Desserts and fish

Peruvian restaurant offers a spectacular view and a natural, contemporary outdoor setting with beautiful blue decor and high-quality furniture. Atmosphere blends elegance with comfort and features lovely music at a moderate volume. Service includes convenient call buttons at tables, creating a relaxed and pleasant dining experience.

Passion Fruit Crème Brûlée and Lúcuma Cheesecake stand out as delicious desserts here. The owner sometimes offers a free dessert, adding a nice touch.

Fish dishes feature super fresh ingredients with standout options like Corvina Ceviche and fish a lo macho. Classic ceviche uses corvina, not swai, and fish tacos also come highly recommended.

Small, cozy sushi restaurant with authentic Japanese vibe and outdoor tables creates a relaxed, pleasant atmosphere. Frequented by locals, it offers fresh, high-quality sushi and unique shaved ice dessert in an intimate setting.

Shaved ice desserts stand out with their light and refreshing texture and unique flavors. The mango shaved ice offers a delicious and surprising taste experience.

Freshness stands out with every piece of fish served. Rice comes perfectly cooked, firm and not sticky, complementing the good quality fish well.

Modern bar space blends spacious dining with live music and outdoor seating. Atmosphere shifts from quiet and relaxing on weekdays to loud and energetic on weekends. Frequented by diverse crowds enjoying games on multiple TVs and engaging bartenders.

Desserts stand out with banana pudding that tastes awesome. They deliver beyond top tier sweetness and texture.

Fish and chips come with Irish whiskey slaw and cook perfectly. The fish sandwich also stands out as a solid choice.

Seafood restaurant offers an intimate, elegantly decorated space with a relaxed and upscale vibe. Outdoor seating and a small bar complement the spotless dining rooms, including a library-like room with six tables. Flamenco dancers add a vibrant and elegant touch to the stunning atmosphere.

Chocolate mousse stands out as a rich dessert option. Complimentary desserts come with an after-dinner wine toast.

Freshness stands out with fish served by the pound and cooked any way you want. The hogfish arrives for approval before cooking, and options include half grilled and half fried portions, all tasting excellent.

Asian fusion restaurant offers an all-you-can-eat buffet with fresh seafood like oysters, sashimi, and crab legs. Small space fills quickly with a rowdy crowd and cramped seating that resembles a cafeteria. Decor mixes upscale fusion with casual, creating a unique but uneven vibe.

Desserts stand out for their great variety and freshness. They taste delicious and complement the wide selection of seafood and meats.

Fish here is consistently fresh and thick, especially the raw selections. The texture of the rice complements the fish well, and the variety includes sushi and seafood alongside other meats.

Greek taverna with authentic decor and a bright Mediterranean aesthetic offers comfortable outdoor seating and a cozy indoor space. Atmosphere feels warm and inviting, enhanced by Greek music and a lively street vibe. Seafood dishes stand out, complementing the overall genuine Greek experience.

Complimentary Greek yogurt and philo come with dessert. Service includes a friendly server who offers a complimentary Greek dessert at the end.

Fish tastes incredibly fresh and delicious, almost like it was caught moments ago. The Branzino stands out as a top-quality dish, with servers offering attentive guidance on fish and wine pairings.

Restaurant combines live Latin music with a tropical, old Havana-inspired decor that creates a lively and immersive atmosphere. Skilled bartenders craft personalized cocktails that complement the energetic vibe. The space fills with a mellow jazz soundtrack, making it vibrant rather than quiet.

Desserts combine multiple elements that are light and not very sweet. The Alaska dessert stands out as out of this world.

Snapper stands out as a sensational fish option here. Fish and chips come very salty and are not worth the price.

Small restaurant inside a historic building offers a moody and elegant interior with cozy atmosphere and spaced tables for privacy. Lighting is dim, creating a subtle and comfortable vibe without being overly loud. Outdoor seating exists but lacks inviting features for upscale dining.

A frozen grapefruit sorbet serves as a palate cleanser and stands out as the dessert highlight. The dessert pairs with a dessert wine that complements the flavors well.

Fish dishes vary here. Some come with flavorful wontons in brodo and are quite delicate. Others taste bland, even with a foam sauce added.

Elegant Italian restaurant with classic white tablecloths and Alhambra-inspired tilework creates a romantic, cozy atmosphere with warm lighting and a charming ambiance. Guests enjoy friendly service and a well-decorated space that feels exclusive and inviting.

Cheesecake stands out as a top dessert here. The torta di formaggio also offers a great finish to the meal with fantastic flavors.

Branzino for two stands out as a highlight with exceptional flavor. Appetizers like Crudo di Pesce del Giorno offer incredibly fresh raw fish, while the red snapper pairs with a grape tomato salad that complements the dish well.