good balance of meat to bones. The flavor leans toward Hong Kong style, with some finding it delicious and others noting it as just alright.

Stylish interior with unique decor and comfortable seating creates a cozy, inviting atmosphere. Innovative cocktails crafted by a skilled mixologist complement the upscale Chinese dining experience. Indoor and outdoor seating options add to the relaxed yet elegant vibe.

Short ribs stand out with their rich flavor. Chinese Sticky BBQ Ribs pair well with a Shanghai Mule. Spare ribs come in a good size and taste delicious.

Red Pine roast duck serves two and features crispy skin and rich flavor. The Roast Duck 2 ways offers distinct preparations showcasing versatility.

Small, crowded Asian restaurant with shared tables and a lively, relaxed vibe. Lines form consistently due to popular, authentic Chinese-style BBQ and noodle soup. Drinks like espresso martinis and passion fruit margaritas add to the energetic atmosphere.

Ribs come tender, soft, and juicy with excellent seasoning and good flavor. The BBQ ribs stand out as meaty and well-prepared, often paired with duck or bok choy for a solid combo.

Whole roasted duck costs $60 and offers super tender and flavorful meat. It pairs well with rice, though accompanying bokchoy can be dry. The duck stands out compared to drier pork ribs.

Indoor food court stall with hanging roast ducks behind fogged glass creates a vivid visual focus. Atmosphere shifts from chill to loud when crowded, reflecting a lively, energetic vibe. Preparation of dumplings on site adds to the authentic market feel resembling a miniature oriental marketplace.

Honey glazed pork ribs offer a sweet BBQ flavor that stands out. The ribs taste like classic New York style, bringing a familiar and satisfying experience.

Roast duck features crispy skin with a balanced flavor that is not too salty or oily. The meat is juicy and packed with rich, smoky flavor that highlights the ingredients well.

Old building with minimalist decor and somewhat dirty windows creates an authentic, quiet atmosphere reminiscent of traditional Asian settings. The place serves authentic Cantonese family-style dining with a chill vibe and no frills.

Garlic ribs stand out with strong flavor and good service. Salt and pepper ribs serve as a reliable choice, while the sweet and sour spare ribs appeal to kids.

Roast duck comes seasoned to perfection with a crispy skin that looks and tastes delicious. It pairs well with house pan fried noodles and shrimp wonton noodle soup.

Small, casual Chinese restaurant with shabby chic decor and barbecue ducks hanging in the window creates an authentic, old-school vibe. Atmosphere feels welcoming and peaceful, reminiscent of Chinatown or Flushing in New York. Large tables with lazy Susans encourage family-style dining and sharing.

Spare ribs come meaty and fresh with a honey glaze that stands out. The ribs have an authentic Chinese flavor that pairs well with other dishes like duck.

Roast duck hangs glistening and succulent in the display case alongside BBQ pork and spare ribs. The roasted duck offers a rich, savory flavor that pairs well with dishes like bok choy with mushrooms.

Chinese restaurant offers spacious, modern interior with traditional Chinese motifs and bright, clean environment. Atmosphere feels warm and lively, suitable for families and groups with private rooms available. Seating accommodates both large parties and smaller groups, creating a comfortable setting for sharing authentic Cantonese dim sum.

Garlic pork ribs deliver a strong punch of flavor. Black pepper short ribs come well seasoned and tasty.

Roast Duck stands out with rich flavor and tender meat. It pairs well with other dishes like chicken with scallion oil and braised beef brisket in clay pot.