Lobster and bar

Gorgeous sushi bar and stylish interior blend Japanese tradition with modern elegance. Atmosphere feels intimate and personal with soft lighting and a fun, friendly vibe. Cocktails stand out, especially the Sesame Chocolate Old Fashioned, complementing fresh, beautifully prepared sushi.

Lobster hand roll stands out with rich flavor and fresh texture. The lobster caviar crispy rice offers a unique crunch and savory burst. Lobster tacos bring a satisfying mix of spice and tenderness.

A speakeasy style bar sits in the back, offering an intimate spot for cocktails or nightcaps. The bar features front row seats to watch chefs craft sushi, creating a vibe like a NYC or Miami lounge.

Atrium with 90,000 flowers under glass pyramid creates a striking botanical setting. Upstairs lounge offers lively music, dancing space, and comfortable seating for after-dinner socializing. Atmosphere blends romantic decor with club-like energy, featuring bold floral textures and vibrant vibes.

Appetizers feature butter poached lobster and lobster tail cooked perfectly with rich seasoning. Portions are generous, often with more lobster than some main courses elsewhere.

The bar offers a flower bar with creative drinks and attentive staff like Alex and Krista. Each room has a unique vibe, making the venue feel lively and distinct.

Small space with a river view and modern floral design creates a plush, inviting atmosphere. Live DJ plays upbeat music that supports conversation without overpowering. The vibe feels warm and cozy, blending refinement with relaxation.

Lobster tempura roll stands out as a key dish. The menu also features a Sakana lobster roll served alongside other seafood options like octopus and scallops.

A great bar overlooks the river and yachts in a small but open space. Bartenders are friendly and knowledgeable, with outstanding service from Wendy at the bar.

Elegant dining room features live violin music and a wine wall that adds modern sophistication. Atmosphere feels cozy and intimate with well-spaced tables and warm hospitality creating a celebratory mood. Guests enjoy expertly prepared steaks and thoughtfully crafted cocktails in a setting suited for special occasions.

Filet with lobster and toppings comes out cooked perfectly and looks great. Staff are helpful, even assisting with removing lobster meat from the shell.

Excellent service starts at the bar with attentive bartenders like Kristian and Kim. Happy hour runs Monday to Thursday, offering great deals during the Social Hour.

Open, luxurious setting offers expansive water views and elegant decor with both indoor and outdoor seating. Warm, inviting atmosphere features dim lighting and balanced background music, creating a perfect vibe for romantic evenings. Staff provide professional, energetic service complemented by thoughtful extras like valet parking and occasional complimentary drinks.

South African Lobster tails stand out with rich flavor and tender texture. Lobster mafalde pairs well with fresh pasta, highlighting the lobster's sweetness and delicate meat.

Impeccable service at the bar lifts the mood quickly. Friendly bartenders offer engaging conversations and craft really good drinks in a gorgeous setting.

Outdoor patio creates a tropical oasis with dog-friendly space under a large tree lit with string lights. Live music and multiple TVs contribute to a lively vibe. Inside bar opens to the outside, blending indoor and outdoor experiences.

Dinner features lobster caught on a dive alongside lionfish and yellow jack. Lobster dishes include a tasty lobster roll with good bread and delicious lobster mac and cheese.

Dave, Haley, and Kylie provide friendly, well managed service behind the bar. The bar offers great drinks and a $6 rib lunch with attentive staff like Melissa and Branden.

Italian restaurant offers cozy, warm atmosphere with live entertainment including violin and fire performances. Decor blends classic and modern styles, featuring an outdoor patio with canal views. Energy stays romantic and classy, creating a welcoming dining experience.

Lobster and shrimp dishes come fresh and flavorful with a homemade taste. Specials like lobster ravioli and fettuccine Alfredo highlight perfectly cooked seafood with rich, satisfying flavors.

Excellent service stands out with bartenders like Fabiola and Junior providing attentive care. The bar has a nice atmosphere that can shift when the lounge singer performs.

Huge interior features saltwater aquariums and varied seating options including booths, sushi bar, and tatami tables. Atmosphere blends casual yet elegant Asian decor with a relaxed vibe. Sushi stands out as excellent, complemented by notable cocktails like lychee martinis.

Lobster dishes feature lobster sushi rolls with a side of fried lobster served in a cocktail glass. The Tsunami Roll stands out with a fried lobster tail on the side and a striking presentation that improves with each order.

The bar features a smaller south side area that offers a cozy spot to sit. Staff like Eddie and Noki provide attentive, personalized service, with Mark assisting behind the bar.

Open kitchen with chefs grilling over wood fire creates an engaging dining experience. Atmosphere stays quiet and intimate with elegant decor and detailed cutlery. Signature cocktails and outdoor seating with heaters add to the refined yet comfortable vibe.

John, Kris, and Juan stand out behind the bar, delivering excellent service consistently.

Large Mediterranean coastal restaurant offers oceanfront views and a spacious outdoor patio with fire pit and beach seating. Atmosphere feels warm and elegant, blending stunning aesthetics with a cozy vibe. Guests enjoy fresh, vibrant cuisine in a setting suited for both intimate dinners and large groups.

Lobster spaghetti features delicately cooked lobster that avoids overcooking. The pasta is perfectly al dente with a refreshingly light red sauce that complements the lobster well.

Outdoor seating features a bar serving handcrafted cocktails and appetizers. Happy Hour offers good deals at the outside bar.

Upscale seafood restaurant offers breathtaking marina views with outdoor terrace seating that captures a consistent breeze. Atmosphere feels luxurious and romantic, ideal for date nights or special occasions. Hand-crafted cocktails and attentive amenities like pashminas enhance the refined dining experience.

Lobster mac & cheese stands out with rich, creamy flavors. The lobster tail pairs well with simple sides like asparagus, offering a solid seafood option.

Terri's leadership shapes a unified and polished bar team delivering impeccable service. Bartenders like Joey and Frasier provide attentive care at the bar.

Restaurant overlooks pickleball courts and roller hockey arena, offering plenty of TVs for sports viewing. Atmosphere is vibrant and electric, especially during games, with a fun and lively vibe. Outdoor terrace and bar provide great views and a casual setting to watch activities below.

Hot lobster rolls come with French fries or potato chips. The rolls have a light aioli but a side of habanero can boost the flavor. They cost around $20 and are a solid choice on the lunch menu.

Service at the bar stays excellent even when packed. Staff like Danielle make the experience social and enjoyable.

Dark wood interiors with white tablecloths create an elegant yet comfortable dining space. The atmosphere feels sophisticated and cozy, often accompanied by views of the sunset. Tables sit close together, making the space lively but less private.

Lobster comes as lobster tails paired with steak and sides like baked potato or mashed potatoes. Lobster bisque is a popular choice, noted for being delicious but sometimes lukewarm or light on lobster.

Energy at the bar stays lively, especially during events like power hour or game nights. Bartenders like Ed and Silviu provide personalized service with well-made cocktails and remember regulars' drinks.

Mountain lodge style with exposed wood and antler decor creates a cozy yet lively lumberjack atmosphere. Multiple large TVs cover every game angle, supporting a strong sports focus. The bar serves very cold beer and offers live entertainment alongside sports viewing.

Lobster rolls come juicy and delicious with a rich flavor. The lobster sandwich stands out as a top choice among other dishes.

Great service at the bar with attentive bartenders like Ashley and Faith C. The bar offers perfect cold beer and well-maintained surroundings from the door to the bar area.

Seafood restaurant with huge space and late 80s decor offers a calm, welcoming atmosphere despite some areas feeling muggy. Bar area features multiple TV monitors and good natural light. Menu highlights include fresh lobster and crab, complemented by a variety of cocktails like a Watermelon Mint Martini.

Freshness stands out with double lobster tails including Rock and Maine varieties. Specials like steak and lobster combos and shrimp and lobster platters offer well-prepared, flavorful options.

Seating happens quickly by the bar/entrance on request. Staff at the bar, like Erick, stay attentive and check in often. Paying at the bar is common, with service continuing smoothly as food arrives.

Steakhouse offers cozy, laid-back atmosphere with western-themed decor and a large bar area where people socialize. Seating feels cramped near kitchen doors, and the place tends to be loud and energetic. Steaks are a highlight, often praised for quality and preparation.

Steak and lobster come out cooked perfectly with a delicious taste. Flo's fillet paired with lobster tail stands out as a notable dish.

A large bar area offers plenty of seating to socialize. Staff like Amy, Lilly, Charlotte, and Josh provide amazing service alongside fine food at the bar.